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Podere Le Ripi Lupi e Sirene Riserva 2016

Lupi e Sirene Riserva 2016 Brunello di Montalcino DOCG Curiosity leads to Culture leads to Sensitivity leads to Enthusiasm leads to Love leads to Magic leads to Universal Love. Because Everybody feels the Magic. Therefore, Curiosity is a Universal Gift. - Francesco Illy Tasting Notes: A bright delicate ruby red, that offers the typical transparency of Brunello. At the nose, it expresses a fine bouquet, where small red fruits are surrounded by earthy and irony notes. In the mouth it offers purity and energy without being excessive. A rich and linear body, so fluent and polished that it will capture the total attention of all your senses for a very long time. Food Pairing: Serve with roasted meat, aged cheeses, and pasta. Recommended Serving Temperature: from 16° to 18°C. Ageing: 33 months ageing in oak barrel, followed by a passage of 9 months in cement and a minimum ageing of 19 months in bottle Grape variety: 100% Sangiovese
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Handpicked Collection Chardonnay 2016

Mornington Peninsula, Australia Opening with stone fruit and floral aromas with bright citrus notes, this wine has layers of fruit flavour and creamy complexity derived from 11 months aging on lees in barrel. Vintage 2016 was marked by warm and dry conditions and the Mornington Peninsula harvest was one of the earliest on record. It arrived in a hurry too and many vignerons were being picked in early February. The resulting wines have excellent flavour and weight and tend to be earlier drinking styles.
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Beronia Gran Reserva 2016

Beronia Gran Reserva 2016 is a very deep garnet colour. On the nose it displays a vast array of aromas, from stewed ripe fruit to prunes and nuts such as walnuts. Subtle hints of tobacco and powdered cacao also come through, together with white pepper and balsamic notes that add freshness. It delivers distinct notes of fruit and nuts on the palate, which provide structure and tannin. The wine is long, very complex, balanced and also sophisticated.
Best served at 15º-17ºC with red meat, roast beef, mature cheese and chocolate desserts. Recommended for drinking from release until 2034.
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La Cueva Del Contador 2016

La Cueva del Contador 2016 grapes were selected from 35-55 years old vineyards, where a yield around a kilo of grapes per vine is produced to get the fruit and tannin concentration wished. La Cueva del Contador 2016 is bright and dense red-violet in colour. The nose is deep and wraparound. Highlight the red and black compote fruit with spicy, mineral and balsamic notes, also a touch of toasted. The wood is fine, present and it has to be integrated. In the mouth it is powerful and well balanced in terms of maturity and freshness. Final is long and fresh. It is elegant. 100% Tempranillo
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Chateau de Pommard Corton Charlemagne Grand Cru 2016

The juice dedicated to our Corton-Charlemagne Grand Cru 2016 is placed into French oak barrels where it undergoes both fermentation and aging. The wine isn’t filtered, nor racked during these processes, which allows it to keep its lees. These natural deposits bring complexity and depth while enhancing the freshness of the wine. Corton Charlemagne Grand Cru 2016 is a vibrant and refined white wine. Its clear lemon color hides a very intense nose of white flowers, lemon, pear and white peaches, lined with notes of fresh mushrooms and chalky minerality. On the palate, the same flavors are expressed, concentrated and multi-layered yet elegant and well defined. The finish is long, with a lingering minerality expressive of this unique terroir. Recommended Serving Temperature: 12°C Food Pairing: Grilled Lobster, Foie Gras, Blue Cheese For sales inquiry please contact
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Chateau Corbin 2016

A deep ruby with purple reflections. On the nose, red and black fruits are very present with notes of wood and vanilla from the aging process. On the palate, powerful yet round, this wine is seductive and full-bodied bouquet. Fruit forward with plenty of fresh crunchy red fruit notes.
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Chateau de Pommard Marey-Monge Vivant 2016

Made from the young vines of the Clos Marey-Monge, Vivant is a fresh and fierce red wine that embodies its French name “alive”. Behind its clear, pale ruby colour, Vivant 2016 hides a youthful nose and palate full of strawberries, red cherries and sweet spices, such as white pepper. The finish is long, while the tannins are thin, crating a velvety texture. Alongside acidity and alcohol, they participate in creating a balanced and harmonious structure that enables the wine to age elegantly. For sales inquiry please contact
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Chateau de Pommard Clos Marey – Monge “Simone” 2016

Nestled at the foot of the Château de Pommard, Simone is a 0.53 hectares plot of remarkable terroir. The delicacy and intensity of a red wine strongly depends on the quality of the internal surface of clay contained in the soil. The higher the density, the more a vineyard can produce grand cuvées. In 2009, Claude et Lydia Bourguignon, both agronomists and founders of the Microbiological Laboratory for Soils, conducted a thorough study on the Clos Marey-Monge and the Simone plot. What they found exceeded every expectation. With an internal surface of clay beyond 730 square meters per gram, Simone is close to the world record. With only 1,800 bottles of this intense, rich and complex Pinot Noir—our rarest cuvée, produced in the most generous years, Simone is available by allocation only. Powerful and delicate, our Simone 2017 shows a deep, dark and bright ruby colour with purple accents. The nose first reveals wild aromas of venison, underwood and elderberry, followed by notes of red roses, dry flowers and sweet spices. The palate is fresh, with a firm yet velvety tannic structure. With a long, vibrant and salty finale, this Pinot Noir shows an impressive depth that will still be there in 30 years from now. For sales inquiry please contact
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Orin Swift 8 Years In The Desert Gift Set

Dark garnet with a lucid rim, the wine exhibits aromas of briar fruit, ripe blackberry and dark plum with a tinge of minerality and charred meat. Brawny on the entry, it has an equally big mid-palate with complex flavours of ripe brambly fruit, a touch of earth and notes of espresso bean. Still massive through to the finish with soft drying tannins, the unique varietal characteristics of the blend clearly reveal themselves over time.
  • Varietal : 56% Zinfandel, 34% Petite Sirah, 10% Syrah
  • 750ML x 8 (1 case of 8 bottles)
  • ABV : 15.7%
* Limited Release **Receive 8 packs of drop stoppers when you order this gift set.
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