Showing 1–12 of 27 results

Cocchi Asti DOCG

$32.00
ASTI DOCG
Cocchi’s ASTI is an undiscussed representative of the most popular sparkling aromatic wine in the word. Today, only small quantities of ASTI are produced by Giulio Cocchi through the fermentation – in steel vats – of the finest Moscato from the Asti hills. Creamy and delicate to taste, with a very scented aroma, this is the classic party wine suitable for everybody, due to its natural character and low alcohol content. The colors of the flags of the medieval festival “Palio di Asti” are paraded in this bottle that Giulio Cocchi produces with now more than one-century old experience.
GRAPE VARIETY
100% white Moscato
VINIFICATION AND SPARKLING WINE MAKING
All efforts are made in cellars in order to keep – and unveil even more – the fruity, delicate aroma of the grape. A very slow fermentation process takes place in steel vats at controlled temperature to get the very fine bubbles that are peculiar to Cocchi’s Asti.
TASTING NOTES
Asti Cocchi is a sweet sparkling wine with the immediate aromatic fragrance of Moscato grape, a rich and intense aroma with a fruity taste of wisteria, acacia and honey. It features a well-balanced sweetness and a low alcohol content (7% Vol). Ideal with desserts. It is a must with almond or hazelnut pastries.

Cocchi Brachetto d’Acqui

$34.00
BRACHETTO D’ACQUI
The most characteristic of sweet red sparkling wines, it has been a constant throughout the history of Piedmontese wine. It grows on the gently rolling hills of the Upper Monferrato area, and ever since antiquity Acqui Terme has been its terroir of choice, and a diverse one, where this aromatic varietal finds its best expression
GRAPE VARIETY
100% Brachetto d’Acqui
VINIFICATION AND SPARKLING WINE MAKING
Bunches of grapes are harvested by hand and immediately pressed to obtain a very sweet and cherry red must, which will then ferment in autoclave. Thanks to this technique, the aromatic qualities of the grape pass to the wine, releasing its intense scent of rose and raspberry.
TASTING NOTES
Cherry red with light notes and a joyful foam; vibrant, fresh and stylish bouquet with an intense scent of rose; gentle, slightly tannic to balance the sweet aroma and grant a pleasant persistence. It is the perfect party wine that goes naturally well with fresh fruits, pastries or elaborate desserts. A young wine to be served chilled; ideal for bars and patisseries, it can be best presented in cup-shaped glasses with a garnish of wild berries.

Cocchi Brut Piemonte DOC

$36.00

Cocchi Brut is a sparkling wine characterized by a straw color, almost ivory, with delicate green nuances The nose is immediately very intense and enveloping, with white flowers (such as lotus and gardenia) and freshly cut fruit In the mouth it is creamy thanks to the fine and persistent perlage with notes of white peach, lychee and a hint of fresh hazelnut. A refreshing aroma of squeezed mandarin lingers on the finish. Cocchi Brut is a versatile and modern sparkling wine suitable for any situation, to be enjoyed as an aperitif or throughout the meal.

70% Pinot Nero, 30% Chardonnay

La Marca Prosecco

$38.00
Our delicate La Marca Prosecco has a pale, golden straw colour and sparkles with lively effervescence. Opening with aromas of fresh-picked citrus and honeysuckle blossoms, the crisp, clean palate brings fruity flavours of green apple, juicy peach and ripe lemon, framed by hints of minerality. The finish is light and refreshing with a tantalizing hint of sweetness. The grapes for La Marca Prosecco were selected with great care from small vineyards throughout the Prosecco DOC, from the Glera grape. La Marca Prosecco has the charm to stand alone as an aperitif, but it also has the body and the acidity to pair well with a range of foods, from seafood and mild cheeses to rich pasta dishes and decadent desserts. La Marca adds sparkle to bubbly brunch bites, like classic eggs benedict, chorizo chilaquiles or chicken and waffles. For a crisp and vibrant dinner party, pair Prosecco alongside fresh-caught crab or fish tacos with endive slaw, goat cheese flatbread pizza or roasted chicken with creamy lemon La Marca sauce.

