Showing 1–12 of 28 results

Dictador Aged 10 Years

$89.00 $62.30
Dictador 10 Years Old is a molasses rum from the now famous Colombian brand. The barrels that have received this rum during its long rest are in Colombian white oak called Quercus Humbolti, we find there the typically roasted notes that have made it famous. Its age of 10 years is a weighted age, because aging is done according to the Solera method, which consists of gradually blending young rums with older ones (perpetual reserve). The color of her dress is coppery orange. The nose seduces with aromas of freshly roasted coffee smoothly blended with vanilla. The mouth shows a beautiful sweetness and is dominated by coffee notes, without bitterness, faithful to the sensations perceived on the nose. Vanilla delicately finds its place throughout the tasting. The finish has a good length still strongly marked by mocha. This unique rum reveals an interesting aromatic richness dominated by coffee notes.

Bumbu : The Original

$90.00
Our flagship Bumbu Rum is based on the original recipe created by 16th and 17th century sailors of the West Indies, who blended native Caribbean ingredients into their rum and called it “Bumbu” – truly the original craft spirit. Bumbu is distilled and bottled at a 123-year old distillery in Barbados from first class sugarcane selected from eight countries across the West Indies. The finished blend is aged up to 15 years in once-used, grade-A bourbon barrels. These barrels have a medium dark colour, which gives Bumbu its rich colour and enhances the vanilla notes in its taste profile.

Helios Rum

$118.00 $100.30
Thanks to the semi-tropical climate suitable for the cultivation of sugar cane and therefore of rum production, Helios Shuzo -founded in 1961- produces rum using the best locally grown ingredients purchased directly from farmers. Mr. Tadashi Matsuda is promoting the identity, culture, and knowledge of Okinawa for over 50 years. This is why the company’s main theme is “From Okinawa to The World”! The Helios Rum is made from sugar cane grown in Okinawa. A mixture of molasses rum (traditional type) and cane juice (agricultural type), it is an extremely aromatic and characterized by the rich aroma and taste of Japanese sugar cane. "Helios rum" has a dry feeling like the shining sun of Okinawa and fruity eminiscent of a warm climate. Nose: Very exotic characters, with aromas of pineapple and hint of smokinessaging. Taste: Round and powerful with a touch of sweetness Finish: White pepper notes on the finish

Bumbu : XO

$108.00
Bumbu XO is truly a thing of beauty. A smooth, rich and complex handcrafted rum created from scratch by our master distiller, our XO is aged up to 18 years in bourbon barrels and finished in Spanish white oak sherry casks to achieve a beautifully balanced, endlessly sippable rum. This special release is distilled and aged in Panama, where we created a truly unique – and unquestionably superior – rum. Aromas of toffee, toasted oak, and vanilla give way to orange zest, peppery spice and even a hint of coffee on the palate. A wonderfully engaging rum that encourages repeat visits, Bumbu XO is perfect for traditional rum cocktails – and perhaps even better on its own, neat or with a single ice cube.

Dictador Aged 12 Years

$108.00 $75.60
Rum is made from the fermentation of virgin sugar cane honey distilled partly in copper alembic and partly in a steel continuous column, to achieve our signature medium-bodied rum. Aged in oak barrels and then bottled under caring, expert eyes, so we can ensure the final liquid is of the highest quality – and all our flavours remain intact. Light copper colour with amber highlights, an intense aroma of soft caramel, honey, dry seeds and lightly roasted coffee giving way to medium oak aromas. Soft and round feel in the mouth with caramel, cocoa, and honey light coffee flavours and a finish of light oak with complexity of lingering flavours. It’s a medium-bodied, complex blend of premium aged rums with full, rich flavours.

TEEDA Aged 5 Years

$119.60
Mr. Tadashi Matsuda, the founder of Helios Co. has been distilling spirits for over 50 years and promoting the identity, culture, and know-how of Okinawa. This is why the company’s main theme is “From Okinawa to The World”! TEEDA is made from a single distillation of sugarcane molasses from locally grown sugarcane. TEEDA Gold-Rum is aged in white oak casks using both new & used rum barrels for at least 5 years while the final blend is made from rum as young as 5 years and as old as 15. TEEDA is the Okinawan word for 'sun', which ties in company motto “From Okinawa to The World”. Nose: Mellow scent with gentle tropical fruits, medium-long toasted mango muffin, mango-infused caramel, pineapple smoothie, and lychee. Taste: A distinctive, chewy rum with pervasive notes strawberries, apricots, and ripe yellow mangoes on the palate. Finish: Spicy cinnamon, maple syrup and apricot on the finish.

