Packing big, bold flavor with a smooth finish, Barefoot Chardonnay brings tempting flavors to every bottle, with notes of crisp, green apples and sweet peaches. Accented with hints of honey and vanilla, our medium-bodied Chardonnay pairs perfectly with fresh fruit, pasta, chicken, and salmon.
Bursting with the all the rich flavors of juicy cherries, boysenberries, sweet plums, and smooth chocolate, Barefoot Merlot wine is a classic red wine with one bold personality. Learn more about one of the best red Merlot wines around today!
A crisp, refreshing blend of juicy peaches and sweet apricots, Barefoot Moscato combines lush, fruity aromas with a bright, crisp finish that is sure to please any crowd. Finished with a tantalizing twist of lemon and citrus, Barefoot Moscato pairs seamlessly with everything from artisanal cheeses to light desserts.
Barefoot Pink Moscato
Packed with the full flavors of juicy cherries, tart raspberries, and sweet pomegranates, Barefoot Pink Moscato offers all the flavors and aromas of traditional Moscato with layers of vibrant red fruit. Finished with hints of jasmine and Mandarin oranges, our sweet Pink Moscato pairs perfectly with spicy appetizers and fresh strawberries.
Barefoot Pinot Grigio
Pinot Grigio is certainly a fans’ favourite when it comes to white wine and we love it too. Barefoot’s Pinot Grigio has a light-bodied style with a bright finish. While it’s beyond perfect for the warm days of summer - sipping a glass of cool and crisp Pinot while the sun goes down - it’s also a fantastic all-year-round wine. Open a bottle of Barefoot Pinot Grigio Wine and you’ll be impressed with its glorious flavours. It boasts tart green apple mixed up with white peach, while floral blossoms and fresh citrus combine to deliver a blast of spectacular sharpness. Of course, although Pinot Grigio is enjoyed on its own it’s also a superb sidekick to food. It’s the perfect partner to the three Ps - namely poultry, pasta and pizza - and fish dishes. It’s particularly good with spicy food, too, as its clean taste cuts through the hotter food. Try it with a thai green chicken curry or alternatively sit back with a tall glass of Pinot Grigio wine and a bowl of fresh mussels. Gorgeous. Is ours the best Pinot Grigio? We’ll leave that up to you to decide, but let’s just say we’re quietly confident…
Barefoot Pinot Noir
The perfect combination of silky, smooth, and spicy, Barefoot Pinot Noir wine offers all the full-bodied flavors of wild raspberries & sweet cherries. Learn more about the best Pinot Noir from California today!
A love letter to an oh-so-refreshing, classic favorite, Barefoot Rosé is a sweet blend of juicy cherries and cool watermelon for a smooth finish. Finished with zesty lime and a touch of fizz, our Rosé is the perfect pairing for savory quiches, strawberry cobblers, and the very best of brunches.
Barefoot Sauvignon Blanc
For those wine drinkers with a drier palate, Sauvignon Blanc is the perfect white. This is our driest white wine so if dry is your flavour preference, Sauvignon Blanc will definitely hit the spot! Barefoot Sauvignon Blanc wine is bursting blissfully with sumptuous summer fruit flavours. Hints of citrus, peach, pear, nectarine and ripe honeydew melon all combine to deliver a wine that is delicious, crisp and extremely tasty. Sauvignon Blanc is a wine to pack in your picnic basket and bring along for those long, lazy warm and sunny days. Stretch out a blanket, get comfortable, open a chilled bottle of wine and enjoy. It’s a wonderful wine to drink with your feet up as the sun goes down but don’t feel as if you need a hot day to indulge in a glass or two. Sauvignon Blanc is great anytime! Sauvignon Blanc white wine is also an excellent match for food, making it a great choice to serve for lunch or dinner with friends. It’s particularly suited to pairing with lighter dishes, such as chicken, pasta and seafood. If you’re looking for a mouthwatering recipe idea, why not try our one-pot pasta, with pancetta and peas? Inspired by the tastes of Italy, this easy-to-make dish features Sauvignon Blanc to give its sauce an irresistible twist.
Pour a glass of our Californian Shiraz wine and don’t be surprised if you experience love at first sip! One taste of this smooth-as-velvet red and it will quickly become established as one of your favourite wines, perfect for a large gathering or simply for serving at home. Shiraz is produced from the same grape as Syrah. It’s a classy, spicy, hearty red which boasts a pleasing vanilla finish, a smoky scent and flavour notes of dark berry, black cherry and mocha, among others. Although it’s a full-bodied wine and one of the darker and heavier types, Shiraz red wine is also of the easy drinking varieties - a bottle of this definitely won’t last long once opened! Shiraz wine goes with lots of food, so you can’t really go wrong if you’re planning to serve it with dinner. It’s especially tasty with BBQ food. A large glass of Shiraz with a generous portion of slow-cooked sticky ribs is always a winner. It’s also fantastic with grilled meats, steak, sausages and thick, tender stews, and as a partner to pasta dishes. Our Barefoot Shiraz is a delight to drink, and one of our most popular red wines. If you haven’t already tried it, it’s highly recommended!
Barefoot Cabernet Sauvignon
Barefoot Cabernet Sauvignon positively bursts with all the bold flavors of raspberry and blackberry jam that make this smooth wine an instant sensation. Finished with notes of currant and smooth vanilla, our lush Cabernet Sauvignon pairs perfectly with everything from backyard barbeques to beachside bashes.
Louis M. Martini Sonoma County Cabernet Sauvignon 2016
The Louis M. Martini 2016 Sonoma County Cabernet Sauvignon reflects the best of the warm, narrow Dry Creek Valley and the hot yet wind cooled Alexander Valley. Together, these unique features create a balanced Cabernet Sauvignon with concentrated notes of dark fruit, black tea and cocoa. The full bodied mouthfeel leads to a supple and persistent finish. Varietal: Cabernet Sauvignon, Petite Sirah , Petit Verdot, Merlot
Louis M. Martini Sonoma County Cabernet Sauvignon 2018
Our 2018 Sonoma County Cabernet Sauvignon showcases ripe note of blackberry, blueberry and red plum. Accompanying with hints of cocoa and oak. They are perfect pair with strong and firm cheese such as asiago, Cheddar, Smoked Gouda and even pungent cheese like blue cheese and Gorgonzola. They can also be paired with Steak, Lamb and Venison. Varietal: 100% Cabernet Sauvignon "Dark plums, black cherries, grilled herbs and smoke on the nose. It’s full-bodied with firm, sleek tannins. Supple and juicy with fresh acidity. Savory, flavorful finish. Drink or hold." - 92 points, James Suckling