-15%
Click to enlarge
DAN Yamahai Junmai $76.50
Back to products
Herradura Reposado $84.15
Herradura

Herradura Anejo

$92.64

Aged to perfection. Blending modern and traditional distilling techniques, añejo was first introduced to the world by Casa Herradura in 1962. Since then, Herradura Añejo has aged in American White Oak barrels for 25 months – an incredible 13 months beyond industry standards. The result is a remarkably smooth, amber-colored liquid that melts on your tongue leaving notes of cooked agave, toasted oak and dried fruit.

Colour: Dark amber drawn from the barrel
Nose: Cooked agave blended with spice and floral notes
Taste: Cooked agave, toasted oak, and dried fruit
Finish: Creamy

Compare
Add to wishlist
SKU: HRD03-NV00750-TQ Categories: , , ,
Additional information
Brands

Country of Origin

Location

Alcohol by Volume

Volume

About brand

Born in 1870, Casa Herradura, located at Hacienda San Jose del Refugio, is the last tequila-producing Hacienda on the planet. Within its ancient walls, we craft and estate-bottle some of the finest tequilas anyone has ever tasted. It is here that we invented the first reposado and extra añejo, forever changing the world of tequila. And it is here, from the small town of Amatitàn in the heart of Mexico’s tequila region, that we continue to set the standard for what’s to come.

With a history as rich as the country itself, Casa Herradura, located at Hacienda San Jose del Refugio – the last tequila-producing Hacienda on the planet – is nothing short of a national treasure.

Shipping & Delivery
wd-ship-1
wd-ship-2

What are the delivery charges?

Enjoy FREE delivery when you spend a minimum of $200.

Orders below $200 are subject to a $30 delivery charge.

How long will it take for my orders to be delivered?

Orders will be dispatched / ready for pick-up within 3 business days after the payment has been cleared in our account.

  • Delivery will be between 12:00 pm - 6:00 pm.
  • Pick-up time will be between 9:00 am - 6:00 pm.
  • No deliveries on weekends and Public Holidays.

Which countries do you deliver to?

We only deliver within Singapore at the moment. Orders with a delivery address outside Singapore will be refunded. 

Related products

-31%
Compare

Glengoyne 12 Year Old

, , , , ,
$90.00
Lemon zest, toffee apples – and a scent of coconut. Hand-selected sherry casks help create this paradise of flavours and rich, golden colour. It’s the taste of Scotland’s slowest distillation, and our insistence on barley dried by air – never peat.
  • Colour : Natural, rich gold
  • Nose : Coconut oil, honey, lemon zest, dried oak
  • Palate : Toffee apples, cinnamon spice, ginger, orange and shortbread
  • Finish : A hint of sherry and soft oak. Very well balanced
Add to wishlist
Add to cart
Quick view
-10%
Bottle-Amuse-Bouche---Richard-Petersen-Pinot-Noir-2019
Compare

Richard G Paterson Pinot Noir 2019

, , , ,
$125.00
As history and legend purport, the Wrotham clone was discovered near Wrotham Village in southeast England; the cuttings were introduced there by the Romans some 2,000 years ago. The Wrotham clone produces a uniquely rich colour and a spicy character not often found in other Pinot Noir wines. In 1980, Dick Peterson brought the first and only Wrotham cuttings back to California and planted them in the Santa Lucia Highlands AVA just south of Monterey Bay. This region boasts a cool climate and one of the longest growing seasons in California. Dick Peterson has been an innovator in the California wine industry since the 1960s. As a young man, he produced novel products such as the first wine cooler for Seagrams and Gallo’s Hearty Burgundy. He was pivotal to the success of a portfolio of wineries, including Beaulieu Vineyards with Andre Tchelistcheff, the Monterey Vineyard, Atlas Peak Vineyards and Folie à Deux Winery. Aged 14 months in burgundy oak barrels.
Add to wishlist
Add to cart
Quick view
-5%
Bottle-Kokuryu-Kuzuryu-Eto-Daiginjo
Compare

Kokuryu Kuzuryu Eto Junmai Daiginjo

, , ,
$140.60
The Chinese zodiac sign for the year of 2022 is Tiger, which comes around once every 36 years and is said to be a year of strong luck. The tiger is known for its good luck, as it is said to "go a thousand miles and come back a thousand miles," meaning that what goes away will come back. To celebrate the start of the new year, we have bottled freshly pressed Junmai Daiginjo sake in a bottle with the Chinese zodiac sign written by the late Dr. Inamura Undo, who supported the Kokuryu Brewery since its early days of ginjo brewery.
Add to wishlist
Add to cart
Quick view
-10%
Bottle_Château de Pommard - Corton Charlemagne Grand Cru 2017
Compare

