American Whiskies Miniature Pack
Housed in a sleek gift box, this gift set presents a fine selection of American Whiskies from award-winning distilleries Jack Daniel’s and Woodford Reserve.
This American Whiskey gift set contains :
- Jack Daniel's Old No. 7 50ml Miniature x 1
- Gentleman Jack 50ml Miniature x 1
- Jack Daniel's Single Barrel 50ml Miniature x 1
- Woodford Reserve Bourbon 50ml Miniature x 1
Ferdinand’s Saar Dry Gin Magnum 1500 ML
An award winning range of products from the 200 year old Avadis Distillery, infused with Riesling from the 275 year old Zilliken winery; Ferdinand’s owes its name to the Prussian District Forester, Ferdinand Geltz, who also co-founded the VDP Mosel Saar Ruwer Zilliken estate, one of Germany’s finest vineyards.
Carefully hand-picked Riesling grapes from the steep shale slopes of the Zilliken estate on the grand Saarburger Rausch site make our gin a unique taste experience.
Pot still production in small batches. The raw distillate produced from their own grain is distilled several times to form the basis for a selection of 34 hand-picked herbs, spices and fruits, which are carefully macerated to produce an eau-de-vie. The additional use of a steam infusion of freshly harvested herbs adds unique fresh floral notes to their gin, which is rounded off with a precise measure of Schiefer Riesling. Having been left to rest for a period of 4 weeks in stoneware, Ferdinand’s Saar Dry Gin is set to a drinking strength of 44% abv using demineralized water, then finally bottled.
Ingredients: 34 regional botanicals (thyme, sloe, rose hip), pot still distilled, proprietary grain spirit made from a blend of wheat, rye and spelt, Riesling wine infused.
Tasting Note: Aromas of pine and juniper, pungent lavender, lemongrass, lemon meringue, vanilla, and coriander
Dictador 2 Masters Leclerc Briant 1977
- Nose: White flowers and parma violets with apricot preserve. Fresh lemon zest and ground almonds. Light hints of liquorice and cassia bark. Hot buttered crepes.
- Palate: Well balanced with an earthy start that develops into a smooth orange cream note with some lavender and elements of griddled pineapple. Tropical fruits.
- Finish: Pink pepper corns give good length to a fresh mango and papaya backed with a touch of vanilla. Juicy and delicious.
- Matured in French Oak, Chauffe Légère
- Time of Finishing: 36 months
- Quantity: 313 bottles
Dictador Best of 1972 Apasionado
Every shot of our delicate Rum served is brimming with the full fiery passion of our Latin land, bringing a piece of our burning culture to your lips. We encapsulate the sweet essence of our rums after distillation by implementing the unique method of adding reduced sugar cane juice to our old barrels. In doing so we bring the huge, concentrated flavours and dark caramel colour and flavour to our rums without affecting the residual sweetness of the end product. Latin culture embraces life, and we follow this credo by embracing new techniques to bring luxury to this age-old spirit.
These bottles are part of a limited series – so be one of the lucky few to discover this unique and incredibly rare rum.
46 Years
Quantity: 300 Bottles
Glenglassaugh Evolution
Glenglassaugh Evolution is created by maturing the whisky in a unique combination of the finest hand-picked ex-Tennessee first-fill whiskey barrels. This expression shows great depth of character and finesse, a harmonious combination of whisky and oak. Bottled at 50%, natural colour and non-chill filtered.
- Colour : Crisp harvest gold
- Nose : Luscious combination of sweet barley, delicate pineapple and waves of soft buttery vanilla. Deeper oak spices and caramelised pear develop.
- Palate : Robust, white peppery oak floods through crisp green apple and freshly cracked barley. A gentle salted caramel emerges alongside hints of ripe banana and fruit salad syrup.
Jack Daniel’s Tennessee Fire 750ml
Enticing to all the senses, the aroma of fiery spice blends with the mellowness of Jack Daniel’s and a hint of red-hot cinnamon. The result is the mellowness of Jack Daniel’s and a hint of red-hot cinnamon. The result is a sweet, hot cinnamon kick that complements the smooth and delicious taste of Jack Daniel’s, giving you a unique finish full of unmistakable character.
Nose: An enticing blend of fiery hot cinnamon, mellow Jack Daniel’s perfectly balanced with a hint of bakery cinnamon.
