Cockburn’s Fine Tawny
Cockburn’s Fine Tawny is a blend of young, vibrant wines from different harvests aged for an average of two to three years in casks before being blended and bottled ready to enjoy. They are lighter in colour than Ruby Ports and combine the fruitiness of young wines and the nuttiness derived from the maturation in seasoned oak casks.
A bright reddish tawny colour. On the nose Cockburn’s Fine Tawny has light and crisp fruit aromas balanced with a nutty toffee mellowness achieved through its maturation in oak casks. On the palate it’s elegant and well balanced, with a smooth and subtle long finish.
Cockburn’s Fine Tawny is the perfect accompaniment to rich creamy desserts and dried fruits but is also wonderful enjoyed on its own or as part of a long drink. It does not need to be decanted and should be consumed within four weeks of opening. Serve slightly chilled.
Kura The Whisky Rum Cask Finish Malt Whisky
“From Okinawa to The World”…
Kura Pure Malt Whisky is the latest premium Japanese Whisky expression of Helios Distillery from Okinawa Island.
Situated in Nago-city, the Northern Area of Okinawa that is known for its rich natural environment, Helios has placed high value on preservation of the environment and making the best use of Okinawa’s natural resources and history and dedicate to produce authentic and good whiskies.
Based on the principal, Tadashi Matsuda, the founder, Helios Co. has been distilling spirits for over 50 years and promoting the identity, culture, and know-how of Okinawa. This is why, the company’s main theme is “From Okinawa to The World”!
Kura Rum Cask Malt Whisky is a blended malt whisky made with malted barley, yeast, and water. It is rested minimum three years in American Oak barrels. Being originally a Japanese Rum producer, Helios Co. has second aged the precious whisky in their own local Japanese Rum barrels to attain a perfectly balanced whisky with hints of tropical fruits, vanilla a seaweed. The blend consists of varying malt whiskies that are aged up to 18 years, while the youngest whisky in the blend is three years.
Nose: Tropical fruits, citrus blended with honey and hints of vanilla and Japanese rum
Palate: Sweet caramel with vanilla notes up front, joined with tropical citrus fruits balanced with peat from oak barrels
Finish: Hints of toffee filled with rum, seaweed, and orange oil with toasty cereals with vanilla coating
Finlandia Vodka
Embodying the best of Finland, our award-winning vodka originates from pristine nature, made from pure, glacial spring water and the finest Suomi barley, grown under the midnight sun. State-of-the-art distillation transforms these untreated, natural ingredients into the smooth, crisp taste of Finlandia Vodka, encased in the premium design of our ice-inspired bottle.
The Finnish Midnight Sun is an integral part of the Finlandia process, ripening native barley in untainted northern soil during the short growing season where the sun does not set for 73 straight days.
Finnish barley has the highest-quality starch and the lowest content of natural oils in any grain, resulting in Finlandia’s dry, light, and smooth taste with a gentle aroma.
FINLANDIA ESPRESSO MARTINI
The light and delicate Finnish vodka meets the bold flavour of the espresso
- 4CL FINLANDIA VODKA
- 1CL SIMPLE SYRUP
- 4CL ESPRESSO
Colombian Treasure
To give an extraordinary smoothness to the Colombian Treasure Gin we place the spirit in oak barrels previously used to age our Dictador rums for 35 weeks. The combination of the balance of the exotic citrus peel and the time spent in barrels gives our gin the freshness and smoothness necessary to be able to savour it with just a few ice cubes.
Colour: In the glass it has a slight amber colour reflective of the time spent in a barrel. Its clarity and brightness boast of a truly revolutionary product.
Aroma: The initial aroma is of tangerine enhanced with lemon notes. The secondary aroma is of the botanicals that provide freshness and balance. Mint, spearmint and pepper and a bit of sweetness from the wood and berries.
Palate: The pleasant notes and roundness from the tangerine, lemon, mint and pepper, with the traditional flavours of gin enhanced by the time spent in oak barrels results in a unique gin.
Reki Blended Whisky
“From Okinawa to The World”…
Reki Blended Whisky is the latest premium Japanese Whisky expression of multiple award winning Helios Distillery from Okinawa Island.
Situated in Nago-city, the Northern Area of Okinawa that is known for its rich natural environment, Helios has placed high value on preservation of the environment and making the best use of Okinawa’s natural resources and history, and dedicate to produce authentic and good products.
Based on the principal, Tadashi Matsuda, the founder, Helios Co. has been distilling spirits over 50 years and promoting the identity, culture, and know-how of Okinawa. This is why, company’s main theme is “From Okinawa to The World”!
Reki Blended Whisky, is the latest product from Helios. It is blended whisky made with malted barley, grain, yeast and water using the years of productions experience of Helios Distillery.
Being originally a Japanese Rum producer, Helios Co. uses ex-American barrels for its rum production, hence Reki the whisky is as well aged in ex-bourbon barrels to attain a perfectly balanced whisky with hints of tropical fruits, vanilla a seaweed.
