This rare expression of The GlenDronach was distilled over fifty years ago in 1971, filled into rare Spanish oak from the bodegas of Jerez in Andalucía, and left to quietly mature in our traditional dunnage warehouses.The GlenDronach Aged 50 Years represents a milestone in the near two-hundred-year history of the distillery. Personally selected by Master Blender Dr. Rachel Barrie, this is the first fifty-year-old expression of The GlenDronach to be released.
Tasting Notes
Colour : Antique mahogany chestnut
Nose : Rich and seductive with mellow layers of alluring complexity. Ripe dark cherry and plum are the prelude to a harmony of rolling stone fruit, gentian and a plume of smoldering tobacco – lifted by lilting notes of bramble, orange and cranberry.
Taste : Dense undertones of dark chocolate, tobacco and cocoa form an exquisite overture of flavour. A perfect counter comes in a crescendo of elegant plum and luxurious black cherry, enrobed in a swath of velvet espresso.
GlenDronach, one of the oldest distilleries in Scotland, creating the finest richly sherried single malts for nearly 200 years.
The GlenDronach is of true Highland style: a heavy and robust spirit, perfect for a long maturation period in sherry casks. At The GlenDronach Distillery, we have carried forth the tradition of our founder James Allardice since 1826, maturing our whisky in the finest Spanish Pedro Ximenez and Oloroso sherry casks from Andalucía.
We continue to work towards mastering the art of sherry cask maturation, and our Highland whiskies are recognized for their deep colour and rich flavour profiles, which range from sweet fruity flavours, from the Pedro Ximenez casks we select, to the dry and nutty notes, from superb Oloroso casks. Our well-kept secrets have been guarded for nearly 200 years by a parliament of rooks who love The GlenDronach so much they try to nest in the warehouses. The distillery folk believe as long as the rooks remain at the distillery, it will be good for the whisky.
As was the case in 1826, The GlenDronach Distillery patiently matures its single malt whisky in superior quality sherry casks. Our distilling methods may be old-fashioned, but we prefer to look on them as handcrafted techniques created through nearly 200 years of tradition.
From the germination of the barley to the flow of the purest middle cuts of distilled spirit, every step in The GlenDronach journey is taken with meticulous care and immaculate timing.
Our malt mill, glistening copper mash tun and traditional wooden washbacks form part of a vigorous but carefully attended process. Our elegant copper pot stills distil and re-distil the richest spirit which is then filled into the finest casks and left patiently maturing in our warehouses. Nearly 70% of the flavour in whisky is derived from the cask it has been matured in. Wood’s important, which is why we adopt a ‘no compromise’ approach when choosing our world-renowned sherry casks to enrich our whisky. Over the years of extended maturation, these carefully seasoned casks help create the unique richly sherried style that The GlenDronach is famous for.
Shipping & Delivery
What are the delivery charges?
Enjoy FREE delivery when you spend a minimum of $200.
Orders below $200 are subject to a $30 delivery charge.
How long will it take for my orders to be delivered?
Orders will be dispatched / ready for pick-up within 3 business days after the payment has been cleared in our account.
Delivery will be between 12:00 pm - 6:00 pm.
Pick-up time will be between 9:00 am - 6:00 pm.
No deliveries on weekends and Public Holidays.
Which countries do you deliver to?
We only deliver within Singapore at the moment. Orders with a delivery address outside Singapore will be refunded.
In contrast to the traditional non-peated character of The GlenDronach, this whisky has been distilled using gently peated malted barley. The expression is matured in bourbon casks followed by a second period of maturation in the finest Oloroso and Pedro Ximénez sherry casks. The marriage offers crisp fruit and barley-laden characteristics of a Highland whisky surrounded by a gentle peat smoke
Colour: Vivid harvest gold.
Nose: A delightful aroma of ripe gooseberries dusted with cinnamon sugar combined with a contrasting crisp citrus. The delicate peat influences give a smouldering charred wood character filled with freshly ground barley and hints of vanilla toffee.
Taste: Vibrant oak spices and floral heather honey develop to rosehips and barley sugars, all warmed by a touch of white pepper. Subtle peat notes complement the palate by giving a delicate depth and dryness of glowing campfire embers.
NOMAD , the first outland whisky on the market. A premium blended whisky produced from a unique selection of over 30 different malt and grain whiskies from Speyside, The Higlands, Scotland, each 5 to 8 years old. The resulting blend is left to mature in Scotland in sherry casks for 3 years, altogether, before being transferred to Jerez where it will be finished for a mínimum of 12 months in old Pedro Ximenez casks in the San Fernando cellar of González Byass.
This double ageing, firstly in Scotland then in Jerez is unique, and makes Nomad Outland Whisky a true rarity.