Tenuta Sant’Antonio Fontana Soave 2019

$46.00
The aromas on this Soave are absolutely beautiful and the wine offers just the right density in the mouth to support all that preach and citrus intensity. This is a lovely Soave to pair will grilled shrimp or fish tacos. From the municipality of Colognola ai Colli and Illasi (Verona).
  • Colour : straw yellow with greenish reflections
  • Nose : fresh floral hint of white wine flowers and elderberry, mild white ripe fruit like apple and pear
  • Palate : semi-dry and fairly warm with sustained but well balanced acidity, pleasant almond aftertaste.
Garganega 90%, Trebbiano di Soave 5%, Chardonnay 5%

Tenuta Sant’Antonio Valpolicella Nanfre 2020

$48.00
A typical inhabitant of Veneto knows how to make himself known, like Gianfranco, who once owned that vineyard. Gianfranco, also known as Gianfrè, or Nanfrè to his friends. Colour : Light ruby red. Nose : Fruity with hints of cherry and red fruit, floral and spicy nuances. Palate : Soft and fresh, fragrant and savoury with moderate tannins. Corvina 70%, Rondinella 30%

Le Volte dell’ Ornellaia 2017

$58.00
Le Volte dell’Ornellaia combines a Mediterranean expression of generosity with structure and complexity, reflecting the philosophy of Ornellaia. Le Volte dell’Ornellaia is a fine wine for spontaneous wine lovers and needs no ceremony. Le Volte dell’ Ornellaia 2017 is characterised by its usual deep ruby red colour. A pleasant bouquet of ripe red fruits and spices is sustained on the palate by crisp acidity and an open, enveloping tannic structure. Awards
  • Wine Advocate 92
  • James Suckling 91

Le Volte dell’ Ornellaia 2018

$58.00
Le Volte dell’Ornellaia combines a Mediterranean expression of generosity with structure and complexity, reflecting the philosophy of Ornellaia. Le Volte dell’Ornellaia is a fine wine for spontaneous wine lovers and needs no ceremony.

Le Volte dell’ Ornellaia 2019

$58.00
Le Volte dell’Ornellaia combines a Mediterranean expression of generosity with structure and complexity, reflecting the philosophy of Ornellaia. Le Volte dell’Ornellaia is a fine wine for spontaneous wine lovers and needs no ceremony. 2019 gives us a Le Volte dell’Ornellaia with great balance and expressivity. With its bright ruby-red colour, intense scents of red berries and rose petals are clearly distinguishable on the nose, while on the palate the taste is full-bodied and enveloping, characterised by dense tannins and a vibrant acidity which make this a highly pleasant and enjoyable wine.

Luce Lucente 2019

$65.00
From a selection of Merlot and Sangiovese grapes, like Luce, Lucente is the result of a careful and attentive interpretation of the terroir, but with an immediate slant. Round and elegant, it stands out thanks to its immediacy and pleasantness, in a contemporary style. It has intense fruity notes, with pronounced yet silky tannins that make for an extremely enjoyable wine.

Podere Le Ripi Amore e Follia 2018

$78.00
Amore e follia 2018 Toscana Rosso IGT Curiosity leads to Culture leads to Sensitivity leads to Enthusiasm leads to Love leads to Magic leads to Universal Love. Because Everybody feels the Magic. Therefore, Curiosityis a Universal Gift. - Francesco Illy Tasting notes : Very deep red with purple shadows, a large bouquet of black fruits, forest floor, pinewood with a hint of white rose and jasmine. A distinctive texture of wellbounds tannins paired with a great minerality, a slight bitterness develops as an after-taste. Serve with roast meat, aged cheeses, and pasta. Serving temperature from 16° to 18°C.

Podere Le Ripi Sogni e Follia 2016

$82.00
Sogni e Follia 2016 Rosso di Montalcino DOC Curiosity leads to Culture leads to Sensitivity leads to Enthusiasm leads to Love leads to Magic leads to Universal Love. Because Everybody feels the Magic. Therefore, Curiosity is a Universal Gift. - Francesco Illy Tasting notes : A deep ruby red with elegant orange shadows. In the nose, it expresses itself as a symphony of aromas going from the intense smell of cherry, strawberry, and violet to the fresh balsamic note of herbs. An impressive, broad structure that reveals a great minerality and a long lasting aftertaste. Serve with roast meat, aged cheeses, and pasta. Serving temperature from 16° to 18°C.