Inspired by Japan’s respect for nature and the ocean, we fused local ocean side malt whiskies with grain whiskies in reserve before blending with pure filtered ocean water and finishing the blend in Japanese pine barrels.
Umiki Ocean Tree Whisky
- World’s first ocean fused whisky
- World’s first whisky finished in Japanese pine barrels
- World’s first fully sustainable water blended whisky
Nose : A hint of sea breeze and sweet floral and sea weed notes on the nose
Palate : Soothing freshness on the palate with hints of mint
Finish : Long and burst of heather honey smooth finish at the end.