Showing 169–180 of 377 results

Poggio alle Gazze dell’Ornellaia 2018

$105.00
Poggio alle Gazze dell'Ornellaia 2018 has a classic straw-yellow colour. The nose presents intense aromas of white-fleshed fruits, accompanied by delicate notes of vanilla. On the palate it is initially ample and soft; the wine reveals a great richness and marked tanginess that lead to a fresh and persistent finish. "A bright, fruity white with fennel, lemon-peel and sliced green-apple character. It’s full-bodied with lovely fruit and a crisp finish. Refreshingly fruity. Drink now." - 92 points, James Suckling
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La Cueva Del Contador 2016

$136.00
La Cueva del Contador 2016 grapes were selected from 35-55 years old vineyards, where a yield around a kilo of grapes per vine is produced to get the fruit and tannin concentration wished. La Cueva del Contador 2016 is bright and dense red-violet in colour. The nose is deep and wraparound. Highlight the red and black compote fruit with spicy, mineral and balsamic notes, also a touch of toasted. The wood is fine, present and it has to be integrated. In the mouth it is powerful and well balanced in terms of maturity and freshness. Final is long and fresh. It is elegant. 100% Tempranillo
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Que Bonito Cacareaba 2019

$80.90
Que Bonito Cacareaba 2019 features a brilliant yellow colour. On the nose is a fine and elegant wine. With citrus aromas, notes of aromatic herbs and wild flowers, also with stone fruits touches (apricot, plum). Mineral future. The contribution of oak promises a good integration. The palate is fresh and fine, with a good skeleton. A great balance between ripeness, acidity and freshness has been got making the harvest on time. It will have a long life. It’s a great white wine. Very fine one. Minerality and Elegance. 45% Garnacha Blanca, 38% Viura, 17% Malvasía
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Domaine Albert Mann Clos de la Faille Pinot Noir 2019

$120.00
A ruby red color, beautiful shine. The expressive nose gradually opens up to aromas of red berries, blackcurrant and blackberries. Airing amplifies this fruity character and reveals a fine mineral note. The palate is fine and delicate, almost velvety. Pure wine, with a vertical profile endowed with a beautiful freshness and a long persistence. Its silhouette is well structured, supported by a nice fruitiness that ends on an appetizing finish.
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Chateau d’Anglès Grand Vin Blanc 2017

$31.90
Limpid, pale yellow wine with golden highlights. Rich and complex nose, with a blend of white fruits and flowers, fresh and sweet spices and honey, nuts. Plentiful, structured and creamy mouth unveiling a lovely aromatic intensity. Long and fresh elegant finish. Fresh and fruity when young, gaining more complexity after 5-10 years. Potential of 15-20 years. Drink as an aperitif with marinated sardines. Perfect with fish, veal or poultry in sauce, as well as more spicy dishes. Excellent match with cured cheeses. Decant a few hours and serve at 14°C. If served too cold, the wine will not develop its full aroma. Bourboulenc (40%), Grenache (20%), Roussanne (20%), Marsanne (20%)
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Cocchi Brachetto d’Acqui

$27.50
BRACHETTO D’ACQUI The most characteristic of sweet red sparkling wines, it has been a constant throughout the history of Piedmontese wine. It grows on the gently rolling hills of the Upper Monferrato area, and ever since antiquity Acqui Terme has been its terroir of choice, and a diverse one, where this aromatic varietal finds its best expression GRAPE VARIETY 100% Brachetto d’Acqui VINIFICATION AND SPARKLING WINE MAKING Bunches of grapes are harvested by hand and immediately pressed to obtain a very sweet and cherry red must, which will then ferment in autoclave. Thanks to this technique, the aromatic qualities of the grape pass to the wine, releasing its intense scent of rose and raspberry. TASTING NOTES Cherry red with light notes and a joyful foam; vibrant, fresh and stylish bouquet with an intense scent of rose; gentle, slightly tannic to balance the sweet aroma and grant a pleasant persistence. It is the perfect party wine that goes naturally well with fresh fruits, pastries or elaborate desserts. A young wine to be served chilled; ideal for bars and patisseries, it can be best presented in cup-shaped glasses with a garnish of wild berries.
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Chateau de Pommard Corton Charlemagne Grand Cru 2016

