Showing 1–12 of 82 results

Sunrise Chardonnay 2020 by Concha y Toro

$25.90
From Sunrise ́s selected vineyards, our wines are born. Wines that are full of life, ripe with vibrant flavors. We harvest the unique energy of these beautiful places to light up your glass.
  • Nose : Intense varietal aroma, fruity with notes of apple pear, papaya, pineapple and wood.
  • Taste : Refreshing soft, balanced and slighty sweet.

Barefoot Chardonnay

$29.00
Packing big, bold flavor with a smooth finish, Barefoot Chardonnay brings tempting flavors to every bottle, with notes of crisp, green apples and sweet peaches. Accented with hints of honey and vanilla, our medium-bodied Chardonnay pairs perfectly with fresh fruit, pasta, chicken, and salmon.

Barefoot Moscato

$29.00
A crisp, refreshing blend of juicy peaches and sweet apricots, Barefoot Moscato combines lush, fruity aromas with a bright, crisp finish that is sure to please any crowd. Finished with a tantalizing twist of lemon and citrus, Barefoot Moscato pairs seamlessly with everything from artisanal cheeses to light desserts.

Barefoot Pinot Grigio

$29.00
Pinot Grigio is certainly a fans’ favourite when it comes to white wine and we love it too. Barefoot’s Pinot Grigio has a light-bodied style with a bright finish. While it’s beyond perfect for the warm days of summer - sipping a glass of cool and crisp Pinot while the sun goes down - it’s also a fantastic all-year-round wine. Open a bottle of Barefoot Pinot Grigio Wine and you’ll be impressed with its glorious flavours. It boasts tart green apple mixed up with white peach, while floral blossoms and fresh citrus combine to deliver a blast of spectacular sharpness. Of course, although Pinot Grigio is enjoyed on its own it’s also a superb sidekick to food. It’s the perfect partner to the three Ps - namely poultry, pasta and pizza -  and fish dishes. It’s particularly good with spicy food, too, as its clean taste cuts through the hotter food. Try it with a thai green chicken curry or alternatively sit back with a tall glass of Pinot Grigio wine and a bowl of fresh mussels. Gorgeous. Is ours the best Pinot Grigio? We’ll leave that up to you to decide, but let’s just say we’re quietly confident…  

Barefoot Sauvignon Blanc

$29.00
For those wine drinkers with a drier palate, Sauvignon Blanc is the perfect white. This is our driest white wine so if dry is your flavour preference, Sauvignon Blanc will definitely hit the spot! Barefoot Sauvignon Blanc wine is bursting blissfully with sumptuous summer fruit flavours. Hints of citrus, peach, pear, nectarine and ripe honeydew melon all combine to deliver a wine that is delicious, crisp and extremely tasty. Sauvignon Blanc is a wine to pack in your picnic basket and bring along for those long, lazy warm and sunny days. Stretch out a blanket, get comfortable, open a chilled bottle of wine and enjoy. It’s a wonderful wine to drink with your feet up as the sun goes down but don’t feel as if you need a hot day to indulge in a glass or two. Sauvignon Blanc is great anytime! Sauvignon Blanc white wine is also an excellent match for food, making it a great choice to serve for lunch or dinner with friends. It’s particularly suited to pairing with lighter dishes, such as chicken, pasta and seafood. If you’re looking for a mouthwatering recipe idea, why not try our one-pot pasta, with pancetta and peas? Inspired by the tastes of Italy, this easy-to-make dish features Sauvignon Blanc to give its sauce an irresistible twist.

Two Eights Semillon Sauvignon Blanc 2018

$32.00
Western Australia Enjoy the juicy passionfruit and herbal lift of Sauvignon Blanc complemented by the lively citrus and spice of Semillon. The palate is fresh and well textured and has bright fruit flavours. Blend of 60% Sauvignon and 40% Sémillon. A refreshing wine to enjoy with friends on a warm summer’s day. To best appreciate the fresh fruit flavours, serve this wine chilled and drink it now, while young and fresh.  

Veramonte Sauvignon Blanc 2020

$36.55
SAUVIGNON BLANC | 2020 Vibrant and aromatic, with citrus aromas of lime and tangerine, blended with subtle floral notes. Smooth and fresh, this Sauvignon Blanc has a great mouthfeel and a long finish. Grapes are harvested at night to maintain fresh and bright acidity. The fruit goes straight to the press, where the juice sits for 24 hours. Then it is racked and separated from its gross lees and fermented clean at a low temperature in stainless steel tanks, ensuring multilayers of aromas and flavours. Certification: V-Label.EU (Vegan Certified) "A medium-bodied white with aromas of green apple, papaya, lemon zest and wet stone. Fresh and clean with tangy acidity and a more mineral finish. From organically grown grapes. Drink now. Screw cap." - 90 points, James Suckling

