Scotland

“Rich baked fruits, honeyed malt and a caramel smoke finish elevate the sumptuous, rich flavour of this four cask matured expression.” - Rachel Barrie, Master Blender A richly sumptuous single malt, interwoven with mellow smoke and a masterful curation of oak. After twenty five years, Benriach’s sweet Speyside smoke caramelises and is enhanced by four cask maturation in sherry, bourbon, virgin oak and madeira wine casks. This exceptional single malt will appeal to drinkers of richly matured sherry cask whisky, offering more intriguing layers of flavour with the use of three other cask types and mellow layers of honey malt and caramelised smoke.

“A beautiful reflection of the landscape around Benriach. A real sense of mountain oak spice, fruit, creamy malt and elegant layers of smoke.” - Rachel Barrie, Master Blender At twenty one years old, Benriach takes on an elegant character, elevated by long maturation, four cask types and the combination of our unpeated and peated styles. The characters of aged bourbon, sherry, virgin oak and red wine casks intertwine to imbue layers of lush orchard fruit, toasted pinewood and a honey smoke finish. An exquisite and rare smoky Speyside malt.