Dictador 2 Masters Royal Tokaji 1982
- Nose: Chocolate sauce mixed with Pedro Ximenez sticky sherry, Christmas cake, cinnamon and ginger. This is about as rich and complex as a spirit gets. Old leather and vintage book shops add to the complexity, before black cherry finishes the journey.
- Palate: Black Forest Gateau is the fist note, with all the dark cherry, cream and chocolate notes combining brilliantly. The dark cherry moves towards cinnamon and cigar tobacco on the palate, with a light coffee note adding texture and flavour.
- Finish:Ā Rich, with a great mouth-coating property that allows the cocoa notes and red fruits to finish this sumptuous rum.
- Matured in Zemplen Oak / Tokaji Aszu
- Time of Finishing:Ā 31 months
- Quantity: 500 bottles
Dictador CAPITULO I 22 Years Old Port Cask Colombian Aged Rum 1998
- Nose : Exceptionally fruity, with big notes of juicy tropical fruits such as pineapple and mango. This is backed with a lovely rich vanilla note and some oak spices for depth.
- Palate : A rich and rounded palate of vanilla, white chocolate and chopped almonds, with a hint of strawberry and cassis. Rich and fruity.
- Finish : More of the cassis and white chocolate notes with hints of raspberry too.
Dictador 2 Masters Leclerc Briant 1977
- Nose: White flowers and parma violets with apricot preserve. Fresh lemon zest and ground almonds. Light hints of liquorice and cassia bark. Hot buttered crepes.
- Palate: Well balanced with an earthy start that develops into a smooth orange cream note with some lavender and elements of griddled pineapple. Tropical fruits.
- Finish: Pink pepper corns give good length to a fresh mango and papaya backed with a touch of vanilla. Juicy and delicious.
- Matured in French Oak, Chauffe LĆ©gĆØre
- Time of Finishing:Ā 36 months
- Quantity: 313 bottles
Dictador Best of 1972 Apasionado
BenRiach 24 Year Old 1994 Cask 7379 Batch 16 Bourbon Barrel
Juyondai Shichitare Nijikkan
The Juyondai Shichitare Nijjukkan Junmain Daiginjo sake is a premium sake that is considered as one of the rarer series of rice wine in Japan. It is highly sought after as the production for this sake is considerably less than those of other kinds of sake.
Utilising the special technique created by Takagi Shuzo, 75kg of rice water is used, extracting sake after pressing the bag 7 times and allowing it to drip from the bag.Ā This time consuming method and small amount of sake collected each time make this sake very are and limited. Polished to 35%, the sakeĀ excuses a velvety textureĀ amidst its richness. Ā
With a ginjyo aroma of ripe melon and white peaches, the sake is beautifully layered with delicate fragrance.
Amuse Bouche Au Sommet 2021
Louis M. Martini 90th Anniversary Vertical Collection
Louis M. Martini Lot 1 2013
"A perfect wine that seems to have gone from one strength to another since I first tasted it, the 100% Cabernet Sauvignon is an absolutely amazing wine. This could well turn out to be the greater wine ever made at the Louis Martini Winery, and that is saying something" - Robert Parker Depth and complexity are the hallmarks of our 100-point score. Warm and dry weather throughout the growing season created excellent harvest conditions, allowing the fruit to be piked at optimal maturity and balance for decades of aging potential. Aromas of dark chocolate layered over dark berry compote lead into notes of blackberry and blueberry liquor on the palate. The finish maintains depth and adds even more polish, evolving and delighting with its remarkable length.Louis M. Martini Lot 1 2014
Our 93-point Lot 1 2014 is the result of a dry and warm growing season with concentrated, well-structured fruit that boasts exceptional quality and depth. Aromas of blackberry jam and crĆØme brĆ»lĆ©e lead to a powerful palate filled with cherry, black currant, and caramel in a plush mouthfeel. The polished finish evolves with fruit and toasted oak, and the balance of power and elegance allows for decades of aging.Louis M. Martini Lot 1 2018
Our 96+ point Lot 1 2018 is the result of a mild growing season and plentiful winter rains. This caused a slight delay in harvest that produced beautifully developed fruit and outstanding mountainside characteristics. On the nose, enticing aromas of wild blackberries and cocoa lead to a rich, plush palate with notes of shaved chocolate, reduced blackberry compote and hints of cinnamon. The long finish showcases classic oak character and plush tannins.Dictador 2 Masters Glenfarclas 1977
- Nose: Cream soda sweetness that carries kaffir lime leaves and fresh pineapple. Some toasted coconut notes, backed with hazelnut and warming sherry. A cola note adds depth and complexity.
- Palate: Maple syrup at first which move to a more robust cedar note followed by earthy tones of treacle toffee. A malty note underpins the robust flavours which is also backed by cigar wrappers.
- Finish:Ā Red apples, toffee and some notes of light bonfire embers give this real death and complexity.
- Matured in 3rd fill Olorosso Sherry Cask
- Time of Finishing : 49 months
- Quantity : 254 bottles
Dictador 2 Masters Glenfarclas 1972
A 45-year-old Dictador Rum from a 1972 single vintage cask finished in fine port casks and then shipped to Glenfarclas in Scotland, where it further spent 7 months in a Glenfarclas 2002 third-fill Jerez Sherry cask. Bottled at 45% ABV.
- Nose: Undoubtedly a great old rum married into a superb whisky with very clear malted barley overtones, sherry notes and dried apricots over the sweeter smell of maple syrup, melted brown sugar and tropical fruits.
- Palate: The whisky somewhat fades into the background and gets overtaken by immensely rounded, rich liquid dried fruits with medjool dates, sun-dried raisins and acacia honey character, although without the sugar content, just pure aged rum. It kicks back in with incredible balance between the alcohol, fruit and acidity, going into a fabulous finish that just lingers for minutes once the āburnā is away and has notes of toffee, sweet tobacco and toasted coconut.
- Colour : A dark golden bronze with flashes of mahogany in the center out to a highly viscous light brass color in the glass.
- Matured in 3rd fill Olorosso Sherry Cask
- Time of Finishing : 7 months
- Quantity : 232 bottles