Bright amber in colour, Nomad shows a concentrated aroma with notes of malt, wood and the unmistakable hint of Pedro Ximenez sherry. On the palate it is very smooth and elegant, initial flavours of raisins and honey build to a long and pleasant finish with notes of vanilla and dried fruits. A very elegant yet complex whisky.
ABV: 41.3%
Inspired by the dynamic characters in the film,”Kingsman: The Golden Circle,” Old
Forester Statesman offers bold flavor blended to a smooth 95 proof from handselected casks of our famed Kentucky Straight Bourbon Whisky from the warmest
places in the warehouse. Because true character is only revealed after a little heat, the Statesman product offers an exceptional balance of heat and spice.
Nose: Devil's food, clove and oak spice with an undercurrent of raw vanilla.
Taste: Buttery leather is quickly dominated by a bold flash of pepper, cinnamon
bark and sharp citrus.
Finish: Intense spice and eucalyptus which fade into orange cream and caramel.
The perfectly balanced taste of our Kentucky Straight Rye Whiskey is distilled, matured, and bottled in Kentucky and delivers bold and spicy character. Made with a lower amount of rye in the mash bill than most contemporary rye whiskies, Woodford Reserve Rye Whiskey is representative to a more traditional Kentucky Rye. It’s bold character and emphasis on spice delivers a long and sweetly spiced finish.
Awards & Accolades
2020 - GOLD MEDAL at San Francisco World Spirits Competition
2018 - 1st Place at International Whisky Competition | EXCELLENT, HIGHLY RECOMMEND at Ultimate Spirits Challenge | Gold Medal at Class Bartender Awards
Cocktail Ideas - Rye Old Fashioned
2 oz Woodford Reserve Kentucky Straight Rye Whiskey
NOMAD , the first outland whisky on the market. A premium blended whisky produced from a unique selection of over 30 different malt and grain whiskies from Speyside, The Higlands, Scotland, each 5 to 8 years old. The resulting blend is left to mature in Scotland in sherry casks for 3 years, altogether, before being transferred to Jerez where it will be finished for a mínimum of 12 months in old Pedro Ximenez casks in the San Fernando cellar of González Byass.
This double ageing, firstly in Scotland then in Jerez is unique, and makes Nomad Outland Whisky a true rarity.
Bright amber in colour, Nomad shows a concentrated aroma with notes of malt, wood and the unmistakable hint of Pedro Ximenez sherry. On the palate it is very smooth and elegant, initial flavours of raisins and honey build to a long and pleasant finish with notes of vanilla and dried fruits. A very elegant yet complex whisky.
At Glenglassaugh, we also produce a very limited quantity of whisky using richly peated malted barley as the cereal varietal. Glenglassaugh ‘Torfa’, with its peaty, phenolic nature, is a unique expression, and is quite different to the usual style of whisky produced in the Highlands.
Colour : Gleaming yellow gold
Nose : Vivid, sweet, sooty campfire smoke and sea-air infuses zest of lime, apricot jam and ripe soft fruits; all gently warmed by hints of stem ginger and cracked black pepper.
Palate : An eloquent, sweet coastal pear smoke engulfs candied peel over melon, pineapple and roasted red apples. Oat biscuits, hints of heather honey and a gentle cigar box spice combines to give a terrific balance to the expressive smoke character.
The GlenDronach Allardice 18 Year Old is a fitting tribute to the founder of our distillery. Matured in fine Oloroso sherry casks from Andalucía in Spain, this richly sherried Highland Single Malt Scotch Whisky presents exquisite complexity, with dark treacle, allspice and walnut carrying on into the long, lingering finish.
The expression is bottled at 46%, non-chill filtered and natural in colour.
Colour : Bright deep gold with a tawny centre.
Nose : Sweet aromatics of fudge and muscovado sugar. Fruit compote and glacier Morello cherries provide added complexity.
Taste : Rich, dark and seductive. Remarkable flavours of stewed fruits and allspice marry together with classical aged Oloroso and toasted walnut bread and chocolate orange.
The GlenDronach Master Blender, Dr Rachel Barrie, has hand-selected six Pedro Ximénez and Oloroso sherry casks exclusively from 1993, to create a marriage of exceptional richness and complexity, in this twenty-five-year-old expression of The GlenDronach Highland Single Malt Whisky.
The GlenDronach Master Vintage 1993 Aged 25 Years is bottled at 48.2% ABV, and as is the case for all The GlenDronach expressions, is non-chill filtered and absorbs colour naturally over time from the Spanish oak in which it resides. Only 9429 bottles available worldwide.
Colour : Mahogany with a golden walnut hue.
Nose : Rich brandy-laced fruitcake and marzipan on a base of smoked walnut and toasted sultana bread.
Taste : Sip cocoa-dusted coffee and sultana brioche enlivened by a twist of baked orange rind and the juiciness of prune oil.
Finish : Savour the long velvet taste of rich cocoa and dates as pecan toffee lingers into the sumptuous finish.