Taste: The ultimate combination of red-hot cinnamon complemented by the authentic taste of Jack Daniel’s with the perfect amount of sweetness.
Finish: A one-of-a-kind finish with smooth and warm cinnamon and the unmistakable character of Jack Daniel’s Tennessee Whiskey.
Cocktail Ideas: Cinnamon Smashed Apple
- 30ml Jack Daniel's Tennessee Fire
- Sour mix or lemon-lime simple syrup
- Apple Cider
Jack Daniel’s Old No. 7 375ml
Mellowed drop by drop through 10-feet of sugar maple charcoal, then matured in handcrafted barrels of our own making. And our Tennessee Whiskey doesn’t follow a calendar. It’s only ready when our tasters say it is. We judge it by the way it looks. By its aroma. And of course, by the way it tastes. It’s how Jack Daniel himself did it over a century ago. And how we still do it today.
Nose: Caramel with mild hints of banana
Taste: Balanced caramel, vanilla and toasted oak, medium bodied.
Finish: Creamy/Clean finish
Jack Daniel’s Old No. 7 200ml
Mellowed drop by drop through 10-feet of sugar maple charcoal, then matured in handcrafted barrels of our own making. And our Tennessee Whiskey doesn’t follow a calendar. It’s only ready when our tasters say it is. We judge it by the way it looks. By its aroma. And of course, by the way it tastes. It’s how Jack Daniel himself did it over a century ago. And how we still do it today.
Nose: Caramel with mild hints of banana
Taste: Balanced caramel, vanilla and toasted oak, medium bodied.
Finish: Creamy/Clean finish
Jack Daniel’s Tennessee Honey 200ml
A blend of Jack Daniel’s Tennessee Whiskey and a unique honey liqueur of our own making, for a taste that’s one-of-a-kind and unmistakably Jack. With hints of honey and a finish that’s naturally smooth, Jack Daniel’s Tennessee Honey offers a taste of the unexpected.
Nose : Caramel and charred oak, a little orange blossom, manuka honey and vanilla.
Palate : Thick and creamy with notes of vanilla, toasty oak, honey again, a little apricot too.
Finish : Good length - rounded and rich.
Ferdinand’s Saar Dry Gin Goldcap 2020
An award-winning range of products from the 200 year old Avadis Distillery, infused with wines from the 275 year old Zilliken winery; Ferdinand’s owes its name to the Prussian District Forester, Ferdinand Geltz, who also co-founded the VDP Mosel Saar Ruwer Zilliken estate, one of Germany’s finest vineyards.
Only the heart of the once-a-year distillation finds its way into Ferdinand’s Saar Dry Goldcap. Dried Riesling grapes, mirabelles, cocoa beans, acacia shoots grown in their own forest and pears from the Saar, give this extra-small batch gin a special character of its own.
Only the highest award winning Zilliken wines sold at auction are used for the infusion.
36 regional botanicals, pot still distilled, proprietary grain spirit made from a blend of wheat, rye and spelt. Fragrant, natural notes of lavender and lemongrass, with a touch of citrus following shortly after. Flavours of lemons, limes, and thyme with warming notes of ginger.
Jack Daniel’s Twin Bundle with Tote Bag
Jack Daniel's Old No. 7
Mellowed drop by drop through 10-feet of sugar maple charcoal, then matured in handcrafted barrels of our own making. And our Tennessee Whiskey doesn’t follow a calendar. It’s only ready when our tasters say it is. We judge it by the way it looks. By its aroma. And of course, by the way it tastes. It’s how Jack Daniel himself did it over a century ago. And how we still do it today.
- Nose: Caramel with mild hints of banana
- Taste: Balanced caramel, vanilla and toasted oak, medium bodied.
- Finish: Creamy/Clean finish
- Aroma: Crisp green apple and classic Old No. 7 cues of caramel, oak and a soft spice.
- Taste: Fresh cut apples combined with warm caramel and toffee that balance the classic spice of Old No. 7. All at 70 proof.
- Finish: Rich and smooth with sweet apples and a touch of toasted oak.
- Nose: Caramel and charred oak, a little orange blossom, manuka honey and vanilla.
- Palate: Thick and creamy with notes of vanilla, toasty oak, honey again, a little apricot too.
- Finish: Good length – rounded and rich.
Domaine Roc de l’Abbaye Sancerre 2022
Terrior: Pink, black & grey flint
Varietal: 100% Sauvignon Blanc
Colour: Pale golden hue
Nose: The discreet nose is dominated by notes of smoke and Earl Grey tea combined with swathes of clementine, yellow peach and mango.
