Showing 133–144 of 648 results

Old Forester 100 Proof

$102.00
A favorite of bartenders, 100 Proof honors the legacy of founder George Garvin Brown, who put his signature on every bottle. And this bourbon is one he would be proud to have his name on today. Handpicked from select barrels, Old Forester 100 Proof is a rich, complex bourbon. Spicy and robust, it is bottled at 100 Proof to maintain its distinct character and full flavor profile.
  • Nose : Strong, sweet coffee laced with chocolate, creamy butterscotch and a hint of liquorice.
  • Taste : Ripe apple and other sweet fruit, bakery spice (clove and nutmeg), and toasted oak.
  • Finish : Sweet and light, with hints of oak and apple that linger a bit.
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Jack Daniel’s Single Barrel Rye

$118.00
Single Barrel Tennessee Rye Whiskey draws its wonderful flavor from a unique 70% rye grain bill, matured to perfection in our handmade oak barrels, positioned in the upper reaches of our barrelhouses. Bottled at 94 proof, this is a big, bold rye that does not overpower. Complex flavors of ripe fruit mingle with light toasted oak notes, allowing the rye grain to shine through, creating a taste rich with spice and a pleasant lingering finish. Nose: Hazelnut and almond, spicy grain and an underlying hint of corn. Taste: This well-rounded rye whiskey brings out sweet caramel and dry baking spice. Finish: Pleasant lingering finish.

Cocktail Ideas: Single Barrel Rye Sazerac

  • 50ml Jack Daniel's Single Barrel Rye
  • Peychaud's bitters
  • Angostura bitters
  • Absinthe
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Herradura Reposado

$89.90
The Original Reposado. Tequila Herradura introduced the world to Reposado in 1974 and has been setting the standard ever since. Aged 9 months longer than industry standards, Reposado has a rich amber color with notes of cooked agave, vanilla, and butter. This additional time spent resting in charred American White Oak barrels creates a smooth, sweet finish with a slight taste of spice. Colour: Rich amber with shades of copper from barrel-aging Nose: Warm notes of anise, fruit, and spices Taste: Cooked agave, vanilla, and butter Finish: Smooth and sweet with a touch of spice
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DAN Junmai Daiginjo (Yamadanishiki)

$133.00
This sake is the flagship of the brewery house. A desirable sake for pairing with food. The bottle is packed in a beautiful wooden box. Good balance of dry and sweetness. Rice Type: 100% Yamadanishiki Rice Polishing Ratio: 35% Sake Meter Value: -3.5 Acidity: 1.5
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Woodford Reserve® Master Collection Brandy Cask Finish

$205.00
The Woodford Reserve Master’s Collection Brandy Cask Finish is the latest and 11th release in the series. As the first whiskey to be finished in an American brandy cask, this new expression is yet another product of Woodford Reserve’s continued appreciation and commitment to innovation and craftsmanship. Brandy, a spirit distilled from wine or fruit, is often aged in oak barrels. These may be used a number of times because Brandy does not have the new, charred barrel requirement that our Kentucky Bourbon does. Finishing fully matured Woodford Reserve in these barrels does not add any new flavours to the whiskey, but instead accentuates Woodford Reserve’s rich dried fruit and nut characteristics that come from our grain recipe and long fermentation process. *New batch does not comes with box
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Château Maillet 2020

$102.00
Garnet-purple color. On the nose, elegant notes of blueberries and blackberries, hints of mocha and cigar, and floral aromas like violets. On the palate, very structured, dark fruit, and long finish. Aging: Chateau Maillet is completely vinified in the barrel (alcoholic and malolactic fermentation) and it is also aged in a 100% new French oak barrel. Grape Varietals: 95 % Merlot 5 % Cabernet Franc. Food Pairing: Pair this wine with mostly all meats: veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised, and grilled dishes, Asian Cuisine, and pasta. "I loved the 2020 Château Maillet, a richer, concentrated, focused Pomerol with terrific density and depth. Black cherries, smoked darker currants, chocolate, and leafy tobacco are just some of its nuances, and it's medium to full-bodied, with plenty of background oak and a great finish." - Jeb Dunnuck
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[Bundle of 3] Le Volte dell’ Ornellaia 2020