$255.00
The juice dedicated to our Corton-Charlemagne Grand Cru 2016 is placed into French oak barrels where it undergoes both fermentation and aging. The wine isn’t filtered, nor racked during these processes, which allows it to keep its lees. These natural deposits bring complexity and depth while enhancing the freshness of the wine. Corton Charlemagne Grand Cru 2016 is a vibrant and refined white wine. Its clear lemon color hides a very intense nose of white flowers, lemon, pear and white peaches, lined with notes of fresh mushrooms and chalky minerality. On the palate, the same flavors are expressed, concentrated and multi-layered yet elegant and well defined. The finish is long, with a lingering minerality expressive of this unique terroir. Recommended Serving Temperature: 12°C Food Pairing: Grilled Lobster, Foie Gras, Blue Cheese For sales inquiry please contact order@maltwineasia.com.
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Chateau Saint-Maur M by Saint-Maur Cru Classé

$48.00
Pretty salmon color, pale, shiny and clear. This cuvée reveals an expressive and fruity nose , offering notes of apricots, red fruits and airy nuances of citrus. On the palate, it is delicious and generous , displaying flavors of stone fruits, such as peach. An elegant and refreshing wine, perfect for all moments of sharing. Grape Varietal: 40% Cinsault, 20% Grenache, 15% Syrah, 10% Cabernet Sauvignon, 7% Tibouren, 6% Mourvèdre, 2% Rolle Food Pairing: Meat - Rolled veal with herbs and parmesan. Lemongrass chicken. Seafood - White fish ceviche. Grilled gambas with garlic and lemon Vegetables - Provençal ratatouille. Grilled vegetable tart. Mediterranean olive and feta salad. Cheeses & Desserts - Buffalo mozzarella with cherry tomatoes. Strawberry tart. Vanilla panna cotta with red fruit.
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Chateau Saint-Maur L’Excellence Rouge 2022

$68.00
With a dark and intense purple color with ruby ​​reflections, this wine reveals a powerful nose with notes of chocolate and kirshea cherry. The garigue also emerges with nuances of undergrowth and laurel. On the palate, it is powerful and structured , expressing flavors of zan, cocoa and ripe red fruits, with a touch of spices and a minty finish which offers a very nice length. The tannins, although young, are of quality. This wine will reach its peak in approximately three years and can be enjoyed up to five years after vintage. Grape Varietal: 60% Syrah, 20% Grenanche, 13% Cabernet-Sauvignon, 12% Cinsault Food Pairing: Meat - Matured Wagyu beef. Pheasant pie with foie gras. Seafood - Provençal octopus stew. Cod in raïto sauce. Vegetables - Hearty vegetable hotpot. Cheeses & Desserts - Truffled brie
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Chateau Saint-Maur L’Excellence Rose 2023

$62.00
Its limpid and brilliant color with salmon reflections. On the nose, elegant aromas of peach, pomelo and exotic fruits mingle with crunchy notes of redcurrant and raspberry. Freshness combines with a subtle bitterness, offering remarkable volume on the palate. Complex and airy, this wine reveals exquisite minerality and salinity , prolonging its long and aromatic finish. A complex and elegant wine. Grape Varietal: 40% Grenache, 25% Syrah, 20% Cinsault, 4% Cabernet Sauvignon, 3% Mourvèdre, 2% Tibouren Food Pairing: Meat - Veal tab and rice with chanterelle sauce. Seafood - Grilled red mullet with dark sauce. Tuna steak with herbs. Vegetables - Zucchini flowers stuffed with Broccio. Cheeses & Desserts - Buffalo mozzarella. Lychee sorbet.
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Chateau Saint-Maur L’Excellence Blanc 2023

$68.00
With a bright golden color , this wine offers an elegant and distinguished nose, revealing honeyed aromas of acacia and vanilla nuances of bourbon. The attack on the palate is velvety, then unfolds with beautiful tension. Flavors of pear, citrus and a subtle minerality and salinity combine to provide remarkable length. A white gastronomic wine with perfect balance. Grape Varietal: 100% Rolle Food Pairing: Meat - Veal steak, chanterelles and cream sauce. Pork tenderloin stuffed with sage and grilled vegetables. Seafood - Salmon tartare and heirloom tomatoes. Snacked scallops, grilled dry scallops, chorizo ​​juice and grilled peppers. Vegetables - Lentil and mushroom soup. Cheeses & Desserts - Goat cheese.
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Les Brulières de Beychevelle 2021

$69.00
TASTING NOTES : Brulières de Beychevelle 2021 is an harmonious, fresh and silky wine with a very elegant nose. Brulières de Beychevelle 2021 displays great freshness and a delicate nose with liquorice notes. Harmonious on the palate. Its tannins are delicate. A very fine Brulières de Beychevelle that will appeal to wine-lovers for the next three years.
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