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Whisky
BenRiach Curiositas Aged 10 Years
Traditionalists believe that peated malts achieve optimum balance of peat-bittersweet and oak infusion after 10 years of maturation. Curiositas is a distinctive and welcome addition to the Speyside scene.
Nose: Sweet grassy malt, succulent fudge and hints of smoke and heather lead. A touch of malmsey underneath with fragrant honey and mellow oak.
Palate: Caramelised sugar and strong cereal flavours form the core. Marshmallows, ripe stone fruit and a warm nuttiness develop while peppery spice tingles in the backdrop with green wood smoke.
Finish: Bittersweet with slight suggestions of dry oak, beeswax and fennel.
$128.00
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Glengoyne 18 Year Old
Spicy vanilla fruit, ripe apples and a rich, luxurious mouthfeel. This is the result of eighteen long years and a generous proportion of first-fill sherry casks.
Color: Medium gold with a rich glow
Nose: Hints of soft spice and dried peels. A little apricot, honey and vanilla.
Palate: Creamy custard and dried peels. Allspice, manuka honey and hints of butterscotch.
Finish: Creamy caramel and malt. Candied peels.
Size & Packing: 700ML x 6
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Bourbon, Whisky
Sazerac Rye
The One and Only New Orleans Original. Sazerac Rye Whiskey symbolizes the tradition and history of New Orleans. Rye Whiskey that dates back to the 1800’s, around the time when saloons, veiled as Coffee Houses, began lining the streets of New Orleans. It was at the Sazerac Coffee House on Royal Street where local patrons were served toddies made with Rye Whiskey and Peychaud’s Bitters. The libation became known as the “Sazerac” and America’s first branded cocktail was born. This is the whiskey that started it all.
Light amber/burnt orange color. The nose includes sun dried peaches and spice with a hint of caramel and oak. Notes of rye grass, peaches, light caramel and a huge burst of cinnamon spice. Pleasantly warm in the mouth and throat without the alcohol burn. The finish is fruity and sweet at first with a dash of spice and caramel. A little oak wood at the end leaves a very clean palate.
Size & Packing: 750ML x 6
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Glenglassaugh Torfa
At Glenglassaugh, we also produce a very limited quantity of whisky using richly peated malted barley as the cereal varietal. Glenglassaugh ‘Torfa’, with its peaty, phenolic nature, is a unique expression, and is quite different to the usual style of whisky produced in the Highlands.
Colour: Gleaming yellow gold
Nose: Vivid, sweet, sooty campfire smoke and sea-air infuses zest of lime, apricot jam and ripe soft fruits; all gently warmed by hints of stem ginger and cracked black pepper.
Palate: An eloquent, sweet coastal pear smoke engulfs candied peel over melon, pineapple and roasted red apples. Oat biscuits, hints of heather honey and a gentle cigar box spice combines to give a terrific balance to the expressive smoke character.
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Glengoyne 12 Year Old
Lemon zest, toffee apples – and a scent of coconut. Hand-selected sherry casks help create this paradise of flavours and rich, golden colour. It’s the taste of Scotland’s slowest distillation, and our insistence on barley dried by air – never peat.
Colour: Natural, rich gold
Nose: Coconut oil, honey, lemon zest, dried oak
Palate: Toffee apples, cinnamon spice, ginger, orange and shortbread
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Whisky
BenRiach Heart Of Speyside
Classic Speyside’ in character this smooth, Single Malt is the only non-age statement product in the non-peated core range. The expression offers a fresh and lively combination of BenRiach’s signature fruit and spice notes. 2 cask matured – bourbon barrels & spanish oak casks.
Colour: Amber gold
Nose: Fresh heather, fruit, honey, nuts and oak wood.
Palate: This expression cleverly captures fruit, honey, heather and spice notes against a backdrop of mellow oak wood, in a fresh and lively combination.
Finish: Peppery oak develops.
SKU: BNR01-NV00700-WS