Veramonte Sauvignon Blanc 2021

$36.55
SAUVIGNON BLANC | 2021 CASABLANCA VALLEY VIBRANT • CRISP • FRESH Vibrant and aromatic, with citrus aromas of lime and tangerine, blended with subtle floral notes. Smooth and fresh, this Sauvignon Blanc has a great mouthfeel and a long finish. After several years the 2021 harvest started by the end of February in what we refer to as “normal timing”, the main reason is given that we had a colder season that led into a slower maturation curve, thus accomplishing a more homogeneous process that brought complexity and intensity to the grapes. The characteristics of this harvest derived in moderate yields, which benefited the concentration of the fruit, allowing for its origins and variety to express themselves to its full potential. As always, the first variety to be harvested was our Sauvignon Blanc, this year surprised us with great aromatic potential, both fresh and expressive. Being the result of a cold year, it delivers freshness in the mouth, with a long crispy acidity at the end. Recommended Serving Temperature: 10°C Food Pairing: Oysters, White fish, Salads "This has aromas of white peaches, sliced apples, lemons, fresh pears and flint. Subtle smoked-almond notes. Medium-bodied with a creamy texture and fresh acidity. Nice mineral edge. From organically grown grapes with Ecocert certification. Vegan. Sustainable. Drink now. Screw cap." - 90 points, James Suckling

Veramonte Chardonnay 2022

$36.55
CHARDONNAY | 2022 CASABLANCA VALLEY BRIGHT • LUSCIOUS • SMOOTH Fresh and expressive aromas of pear, quince, and lemon curd, interwoven with toasty oak notes. On the palate, vibrant purity of the fruit, with a beautiful texture and depth that leads to a memorable long finish. A very expressive and elegant wine. This vintage in Casablanca presented good conditions starting in spring, setting us up for excellent flowering and fruit set. Harvest began the last week of February, which was slightly delayed from what we had planned. However, things sped up and we had a very good ripening curve, especially at the end of the season. This year, the first varieties to be harvested were Chardonnay and Pinot Noir, having received very good temperatures from October onwards. This Chardonnay is silky and mineral and is without a doubt an elegant and expressive wine. Recommended Serving Temperature: 12ºC Food Pairing: Seafood, Chicken Salad "A pure chardonnay here with some wet stones, green pineapples and lime. Nice texture on the crisp, linear palate. A nice attack of fresh acidity and an alkaline, chalky finish. From organically grown grapes. Drink now." - 90 points, James Suckling

Grand Bateau Blanc 2021 by Chateau Beychevelle

$39.00
Bordeaux AOC, France Aromatic to the nose with notes of buttery-vanillin oak flavours and exotic fruit (orange rind and honeyed grapefruit).  On the palate, the wine is round, fleshy with wonderful minerality and again, delightful exotic fruit flavours.  The new-oak flavours are present. Very nice balance between the oak, fruit and acidity.  Excellent finish. 100% Sauvignon Blanc. Harvest is done 100% by hand. Following a skin-contact maceration, 75% of the juice is fermented in vats and 25% in oak-barrels. During this ageing period, “batonnage” is carried out.  After blending and filtration, bottling is carried out in late spring following the harvest.

Grand Bateau Blanc 2022 by Chateau Beychevelle

$39.00
Bordeaux AOC, France Aromatic to the nose with notes of buttery-vanillin oak flavours and exotic fruit (orange rind and honeyed grapefruit).  On the palate, the wine is round, fleshy with wonderful minerality and again, delightful exotic fruit flavours.  The new-oak flavours are present. Very nice balance between the oak, fruit and acidity.  Excellent finish. 100% Sauvignon Blanc. Harvest is done 100% by hand. Following a skin-contact maceration, 75% of the juice is fermented in vats and 25% in oak-barrels. During this ageing period, “batonnage” is carried out.  After blending and filtration, bottling is carried out in late spring following the harvest.

Beronia Verdejo Rueda 2021

$40.00
VINTAGE Harvest started on the 19th of September and finished on the 30th – the grape quality this year was very good. We were hit by the Philomena storm at the beginning of the year which gave us temperatures below -15ºC for a number of weeks in the vineyard. Once spring arrived, rain during the budding season has led to an important reduction in production. The rains continued into the summer with rainfall reaching historical volumes in July. Summer was mild which meant that the vines matured well throughout September yielding fresh and balance wines with extraordinary aromatic qualities, which will only improve during the lees ageing. WINEMAKING The grapes are harvested mechanically at night so as to retain the freshness of the fruit and avoid oxidation. The fruit is pressed gently in an inert atmosphere to avoid the aromas becoming oxidised, with the must being separated into different quality grades. We then purify the must by decantation, separating out the clean must. Fermentation is carried out using selected yeasts, with the temperature kept under control at between 14 and 17ºC and goes on for 10-15 days. The winery has two types of fermentation tank, stainless steel and concrete, and both are used. The former offer total temperature control and speedy alcoholic fermentation, which produces wines that are clean, complex and intense on the nose. Concrete on the other hand promotes contact with the lees whilst the porosity of the material helps produce wines that are very full-bodied on the palate. After 2 to 3 months ageing on its lees with weekly remuage, the wine is clarified and filtered prior to creating the perfect blend and bottling. On another note, one of Beronia Rueda’s most significant points of difference is the winery’s capacity to store must and delay alcoholic fermentation for part of the crop until the following spring, meaning it can produce recently fermented wines brimming with freshness. WINEMAKER´S NOTES Beronia Rueda 2021 is bright and clean showing a pale yellow colour with green hints/rim. Intensily aromatic it displays notes of citrus and white fruit along with herbaceous aromas that are typical of the grape variety, such as fennel. Richly textured on the palate, it is fresh and elegant, with a slight touch of bitterness on the finish, also characteristic of the Verdejo grape. SERVING AND PAIRING An ideal accompaniment for all sorts of fish dishes, pasta, rice and cheese. This wine is suitable for vegans