Showing 97–108 of 259 results

Ferdinandā€™s Saar Dry Gin Cask Strength

$102.00
Without deviating from the fruity and floral character of the signature Dry Gin, Ferdinandā€™s Cask Strength is bottled at a devilish 66.6% abv. This incredibly special bottling gives the perfect combination of potency and flavour, making it a must-stock item for the Worldā€™s best bartenders. Notes of juniper, lemon thyme and lavender predominate. The high alcohol content wonderfully emphasizes these aromas and gives extra bite to a Dry Martini.
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Kokuryu Daiginjo 1800ml

$171.00
Using one of the most popular production methods, this sake expressed itself in its fullest, with a rich and fruity aroma. This is one of the best selections of daiginjo made in the cold season. Crystal Dragon is made from domestically grown rice in a gradual low-temperature fermentation process. Kokuryuā€™s proprietary yeast gives it a graceful aroma and clean taste. This sake is immensely popular as a gift. Recommended way to drink:Ā Chill to 5 - 10 degree Celsius Tasting Notes: Fresh, fruity and smooth. Grade:Ā Daiginjo Rice:Ā Yamada Nishiki Rice Polishing Ratio: 50% rice polishing Nihonshu-do (SMV): +4
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Chateau dā€™AnglĆØs Classique Blanc 2019

$24.75
Pale yellow colour with golden glints. Elegant bouquet of spring flowers and fresh spices such as anise or fennel. Smooth mouth revealing a rich and long complexity of white fruits balanced by a mineral freshness. Enjoy fresh and fruity in the first 5 years. Ageing potential of 8 to 10 years. Try the Classique White as an apĆ©ritif with salmon cream toasts or simply dry nuts! Excellent with grilled fish and also white meat. Perfect with goat and sheep fresh cheese. Aerate and drink at around 14Ā°C. If served too cold, this wine will not develop its full aroma. MourvĆØdre (80%), Syrah(10%), Grenache (10%)
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Woodford ReserveĀ® Double Oaked + FREE Woodford Reserve Old Fashioned Cocktail Syrup

$130.00
Woodford Reserve Double Oaked is an innovative approach to twice-barreled bourbon that creates a rich and colorful flavor unlike any other bourbon in the market. Starting with Woodford Reserve Kentucky Straight Bourbon Whiskey, which is matured in handcrafted new white oak barrels; the bourbon is then uniquely matured for a second time in another new barrel. The second barrel is deeply toasted before a light charring, creating the unique flavors of Woodford Reserve Double Oaked - a smooth, full-bodied bourbon with a long, rich finish. Woodford Reserve Old Fashioned Cocktail Syrup Woodford ReserveĀ® Old Fashioned Syrup is the finest way to enjoy an authentic old fashioned, the worldā€™s favorite classic cocktail. The spice of barrel-aged bitters, aromatics of cherry and orange, and delicate sweetness compliment the beautifully complex and perfectly balanced flavor of the worldā€™s finest bourbon, Woodford ReserveĀ®. ABV: 0.5% Expiry: August 2025 Please enjoy responsibly.
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Woodford ReserveĀ® Bourbon + FREE Woodford Reserve Old Fashioned Cocktail Syrup

$92.00
The perfectly balanced taste of our Kentucky Straight Bourbon Whiskey is comprised of more than 200 detectable flavour notes, from bold grain and wood to sweet aromatics, spice, and fruit & floral notes. Woodford Reserve is built around flavour. The bourbon has a rich texture of flavours that create opportunities for cocktail and food pairings. Woodford Reserve is designed with perfectly proportioned flavours of depth and complexity. The smooth, balanced spirit has been celebrated as versatile and approachable, contemporary yet timeless.   Woodford Reserve Old Fashioned Cocktail Syrup Woodford ReserveĀ® Old Fashioned Syrup is the finest way to enjoy an authentic old fashioned, the worldā€™s favorite classic cocktail. The spice of barrel-aged bitters, aromatics of cherry and orange, and delicate sweetness compliment the beautifully complex and perfectly balanced flavor of the worldā€™s finest bourbon, Woodford ReserveĀ®. ABV: 0.5% Expiry: August 2025 Please enjoy responsibly.
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Orin Swift Abstract 2021

