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Bottle-Dictador-12-Years-Old-Rum---New-Bottle
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Home Rum Dictador Aged 12 Years
Bottle_Glenglassaugh Rare Cask 40 Years 1978 Cask 1 Edition 1 Sherry Butt Bottle
Glenglassaugh Single Cask 40 Years 1978 Cask 1 SEA Edition $1,980.00
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Bottle-Dictador-20-years-Old-Rum---New-Bottle
Dictador Aged 20 Years $138.00 $115.90
Dictador

Dictador Aged 12 Years

$108.00 $91.90

Rum is made from the fermentation of virgin sugar cane honey distilled partly in copper alembic and partly in a steel continuous column, to achieve our signature medium-bodied rum. Aged in oak barrels and then bottled under caring, expert eyes, so we can ensure the final liquid is of the highest quality – and all our flavours remain intact.

Light copper colour with amber highlights, an intense aroma of soft caramel, honey, dry seeds and lightly roasted coffee giving way to medium oak aromas. Soft and round feel in the mouth with caramel, cocoa, and honey light coffee flavours and a finish of light oak with complexity of lingering flavours. It’s a medium-bodied, complex blend of premium aged rums with full, rich flavours.

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SKU: DTD13A-NV00700-RM Category: Rum
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  • About brand
  • Shipping & Delivery
Additional information
Brands

Dictador

Country of Origin

Colombia

Location

Cartagena

Alcohol by Volume

40.00%

Volume

700 ML

About brand

Dictador is a dynamic, modern and luxury lifestyle brand that embodies heritage and provenance, with a history in spirits production of over 100 years. Dictador offers an unrivalled, award-winning offering in ultra-premium Colombian aged spirits, coffee and Dominican cigars to a discerning worldwide clientele.

Dictador has been celebrating over 100 years of production at the Destilería Colombiana in Cartagena, Colombia, which boasts a tropical climate yielding an ultra high grade sugar cane. It is this magical balance of weather and land which enables Dictador to produce an exceptional range of quality rums and gins; celebrating the quintessential Colombian spirit.

Shipping & Delivery
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What are the delivery charges?

Enjoy FREE delivery when you spend a minimum of $200.

Orders below $200 are subject to a $30 delivery charge.

How long will it take for my orders to be delivered?

Orders will be dispatched / ready for pick-up within 3 business days after the payment has been cleared in our account.

  • Delivery will be between 12:00 pm - 6:00 pm.
  • Pick-up time will be between 9:00 am - 6:00 pm.
  • No deliveries on weekends and Public Holidays.

Which countries do you deliver to?

We only deliver within Singapore at the moment. Orders with a delivery address outside Singapore will be refunded. 

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Every shot of our delicate Rum served is brimming with the full fiery passion of our Latin land, bringing a piece of our burning culture to your lips. We encapsulate the sweet essence of our rums after distillation by implementing the unique method of adding reduced sugar cane juice to our old barrels. In doing so we bring the huge, concentrated flavours and dark caramel colour and flavour to our rums without affecting the residual sweetness of the end product. Latin culture embraces life, and we follow this credo by embracing new techniques to bring luxury to this age-old spirit. These bottles are part of a limited series – so be one of the lucky few to discover this unique and incredibly rare rum. 46 Years Quantity: 300 Bottles
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A 45 year-old Dictador Rum from a 1976 vintage finished in whisky casks was shipped to Jerez de la Frontera in the hot south of Spain. There the rum was matured for 9 months in 50 year-old French Oak Pedro Ximenez casks.
  • Nose : A profound and mellow nose-feel, lightly nose-drying. The top notes are of Christmas cake with burnt edges, with toasted flaked almonds, becoming gamey and meaty after a while (roast grouse). The mid-notes are both fruity (old Madeira) and floral - a heady, scented fragrance of tropical lilies on a hot night. The base note is reminiscent of burnt toffee.
  • Palate : A creamy, mouth-filling texture and a sweet taste overall, with treacle toffee in mid-palate and a suggestion of wine-marinaded and glazed pork. Then a perfumed finish, pleasantly mouth-cooling with lingering warm spice.
  • Colour : Deep polished rosewood, with crimson lights. Slow, thick legs, indicating texture.
  • Matured in 50 years Old French Oak PX
  • Time of Finishing : 9 months
  • Quantity : 390 bottles
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Dictador CAPITULO I 22 Years Old Port Cask Colombian Aged Rum 1998

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Dictador Capitulo Uno is a series of limited release rum casks aged under the supervision of Hernan Parra. Capitulo, ‘Chapter’ in Spanish, showcases the Parra family’s dedication and hard work, drawing on colorful Colombian heritage to create the unique flavour profiles captured in each of these releases. These bottles are part of a limited series – so be one of the lucky few to discover this unique and incredibly rare rum.
  • Nose : Exceptionally fruity, with big notes of juicy tropical fruits such as pineapple and mango. This is backed with a lovely rich vanilla note and some oak spices for depth.
  • Palate : A rich and rounded palate of vanilla, white chocolate and chopped almonds, with a hint of strawberry and cassis. Rich and fruity.
  • Finish : More of the cassis and white chocolate notes with hints of raspberry too.
Total bottles : 900
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Dictador CAPITULO I 24 Years Old Sherry Cask Colombian Aged Rum 1996