$150.00
Ruby red with purple reflections, Le Volte dell' Ornellaia 2020 has a vinous bouquet, releasing a complexity of aromas ranging from ripe red fruits, to Mediterranean scrub, up to delicate notes of tobacco and spices. The mouthfeel is soft and silky, but at the same time supported by a lively acidity that gives us a crisp, persistent finish. "A blend of Merlot, Sangiovese and Cabernet Sauvignon, the Ornellaia 2020 Le Volte dell'Ornellaia shows medium darkness and texture followed by a very primary and fruit-forward bouquet. There is a generous display of cherry, cassis and wild plum. On second nose, this easy and straightforward Tuscan blend reveals hints of spice, cardamon and polished river stone. In a hot vintage like this, the wine comes together nicely and rather effortlessly." - 90 points, Robert Parker
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Yangarra Old Vine Grenache (MLV) 2021

$83.00
These gnarly strugglers were planted in 1946 in a deep sandy dune we call The Beach, overlying the North Maslin Sands geological formation. The Old Vine Grenache is a complex, perfumed and elegant wine with a trademark tannin structure. Sourced exclusively from the 17 hectares of un-irrigated bush vines planted in 1946. Hand-picked, selectively sorted in the winery. 50% whole berries retained. Wild yeast. A very gentle pump over regime during fermentation, often just wetting the cap. Time on skins during maceration varies, the majority is approximately 21 days, with a few extended to 140 days. No pressings used. The wine was matured in a mixture of older French oak puncheons and foudre, ceramic eggs and amphora. Certified Organic/Biodynamic. VARIETY: 100% Grenache Noir
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[Gift Set] Shun Japan Mt. Fuji Sake Cups

$20.00
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Orin Swift Palermo 2021

$140.00
Poured as a dark garnet, the wine opens with primary aromas of ripe cassis and blackberry. Supporting hints of dark chocolate, toasted oak and cedar support the typical Orin Swift Cabernet Sauvignon nose. The entry is flooding with notes of dark fruits and a mid-palate bolstered with redcurrant, bay leaf and a reemergence of cassis. The wine closes with well-developed tannins and a striking minerality despite the supple and soft finish. BLEND: Cabernet Sauvignon MATURATION: Aged for 11 months in French and American Oak, 34% New *Receive a complimentary pack of drop stoppers with any order of Orin Swift wines above $150. While stocks last.
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Orin Swift 8 Years In The Desert 2020

$125.00
Bright violet in the glass, the 2020 8 Years in the Desert is the epitome of our style, the reason we are even here in the first place. Nose: As it’s being poured, the aromatics hit squarely on the nose with a perception of sweetness: pure brambly raspberry juice and blueberry preserves with a hint of white pepper and High Sierra forest floor. Yet, the perceived sweetness on the nose is just that, perceived, and doesn’t carry through to the palate. Palate: Lush and enveloping with a beam of acidity, notes of blackberry pie, plum and kirsch flourish. Ultra-round tannins and lingering raspberry, the wine finishes in slow-motion. Varietal: Zinfandel, Syrah, Petite Sirah *Receive a complimentary pack of drop stoppers with any order of Orin Swift wines above $150. While stocks last.
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Vilmart & Cie Emotion 2014

$205.00
The Complexity of a Vintage Champagne Rosé
  • Blending composed of 60 % Pinot Noir (“RosĂ© de SaignĂ©e”) and 40 % Chardonnay classified Premier Cru and from vines of sixty years old age
  • Manual harvest 2014
  • Aging process: ten months in oak barrels of 228 litres
  • Sixty months on lies in the cellars after bottling
  • No malolactic fermentation
  • Dosage: 8 g/l
The color of this wine is orange pink. The calm and regular effervescence gives birth to a sustained and delicate cord whose bubble is very fine. Nose: This wine is powerful, fruity, developing aromas of strawberry, raspberry, sour cherry, and floral notes of peony with a vanilla finish. This bouquet of fruit is supported by slight notes of almond, cinnamon, honey, and wood. Length, complexity, and balance define a mouth in harmony with the nose. Palate: We note a beautiful purity, an excellent finesse on the palate with a creamy texture that allows us to discover an elegant wine with beautiful vinosity. In the mouth, very refreshing, reminiscent of pomelos on the finish. Food Pairing: This cuvee is appreciated with refined dishes, such as salmon in strawberry foil or fried langoustines. It can also be served with a fillet of red mullet, or even a rib of lamb marinated with vegetables. Finally, for sushi lovers, this champagne is the perfect match.
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