Chateau de Pommard Bourgogne Chardonnay 2019
Across the Côte de Beaune, limestone-rich soils are perfect for producing our Bourgogne Chardonnay, a well-balanced, fruity and fresh wine showing the potential of the Chardonnay grape. The most approachable appellation of Burgundy summarizes the essence of the region’s native white grape. We see it as an entry door on all the Villages, Premiers Crus and Grands Crus Burgundy’s vineyards have to offer.
Pale yellow in color with hints of gold, this Burgundy Chardonnay’s bouquet offers notes of ripe citrus and white flowers. The palate is fresh and generous, with delicious notes of almonds. The long, mouthwatering finish is complemented by the richness of this vintage. It can age gracefully for at least the next 10 years in your cellar.
Chateau de Pommard Corton Charlemagne Grand Cru 2020
Chateau de Pommard Clos Marey Monge – Nicolas Joseph 2018
Nicolas-Joseph’s 3 hectares are comprised of flat limestone rocks with red clay — yielding a fleshy, complex Pinot Noir with red fruits and sweet, silky tannins. Divided into two parts, Jeunes and Vieilles, this plot located alongside the north-eastern facade of the Château Marey-Monge displays the least calcareous soil structure in the Clos.
Hand-harvested grapes, hand-sorted on a vibrating table. 100% de-stemmed, placed into stainless steel fermentation vats by gravity flow. Weeks-long maceration, minimal pumping-over and punching-down. Pressing in pneumatic press. Placed in French oak barrels for aging on fine lees. Light filtration
Tasting Notes: With a deep ruby color, our Nicolas-Joseph 2018 reveals a nose marked by floral aromas of fresh and faded roses, accompanied by ripe black fruit and sweet spices. The palate confirms the aromatic profile and unveils notes of cinnamon and clove. With its relaxed tannins, this round and full-bodied Pommard can be enjoyed today, but will only reach its peak in the next decade.
Recommended Serving Temperature: 16°
Production: 9000 bottles
Chateau de Pommard Corton Charlemagne Grand Cru 2016
The juice dedicated to our Corton-Charlemagne Grand Cru 2016 is placed into French oak barrels where it undergoes both fermentation and aging. The wine isn’t filtered, nor racked during these processes, which allows it to keep its lees. These natural deposits bring complexity and depth while enhancing the freshness of the wine.
Corton Charlemagne Grand Cru 2016 is a vibrant and refined white wine. Its clear lemon color hides a very intense nose of white flowers, lemon, pear and white peaches, lined with notes of fresh mushrooms and chalky minerality. On the palate, the same flavors are expressed, concentrated and multi-layered yet elegant and well defined. The finish is long, with a lingering minerality expressive of this unique terroir.
Recommended Serving Temperature: 12°C
Food Pairing: Grilled Lobster, Foie Gras, Blue Cheese
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Chateau de Pommard Clos Marey-Monge Grands Esprits 2017
Tasting Notes: Known to bring body and structure to our Clos Marey-Monge Monopole blend, our Grands Esprits is a high-quality Pinot Noir enjoyable on its own. With an intense ruby color and exuberant nose of red fruits, sandalwood and sweet spices such as cinnamon and cloves, it is a full-bodied and tannic red wine. Its long finale displays notes of minerality, bringing an elegant touch to this robust cuvée.
Food Pairing: Beef, Veal, Game, Poultry
Production: 9,155 bottles
Chateau de Pommard Clos Marey – Monge “Simone” 2020
Tasting Notes:Powerful and complex, our Simone is a deep ruby color with hints of violet. The nose is bursting with energy, distilling a captivating aromatic bouquet of black fruits and roasted notes. The palate is fleshy, fresh and vibrant. The tight tannic structure is velvety, with a long mineral finish. This special cuvée will express the same energy for the next 35 years.
Food Pairing: Beef, Veal, Game, Poultry
Chateau de Pommard Clos Marey – Monge “Micault” 2020
A pure expression of a minimally oaked Pinot Noir, our Micault 2020 displays a deep ruby color. This refreshing and elegant wine features aromas of red fruits, such as redcurrant and cherry, with a hint of spice. On the palate, the tannins are ethereal and lacy. Micault 2020 explodes in the mouth with its jubilant, juicy Morello cherry profile. Enjoyable today, this Pommard will evolve gracefully over the next 10 years.
Maturation: 18 months in 15% new French oak barrels
Food Pairing: Beef, Veal, Game (deer, venison), Poultry
Chateau de Pommard Corton Charlemagne Grand Cru 2019
The juice dedicated to our Corton-Charlemagne Grand Cru is placed into French oak barrels where it undergoes both fermentation and aging. The wine isn’t filtered, nor racked during these processes, which allows it to keep its lees. These natural deposits bring complexity and depth while enhancing the freshness of the wine.
Corton Charlemagne Grand Cru is a vibrant and refined white wine. Its clear lemon color hides a very intense nose of white flowers, lemon, pear and white peaches, lined with notes of fresh mushrooms and chalky minerality. On the palate, the same flavors are expressed, concentrated and multi-layered yet elegant and well defined. The finish is long, with a lingering minerality expressive of this unique terroir.
Recommended Serving Temperature: 12°C
Food Pairing: Grilled Lobster, Foie Gras, Blue Cheese