Palate: Intensely fruity, reveals yellow peach, ripe nectarine, quince, as well as subtle notes of stewed fruits. The finish is long and saline.
Seafood platter or a fillet of red mullet in a white butter sauce with citrus and carrot flower honey.
Dassai Junmai Daiginjo 45 1800ml
“There is no reason for us to craft sake unless it’s super delicious.”, this is the Dassai way. Using Yamada-Nishiki rice polished down to 45%, we deliver fruit aromatics and delicate sweetness.
Made from Yamadanishiki rice (the highest quality rice for sake) polished to 45% of its original volume, Dassai 45 presents a fresh and fruity palette with aromas of pear, grape, pineapple, apricot and watermelon but also notes of chestnut and puffed rice.
This rich, structured and powerful sake can be enjoyed chilled as an aperitif but is also the ideal companion for all types of dishes such as white meats and poultry as well as cheese.
Sake or nihonshu is a Japanese alcoholic beverage with a volume of 14 to 17%. It is made from a mixture of water, yeast and steamed rice, a small part of which has been inoculated with a microscopic fungus, the koji, in order to improve fermentation.
- Rice Type : 100% Yamadanishiki
- Rice Polishing Ratio : 45%
Kokuryu Kuzuryu Daiginjo (Gohyakumangoku) 1800ml
This Daiginjo-shu is best drunk warm. While premium Daiginjo are usually not drunk warm, Kuzuryuu Daiginjo was created in 2004 as a Daiginjo specially for warm sake. Enjoy it warm for a deep, refined flavor that has matured over time. It has a gorgeous aroma characteristic of daiginjo-shu, and an elegant and delicate aroma.
Recommended way to drink: either 5°C to 10°C or 40°C to 45°C
Tasting Notes: Fresh, fruity, and smooth when cold, Round and fuller bodied when warm.
Grade: Daiginjo
Rice: Fukui Gohyakumangoku
Rice Polishing Ratio: 50% rice polishing
Nihonshu-do (SMV): +4
Acidity: 1.0
Juyondai Shichitare Nijikkan
The Juyondai Shichitare Nijjukkan Junmain Daiginjo sake is a premium sake that is considered as one of the rarer series of rice wine in Japan. It is highly sought after as the production for this sake is considerably less than those of other kinds of sake.
Utilising the special technique created by Takagi Shuzo, 75kg of rice water is used, extracting sake after pressing the bag 7 times and allowing it to drip from the bag. This time consuming method and small amount of sake collected each time make this sake very are and limited. Polished to 35%, the sake excuses a velvety texture amidst its richness.
With a ginjyo aroma of ripe melon and white peaches, the sake is beautifully layered with delicate fragrance.
Food Pairing: Sauce skewers, Hot pot, Boiled food, Seafood, and Salt-grilled dishes
Gin Mare Capri
Nose: Fragrant, aromatic herbaceous notes.
Taste: Bold, rich flavours create a long, savoury and aromatic palate celebrating Mediterranean flavours. Unique savoury profile, making it perfect for pairing with food.
Finish: Full bodied with a long lasting finish which marries the zesty and savoury flavours.
Orin Swift Papillon 2020
The dark crimson core and brick rim sets the stage, as aromas of currant, blackberry, blue fruits, anise, lavender and brioche float from the glass. Enveloping and coating becomes mixed berry pie, sarsaparilla, cola and blackcurrant with structured heft through the mid-palate. Chalky tannins a la black tea or baking chocolate round out the wine with a pleasing finish of sweet oak.
BLEND: Cabernet Sauvignon, Cabernet Franc, Malbec, Merlot & Petit Verdot
MATURATION: Aged 16 months in French oak, 52% new
*Receive a complimentary pack of drop stoppers with any order of Orin Swift wines above $200. While stocks last.
Orin Swift Mercury Head 2021
An almost-black, opaque garnet core sits in the glass with slow-moving tears falling down the sides. Immediate aromatic notes of ripe cassis, charred ribeye, sandalwood and freshly cut oak pilfer — breathe deeper for more. The first sip is a complex, layered conundrum of blackberry, black plum, fennel, licorice and dark chocolate. More sips peel back the layers to reveal a rich and balanced wine with a deep cassis core. A sweet linger on the finish closes the wine with softly textured chalky tannins.