The blend consists of malt whiskies distilled at Helios, while the blend is younger than three years.
Reki Blended Whisky is:
- “An exclusive whisky from multiple award winning Helios distillery”
- “Limited allocation around the world.”
- “Represent the true heritage and made with the best ingredients from Okinawa Island”
- “Gold Medal” winner from Stuttgart International Spirits Competition 2019
BenRiach 27 Year Old 1991 Cask 1850 Batch 16 Madeira Hogshead
BenRiach 21 Year Old 1997 Cask 7858 Batch 16 Virgin Oak Hogshead
Aged : 21 years
Cask Type : Virgin Oak
Appearance : Orange gold.
Nose : A confectionery shop of blackcurrant sweets, sugared pineapple cubes, strawberry bonbons and chocolate coated honeycomb.
Palate: Pineapple, vanilla and honeycomb with coconut ice and sugar candy. Blackberry cream builds into the long-lasting sweet, fruity finish.
BenRiach 21 Year Old 1997 Cask 4438 Batch 16 Marsala Hogshead
Aged : 21 years
Cask Type : Marsala
Appearance : Burnt orange sunset
Nose : Deliciously sweet with clementine segments, grape and vanilla ice cream in fruit syrup with a blacknote of milk chocolate hazelnut.
Palate : A fruit cocktail of nectarine, pear, pineapple and grape with red cherry lingering into the mouthwatering finish.
Woodford Reserve® Master Collection Select American Oak
The 2018 Master’s Collection Select American Oak Kentucky Bourbon has been matured in one specific terroir sourced oak - Ozark. This Ozark Oak was selected for its terroir’s fast-growing characteristics. Having barrels that share a common wood structure gives this special batching of Woodford Reserve a distinct nutty and sweet aromatic character that will remind you of warm baked goods.
Tasting Notes
- Color : Peruvian Brown
- Aroma : Crisp yeasty and bready notes mingle with soft oak, vanilla, milk chocolate and marzipan. Walnut, pecans and Fall leaves bring the oak tannins forward.
- Taste : Soft nutty character and a sip of sweet tea bring a deep hint of peach and cocoa powder to life.
- Finish : Long and warm with a hint of wood spice.
- Mash Bill : 72% corn, 18% rye, 10% malt
- Proof : 90.4
Tsukiyoshino – Junmai Daiginjo Yamadanishiki
Junmai Daiginjo that has been aged thoroughly in icy temperature over a year. As it took time for aging, contents in sake dissolve well in sake expressing the mellow mouthfeel as well as the umami of rice. It features muscat's aroma and crisp aftertaste. Medium bodied and mildly sweet.
- Rice Type: 100% Yamadanishiki
- Rice Polishing Ratio: 39%
- Sake Meter Value: +5.0
- Acidity: 1.1
La Maison Fontaine® Blanche
La Maison Fontaine® Blanche, the World's most awarded blanche absinthe, is masterfully refined using an array of natural herbs including our world-renowned Pontarlier-grown Grande Absinthe.
Sweet and refreshing taste characterised by rich floral notes with hints of lemon and mint, Fontaine Blanche is a classic absinthe with a contemporary twist.
Re-discover Lost Art. Connoisseurs believe that the perfect serve is to drip 3 measures of chilled water from an absinthe fountain over 1 measure of Fontaine Blanche. This creates a stimulating, refreshing drink with a silky white louche. Some prefer a more intense flavour and sip it neat or pour it over ice.
Fontaine Blanche is also a wonderfully versatile spirit that can be mixed into an array of sublime cocktails. We call this The Art of Imagination.
Cocktail Ideas: Boho Blanche
- 25ml Fontaine
- 25ml Gin
- 25ml Pink Grapefruit juice
- 12.5ml Fresh lime juice
- 10ml Orgeat Syrup
- Pink Grapefruit twist
The London N°1 Blue Gin Miniature
It’s aquamarine blue colour and hand crafted production method make this Gin one of the most exclusive in the world.
Triple distilled in small batches under expert direction of our Master Distiller Charles Maxwell, The London N°1, is made from the highest quality English grain spirit from the sunny fields of Suffolk and Norfolk. Distillation takes place in a traditional pot still with 12 carefully selected botanicals.
The exceptional character of the London N°1 is a result of the perfect blend of 12 key botanicals from various parts of the world. Each botanical is specifically and meticulously selected to create a complex and sophisticated gin. Orange peel from Italy, Bergamot from Italy, Savory from the French Alps, Lemon Peel from Italy, Cinnamon from Sri Lanka, Angelica Root from the French Alps, Coriander from China, Juniper from Croatia, Almond from Greece, Liquorice from Turkey and Lily Root from Italy.
The London N°1 presents itself in a luminous, pale yet bright bluish Aquamarine colour; the nose reveals delightful scents of juniper berries and balsamic aromas. The alcohol is well integrated, elegant and clean. A delicate palate with some viscosity, and a fine dry mouth feel. Mild but very aromatic, with quality balsamic notes. Very balanced overall with a long sensual finish.