$80.00
Nose: An opaque purple core with a glowing mauve rim, the 2021 Abstract brings forth opening aromas of muddled blue and blackberries with a frame of dark chocolate brownie and seasoned leather. Palate: The wine enters with class, being soft and lush, with notes of ripe plum, boysenberry and Santa Maria tri-tip. Grippy, chewy tannins, the wine closes with pleasing sarsaparilla and blackcurrant. Varietal: Grenache, Petite Sirah and Syrah *Receive a complimentary pack of drop stoppers with any order of Orin Swift wines above $200. While stocks last.
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Beronia Gran Reserva 2016

$62.00
Beronia Gran Reserva 2016 is a very deep garnet colour. On the nose it displays a vast array of aromas, from stewed ripe fruit to prunes and nuts such as walnuts. Subtle hints of tobacco and powdered cacao also come through, together with white pepper and balsamic notes that add freshness. It delivers distinct notes of fruit and nuts on the palate, which provide structure and tannin. The wine is long, very complex, balanced and also sophisticated.
Best served at 15Āŗ-17ĀŗC with red meat, roast beef, mature cheese and chocolate desserts. Recommended for drinking from release until 2034.
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Jack Danielā€™s Tennessee Apple

$56.90
Highly versatile, deliciously smooth, refreshing and sessionable, Jack Apple combines our proprietary crisp, green apple liqueur with the unique and unmistakable character of Jack Danielā€™s. Itā€™s an apple flavored whiskey* that only Jack Danielā€™s can deliver - easily enjoyed at home in a refreshing cocktail, as a chilled shot shared amongst friends or sipped slowly on the rocks. Tasting Notes
  • Aroma: Crisp green apple and classic Old No. 7 cues of caramel, oak and a soft spice.
  • Taste: Fresh cut apples combined with warm caramel and toffee that balance the classic spice of Old No. 7. All at 70 proof.
  • Finish: Rich and smooth with sweet apples and a touch of toasted oak.
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DAN Yamahai Junmai Daiginjo (Bizen Omachi)

$92.00
The unique acidity of Yamahai and the umami of the rice make it a full-bodied sake. It is a mellow sweet sake yet with a rich flavor of Omachi rice.
  • Rice Type : 100% Okayama Bizen Omachi
  • Rice Polishing Ratio : 45%
  • Sake Meter Value : +1
  • Acidity : 1.45
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Suppin Rumiko no Sake Muroka Nama Genshu No.6

$53.40
ā€˜Suppinā€™ translates into ā€˜to go bare-faced or without makeupā€™ and explains that this sake is made without unnecessary manipulation or work. A ā€˜Pure Riceā€™ sake made without charcoal filtration, pasteurisation or dilution. Robust and full flavour. Tasting Note:Ā Displays a vibrant, pale lemon colour in the glass. Aromatics take some time to emerge, and while only mildly intense the aromas are quite complex with notes of white flowers and acacia, layered over pear, green apple, custard and white chocolate. There's a good weight to this sake on the palate, creamy and textural, showing excellent umami feel. As with the nose this is notably complex with flavours of pear, apple, hints of lychee and green melon, custard and white chocolate. Excellent. Serve chilled.
  • Rice Type : Yamadanishiki (Koji) & Hattannishiki (Kakemai)
  • Rice Polishing Ratio : 60%
  • Sake Meter Value : -
  • Acidity : -
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[Bundle of 2] Jack Daniel’s Red Dog Saloon

$130.00
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Kokuryu Fuku Daiginjo Yamadanishiki

$129.00
It is a daiginjo-shu made with 50% polished Yamada Nishiki. It has a rich and full ginjo aroma with a clear and gentle finish. It is packaged in a special lacquered box decorated with the character "Fuku" written by calligrapher Juichi Yoshikawa. There is a theory that the character for "fortune" originated when people offered a barrel of sake to the gods and prayed for happiness. It is believed that the prayers and sake come together. This sake is very suitable for gifting to someone special in your life.
Bottle-Dassai-Junmai-Daiginjo-23
Bottle-Kokuryu-Daiginjo

Kokuryu Kuzuryu Daiginjo (Gohyakumangoku)

Ā $87.40

This Daiginjo-shu is best drunk warm. Ā While premium Daiginjo are usually not drunk warm, Kuzuryuu Daiginjo was created in 2004 as a Daiginjo specially for warm sake. Enjoy it warm for a deep, refined flavor that has matured over time. It has a gorgeous aroma characteristic of daiginjo-shu, and an elegant and delicate aroma. Recommended way to drink: 5Ā°C to 10Ā°C Tasting Notes: Intense and concentrated ginjo aroma, clear and delicate flavour with hints of sweetness on the palate, medium bodied.
SMV: +4.0 Rice: Yamadanishi å±±ē”°éŒ¦
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