BLEND: Cabernet Sauvignon
MATURATION: Aged 13 months in French Oak, 58% New
*Receive a complimentary pack of drop stoppers with any order of Orin Swift wines above $200. While stocks last.
Primus Cabernet Sauvignon 2020
Maipo Valley, Chile
An excellent example of the Cabernet Sauvignon variety, ideal for lovers of the variety. Its rich aroma features notes of blackberry and cherry, along with vanilla and cedar. Aged for 12 months in French oak barrels, it is a balanced wine, with a silky texture and tannins that are present, but polished and round. It pairs perfectly with red meat dishes, especially barbecue. Enjoy now or save to enjoy in years to come.
100% Cabernet Sauvignon.
Dictador 2 Masters Glenfarclas 1977
For this second edition of 2 Glenfarclas Masters, Dictador presents us with a rum aged 45 years, a vintage of 1977 from a single ex-Bourbon barrel, the rum undergoes, for additional aging, a long finish of 49 months in barrels of Olorosso Sherry at Glenfarclas in Scotland under the supervision of Callum Fraser's cellar master.
- Nose: Cream soda sweetness that carries kaffir lime leaves and fresh pineapple. Some toasted coconut notes, backed with hazelnut and warming sherry. A cola note adds depth and complexity.
- Palate: Maple syrup at first which move to a more robust cedar note followed by earthy tones of treacle toffee. A malty note underpins the robust flavours which is also backed by cigar wrappers.
- Finish: Red apples, toffee and some notes of light bonfire embers give this real death and complexity.
- Matured in 3rd fill Olorosso Sherry Cask
- Time of Finishing : 49 months
- Quantity : 254 bottles
Dictador 2 Masters Glenfarclas 1972
A 45-year-old Dictador Rum from a 1972 single vintage cask finished in fine port casks and then shipped to Glenfarclas in Scotland, where it further spent 7 months in a Glenfarclas 2002 third-fill Jerez Sherry cask. Bottled at 45% ABV.
- Nose: Undoubtedly a great old rum married into a superb whisky with very clear malted barley overtones, sherry notes and dried apricots over the sweeter smell of maple syrup, melted brown sugar and tropical fruits.
- Palate: The whisky somewhat fades into the background and gets overtaken by immensely rounded, rich liquid dried fruits with medjool dates, sun-dried raisins and acacia honey character, although without the sugar content, just pure aged rum. It kicks back in with incredible balance between the alcohol, fruit and acidity, going into a fabulous finish that just lingers for minutes once the “burn” is away and has notes of toffee, sweet tobacco and toasted coconut.
- Colour : A dark golden bronze with flashes of mahogany in the center out to a highly viscous light brass color in the glass.
- Matured in 3rd fill Olorosso Sherry Cask
- Time of Finishing : 7 months
- Quantity : 232 bottles
Two Eights Classic Series Cabernet Sauvignon 2019
Scented with dark berries and toasty vanilla oak, the palate unfolds with ripe fruit flavours, oak complexity and satisfying tannin. A full-bodied wine with great depth of flavour, it will complement a range of meat dishes. Ready to drink now but can be cellared over the medium term.
Varietal: 100% Cabernet Sauvignon
Domaine Roc de l’Abbaye Florian Mollet L’Antique Pouilly-Fumé 2021
Terrior: 100% flint
Varietal: 100% Pinot Noir
Colour: Deep garnet hue.
Nose: The powerful nose exudes ripe red fruits (strawberry, blackcurrant and morello cherry) underpinned by a touch of vanilla.
Palate: The palate offers richness, depth and delicate tannins. Notes of ripe red fruits and black pepper. A fine, delicate and remarkably persistent finish.
Pairs well with lentil dahl, braised duckling with turnips or chocolate-based desserts.
Domaine Roc de l’Abbaye Florian Mollet L’Antique Sancerre Rouge 2020
Terrior: 100% flint
Varietal: 100% Pinot Noir
Colour: Deep garnet hue.
Nose: The powerful nose exudes ripe red fruits (strawberry, blackcurrant and morello cherry) underpinned by a touch of vanilla.
Palate: The palate offers richness, depth and delicate tannins. Notes of ripe red fruits and black pepper. A fine, delicate and remarkably persistent finish.
Pairs well with lentil dahl, braised duckling with turnips or chocolate-based desserts.