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Dictador Capitulo Uno is a series of limited release rum casks aged under the supervision of Hernan Parra. Capitulo, ‘Chapter’ in Spanish, showcases the Parra family’s dedication and hard work, drawing on colorful Colombian heritage to create the unique flavour profiles captured in each of these releases. These bottles are part of a limited series – so be one of the lucky few to discover this unique and incredibly rare rum.
  • Nose : A big hit of dry sherry notes, and then a sweetness of vanilla and oak come through. Some new leather notes and light cigar tones work with cinnamon and ginger for a rich nose.
  • Palete : Sweet sherry and red soft fruits combine with a kick of cinnamon spice and an oak dryness for a bold and complex palate that also has cherry stones and hints of earthy patchouli.
  • Finish : Sweet with some notes of leather and tobacco.
Total bottles : 900
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Thanks to the semi-tropical climate suitable for the cultivation of sugar cane and therefore of rum production, Helios Shuzo -founded in 1961- produces rum using the best locally grown ingredients purchased directly from farmers. Mr. Tadashi Matsuda is promoting the identity, culture, and knowledge of Okinawa for over 50 years. This is why the company’s main theme is “From Okinawa to The World”! The Helios Rum is made from sugar cane grown in Okinawa. A mixture of molasses rum (traditional type) and cane juice (agricultural type), it is an extremely aromatic and characterized by the rich aroma and taste of Japanese sugar cane. "Helios rum" has a dry feeling like the shining sun of Okinawa and fruity eminiscent of a warm climate. Nose: Very exotic characters, with aromas of pineapple and hint of smokinessaging. Taste: Round and powerful with a touch of sweetness Finish: White pepper notes on the finish
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Dictador Parrafo I Fino Vintage 1999
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Dictador Parrafo I Fino Vintage 1999

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Dictador Párrafo is a limited edition of vintages personally chosen and created by Dictador’s Master Blender Hernan Parra. This piece of many years’ work bore fruits in the form of a collection of excellent rums aged in American Oak with Sherry and Port casks finish. The superbness of the rums in this series is proof of the craftsmanship of the Parra family and their multi-generational experience. Nose: The toasted top of a creme brûlée, agave, bright yellow flowers, oak spices and hints of liquorice on the nose. Palate: Freshly baked rye bread, cinnamon spiced apple doughnuts and some leather tones. This has an earthy depth with a spicy undertone and fruity, apple-led top notes. Toasted hazelnuts. Finish: Bitter orange, rhubarb, and some notes of grapefruit. Aged: 23 Years Cask: Sherry Cask Released Total Bottles: 300
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Bumbu XO is truly a thing of beauty. A smooth, rich and complex handcrafted rum created from scratch by our master distiller, our XO is aged up to 18 years in bourbon barrels and finished in Spanish white oak sherry casks to achieve a beautifully balanced, endlessly sippable rum. This special release is distilled and aged in Panama, where we created a truly unique – and unquestionably superior – rum. Aromas of toffee, toasted oak, and vanilla give way to orange zest, peppery spice and even a hint of coffee on the palate. A wonderfully engaging rum that encourages repeat visits, Bumbu XO is perfect for traditional rum cocktails – and perhaps even better on its own, neat or with a single ice cube.
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Based on the flavour profiles of the vintages that he receives from Hernan Parra, Dirk Niepoort has made a unique blend, to make a singular rum. From one side before he put them in his own Port Pipes, he blended rums from 71 (49 years-old Rum) and 78 (42 Years-old Rum) and in another Pipe he blended 1974 (46 Years-old Rum) and 1980 (40 Years-old Rum), the pipes that he used are over 50 years Old Port Pipes and after 15 months he made a final blend between these two Pipes.
  • Nose : A mellow nose-feel. The top notes are of almond oil – highly fragrant - supported by dried fruits (dates, prunes, candied angelica), on a base of marzipan glazed with hard toffee and dipped in dark chocolate. A suggestion of espresso coffee in the development.
  • Palate : A smooth texture and a taste which starts sweet and dries elegantly to a long, warming, lightly spicy (black pepper) finish, with a trace of espresso coffee and crystalline sugar (and later dark chocolate) in the aftertaste.
  • Colour : Deep polished rosewood, with magenta lights.
Matured in over 50 years Old Port Pipes Time of Finishing : 15 months Quantity : 620 bottles
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Malt & Wine Asia is an importer and distributor of leading or emerging single malts, fine wines and craft spirits. We believe every sip counts so we employ our careful expertise to marketing and distributing a discerning portfolio of brands. As drinkers ourselves, we want to create a difference for an increasingly knowledgeable audience who enjoy quality and celebrate life.

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