Chateau de Pommard Corton Charlemagne Grand Cru 2020

, , , ,
$259.20
Truly regal, our Corton-Charlemagne Grand Cru 2020 reveals a fresh nose layered with notes of white flowers and white fruits, along with citrus notes. The palate is fresh and balanced. The vibrant and mouthwatering finish resonates with the pleasant minerality typical of this unique terroir.
Add to wishlist
Add to cart
Quick view
-45%
Bottle_Chateau d Angles - Classique Blanc 2018
Compare

Chateau d’Anglès Classique Blanc 2018

, , , , ,
$24.75
Pale yellow colour with golden glints. Elegant bouquet of spring flowers and fresh spices such as anise or fennel. Smooth mouth revealing a rich and long complexity of white fruits balanced by a mineral freshness. Enjoy fresh and fruity in the first 5 years. Ageing potential of 8 to 10 years. Try the Classique White as an apéritif with salmon cream toasts or simply dry nuts! Excellent with grilled fish and also white meat. Perfect with goat and sheep fresh cheese. Aerate and drink at around 14°C. If served too cold, this wine will not develop its full aroma. Mourvèdre (80%), Syrah(10%), Grenache (10%)
Add to wishlist
Add to cart
Quick view
-10%
Dassai Junmai Daiginjo 39
Compare

Dassai Junmai Daiginjo 39

, , ,
$71.00
Showing a luscious and juicy character with a nectar-like sweetness on the palate, followed by a long bright finale. Produced by the Asahi Shuzo brewery, Dassai 39 is a premium sake of the Junmai Daiginjo type, which means that the rice used has been polished to more than 50% and no alcohol has been added. As the name suggests, this premium sake has a residual rice grain content of 39% so that only the noblest part of the rice remains, the heart. The finesse of its aromas is a perfect accompaniment to shellfish, fish in sauce and grilled or steamed vegetables. Sake or Nihonshu is a Japanese alcoholic beverage with a 14% to 17% volume content, made from a mixture of water, yeast and steamed rice, a small part of which has been previously sown with a microscopic fungus, the koji, to allow better fermentation. This, is Junmai-Daiginjo.
  • Rice Type : 100% Yamadanishiki
  • Rice Polishing Ratio : 39%
Add to wishlist
Add to cart
Quick view
-5%
Bottle-Kokuryu-Daiginjo
Compare

Kokuryu Daiginjo

, , ,
$178.60
Using one of the most popular production methods, this sake expressed itself in its fullest, with a rich and fruity aroma. This is one of the best selections of daiginjo made in the cold season. Crystal Dragon is made from domestically grown rice in a gradual low-temperature fermentation process. Kokuryu’s proprietary yeast gives it a graceful aroma and clean taste. This sake is immensely popular as a gift. Recommended way to drink: Chill to 5 - 10 degree Celsius Tasting Notes: Fresh, fruity and smooth. Grade: Daiginjo Rice: Yamada Nishiki Rice Polishing Ratio: 50% rice polishing Nihonshu-do (SMV): +4
Add to wishlist
Add to cart
Quick view
Bottle-Tenuta-Valpolicella-Ripasso-Monti-Garbi---No-Vintage
Compare

Tenuta Sant’Antonio Valpolicella Ripasso Monti Garbi 2019

, , , ,
$55.00
The vineyards of Tenuta Sant’Antonio lie on the Monti Garbi: harsh and impervious soil, but generous with great wines. Like this splendid combination of Valpolicella Giovane and Amarone skins. Produced from the municipality of Mezzane di Sotto - Monti Garbi District (Verona).
  • Colour: ruby red.
  • Nose: red fruit and cherry.
  • Palate: semi-dry, soft, caressing, fresh, savoury and fairly tannic with a spicy aftertaste.
  • Corvina and Corvinone 70% - Rondinella 20% - Croatina and Oseleta 10%.
"Fresh and fluid Ripasso with clean red-fruit character and just a hint of dried apple. Medium body, fine tannins and a fresh finish. Tasty. Drink now. Glass stopper." - 91 points, James Suckling
Add to wishlist
Add to cart
Quick view