Guillaume Gonnet Hommage a Maryline Chateauneuf-du-Pape 2015
$109.00
A bouquet of ripe fruits, morello cherries, blackcurrants, blackberries, liquorice, bay leaves, thyme and rosemary, oriental spices, and hints of dark chocolate. This wine will evolve beautifully in the glass or would benefit from decanting. A fine wine with a great aging potential.
Slow roasted, French trimmed rack of lamb served with herb and cream patato bake, duck breast stuffed with sugared almonds, drizzled with a cranberry glaze accompanied by steamed baby potatoes. Hard, aged cheeses such as Comté or Beaufort
Vines are 100 years old.
Grenache 70%, Syrah 20%, Mouvèdre 8%, Counoise 2%
“This has an intense core of raspberry and boysenberry pâte de fruit, laced with singed sandalwood, rooibos tea and dried rose petal notes. The long finish has an alluring dusty feel, picking up a light shiso leaf echo at the very end. Grenache, Syrah, Mourvèdre and Counoise. Best from 2019 through 2035. 500 cases made, 200 cases imported.” – 94 points, James Molesworth, Senior Editor and Special Projects Director at Wine Spectator
Owner and winemaker of his family’s Châteauneuf du Pape estate since 2006, 'Guillaume Gonnet, Vigneron', was created by Guillaume and his Australian wife Kelly. Before joining his family as 3rd generation winemaker, Guillaume travelled the world working in some of the most famous wineries in Bordeaux, Burgundy, The Napa Valley, New Zealand and finally in Australia where he met his future wife.
One of the first conversations the couple had was a long discussion about “terroir” and it’s expression in wine. Terroir refers to all of the environmental elements that affect the quality of the grapes and, ultimately, the characteristics of the wine. Guillaume has always been fascinated by the notion of “terroir”, most notably about how the Southern Rhône varieties express themselves in diverse terroir.
Guillaume Gonnet wines are the realisation of their dream to explore the potential of Southern Rhône grape varieties in varying terroir in the South of France, and around the world. Guillaume and Kelly purchased their own plots in Châteauneuf du Pape in 2015. With their vines, and selected parcels, Guillaume continues to produce wine that reflects his philosophy for winemaking - Minimal interference with the “terroir effect” by following biodynamic agricultural principles, ensuring the wine is the right blend of Southern Rhone varieties - Grenache, Syrah and Mouvèdre, to attain complexity, balance and soft, elegant tannins and following an approach to aging using very little wood influence.
Guillaume and Kelly’s range of wines has grown to include a number of outstanding appellations in the Southern Rhône, including Côtes du Rhône, Côtes du Rhône Village, Lirac, Cairanne, Tavel and of course, Châteauneuf du Pape.
Shipping & Delivery
What are the delivery charges?
Enjoy FREE delivery when you spend a minimum of $200.
Orders below $200 are subject to a $30 delivery charge.
How long will it take for my orders to be delivered?
Orders will be dispatched / ready for pick-up within 3 business days after the payment has been cleared in our account.
Delivery will be between 12:00 pm - 6:00 pm.
Pick-up time will be between 9:00 am - 6:00 pm.
No deliveries on weekends and Public Holidays.
Which countries do you deliver to?
We only deliver within Singapore at the moment. Orders with a delivery address outside Singapore will be refunded.
$65.00Original price was: $65.00.$35.75Current price is: $35.75.
Mornington Peninsula, Australia
Opening with stone fruit and floral aromas with bright citrus notes, this wine has layers of fruit flavour and creamy complexity derived from 11 months aging on lees in barrel.
Vintage 2016 was marked by warm and dry conditions and the Mornington Peninsula harvest was one of the earliest on record. It arrived in a hurry too and many vignerons were being picked in early February. The resulting wines have excellent flavour and weight and tend to be earlier drinking styles.
$1,580.00Original price was: $1,580.00.$1,299.00Current price is: $1,299.00.
Dark garnet with a lucid rim, the wine exhibits aromas of briar fruit, ripe blackberry and dark plum with a tinge of minerality and charred meat. Brawny on the entry, it has an equally big mid-palate with complex flavours of ripe brambly fruit, a touch of earth and notes of espresso bean. Still massive through to the finish with soft drying tannins, the unique varietal characteristics of the blend clearly reveal themselves over time.
