Nascetta is a rare native white grape variety in the land of Nebbiolo. A semi-aromatic varietal known for its excellent bottle-aging potential. The local pronunciation of its name is NAS-CËTTA.
- Varietal: 100% Nascetta – from vineyards located in Novello (a wild plot planted in 1963 in Ravera cru is included)
- Vinification: Slow fermentation in stainless steel at a low temperature.
- Aging: In steel, with 8 months sur lies. This is followed by about one additional year in the bottle.
- Average Annual Production: 10,000 bottles