Minoki Rum

$128.80
Inspired by the legend of the ocean princess-dragon, we finished the finest Japanese and Pacific rums in Mizunara – Japanese Oak Casks before filtering through washed ashore and bleached Japanese corals to create a perfectly smooth blend with hints of Japanese tropical fruits on the nose and spiced-vanilla in the finish. Minoki Rum is
  • World’s first Mizunara cask finished Rum
  • World’s first Coral Filtered Rum
  • World’s first Rum Brand with a cause of coral protection & restoration

Dictador Aged 20 Years

$138.00 $96.60
Dictador 20 Years rum is made from the fermentation of virgin sugar cane honey distilled partly in copper alembic and partly in a steel continuous column, to achieve this signature full-bodied rum. Aged in oak barrels, allowing for the development of deep, rich flavours. Once it has achieved a full body and perfect taste, the rum is then meticulously bottled and sent all around the world to be enjoyed. Intense dark amber colour. Big on the nose with soft caramel, vanilla, smoky honey, toffee, dry seeds, roasted coffee and a rich rounded oak sensation. In the mouth, it is very soft and round, yet big and full flavoured, with caramel, vanilla, cocoa and roasted honey – a strong and rare texture. Received Double Gold at the San Francisco World Spirits Competition 2012 and WSWA Convention 2012.

Dictador Aurum

$188.00 $141.00

Dictador Aurum Rum is made from the fermentation of unique virgin sugar cane honey, distilled in an antique alembic copper still, then aged in the highest quality pre-used oak barrels from ex-bourbon.

Finally, we use our family’s traditional method which our master blender conceives with all his skills and senses. The result is the most exquisite blend using only the finest barrels from each vintage year, approved for bottling under the highest quality control.

TASTING NOTES

COLOUR

Deep and noble mahogany brown colour, incredibly dark and yet golden colours, superb shine and richness in the glass

AROMA Hypnotic aroma, with intricate roasted honey, Colombian coffee, royal toffee, dark chocolate, mature oak and parfait roundness PALATE The mouth feel is extremely smooth with fudge, flavours of parfait sweet Colombian coffee, dark chocolate FINISH The finish is long, complex, with light oak flavours coming into play, giving the sensation of extreme quality and balance between strength and softness

Dictador Platinum

$188.00 $141.00
Dictador Platinum Rum is made from the fermentation of unique virgin sugar cane honey, then distilled in a modern stainless steel alembic. It is then aged in pre-used quality oak barrels from Jerez and Port that now and again reburn to caramelize the interior to achieve sweet flavours coming from the oak. By carefully hand selecting barrels from each year’s vintage using the highest level of technology and our secret method, our master blender uses all his skills to create the most exquisite blended rum, which is then approved for bottling at the highest standard. TASTING NOTES COLOUR Deep, noble mahogany shine, an unforgettable colour in the glass AROMA Hypnotic aroma, intricately roasted honey, pure vanilla, royal toffee, mature oak and parfait caramel PALATE In the mouth it is extremely smooth with a range of exquisite flavours starting with fudge, intense vanilla, parfait caramel, and Colombian coffee. A long consistency is balanced with light oak giving the sensation of extreme quality and satisfaction of sweetness and strength FINISH Long rich finish

Dictador CAPITULO I 22 Years Old Port Cask Colombian Aged Rum 1998

$240.00 $180.00
Dictador Capitulo Uno is a series of limited release rum casks aged under the supervision of Hernan Parra. Capitulo, ‘Chapter’ in Spanish, showcases the Parra family’s dedication and hard work, drawing on colorful Colombian heritage to create the unique flavour profiles captured in each of these releases. These bottles are part of a limited series – so be one of the lucky few to discover this unique and incredibly rare rum.
  • Nose : Exceptionally fruity, with big notes of juicy tropical fruits such as pineapple and mango. This is backed with a lovely rich vanilla note and some oak spices for depth.
  • Palate : A rich and rounded palate of vanilla, white chocolate and chopped almonds, with a hint of strawberry and cassis. Rich and fruity.
  • Finish : More of the cassis and white chocolate notes with hints of raspberry too.
Total bottles : 900

Dictador Parrafo I Fino Vintage 2007

$240.00 $180.00
Dictador Párrafo is a limited edition of vintages personally chosen and created by Dictador’s Master Blender Hernan Parra. This piece of many years’ works bore fruits in the form of a collection of excellent rums aged in American Oak with Sherry and Port casks finish. The superbness of the rums in this series is proof of the craftsmanship of the Parra family and their multi-generational experience. Nose: Maple syrup on the nose, with hints of freshly baked French pastries, and some apple compote. A back note of strawberries and cream. Palate: Soft and delicate, this has some grape notes to it which give a natural fruity sweetness, followed by some earthy and spicy notes of cinnamon and cardamom. A hint of rhubarb on the end. Finish: Light spices, some notes of vanilla and a hit of maple syrup from the start of the nose. Age: 15 Years Cask: Sherry Cask Released Total Bottles: 290