Varietal : 56% Zinfandel, 34% Petite Sirah, 10% Syrah
750ML x 8 (1 case of 8 bottles)
ABV : 15.7%
* Limited Release**Receive 8 packs of drop stoppers when you order this gift set.
$45.00Original price was: $45.00.$24.75Current price is: $24.75.
Pale yellow colour with golden glints. Elegant bouquet of spring flowers and fresh spices such as anise or fennel. Smooth mouth revealing a rich and long complexity of white fruits balanced by a mineral freshness.
Enjoy fresh and fruity in the first 5 years. Ageing potential of 8 to 10 years. Try the Classique White as an apéritif with salmon cream toasts or simply dry nuts! Excellent with grilled fish and also white meat. Perfect with goat and sheep fresh cheese. Aerate and drink at around 14°C. If served too cold, this wine will not develop its full aroma.
Mourvèdre (80%), Syrah(10%), Grenache (10%)
$199.00Original price was: $199.00.$165.00Current price is: $165.00.
WINEMARKER’S NOTES
Nuance and Intrigue characterize the wine, starting with a dark crimson and a ruby rim but manifested by the aromatics: white pepper, nutmeg, cinnamon, clove, pine resin and crème de menthe. An entry dominated by a bright acidity, the mid-palate explores characteristics of rhubarb, savory and a hint of wild strawberry with a long finish indicative of graceful aging.
Varietal: 100% Pinot Noir
Alcohol : 15.9%
Maturation: Aged 9 months in French Oak, 42% New
$43.00Original price was: $43.00.$38.00Current price is: $38.00.
Our delicate La Marca Prosecco has a pale, golden straw colour and sparkles with lively effervescence. Opening with aromas of fresh-picked citrus and honeysuckle blossoms, the crisp, clean palate brings fruity flavours of green apple, juicy peach and ripe lemon, framed by hints of minerality. The finish is light and refreshing with a tantalizing hint of sweetness. The grapes for La Marca Prosecco were selected with great care from small vineyards throughout the Prosecco DOC, from the Glera grape.
La Marca Prosecco has the charm to stand alone as an aperitif, but it also has the body and the acidity to pair well with a range of foods, from seafood and mild cheeses to rich pasta dishes and decadent desserts.
La Marca adds sparkle to bubbly brunch bites, like classic eggs benedict, chorizo chilaquiles or chicken and waffles. For a crisp and vibrant dinner party, pair Prosecco alongside fresh-caught crab or fish tacos with endive slaw, goat cheese flatbread pizza or roasted chicken with creamy lemon La Marca sauce.
Estate grown on 3 blocks with differing soil structure, wind exposure and clones – early 1980’s selections from St Helena and more recent Dijon clones. The colour is an attractive, very bright ruby garnet with distinct crimson hues at the rim. Aromatically it is as striking as it is seductive. Bright red fruits - raspberry, strawberry and Morello cherry have immediate impact with an equally impressive array of oriental spices - anise and clove. Ripe seed aromas of almond kernel and cherry stone lift the nose. Time reveals an inner core of darker black cherry, and just a hint of bramble all kept in check by some very attractive yet subtle French oak. The palate is soft, silken and warm but with a certain nervosité which is to say that as a young wine it may appear both bright in acidity and forward in tannins, but that’s just for starters. Those are simply the framework in which the wine is cradled, the fruit depth is palpable, the Pinosity generous and its presence authoritative.
Made from the young vines of the Clos Marey-Monge, Vivant is a fresh and fierce red wine that embodies its French name “alive”.
Behind its clear, pale ruby colour, Vivant 2016 hides a youthful nose and palate full of strawberries, red cherries and sweet spices, such as white pepper. The finish is long, while the tannins are thin, crating a velvety texture. Alongside acidity and alcohol, they participate in creating a balanced and harmonious structure that enables the wine to age elegantly.
For sales inquiry please contact order@maltwineasia.com.
Viognier is the only varietal grown in Condrieu, and makes smooth, generous wines. These are a pale, golden colour with a glimmer of green, and are both fresh and highly aromatic. Scents include floral perfumes, particularly violets, and fruity notes of mango, white peach and apricot. At their peak, there is also a discernible touch of musk, gingerbread and tobacco.
100 % Viognier