La Cueva Del Contador 2019
La Cueva del Contador 2018 is bright and very dense red-violet color. The nose is deep and with a great volume. Highlight the red and black compote fruit with spicy, mineral and balsamic notes, also a touch of toasted. The wood is fine, present and it has to be integrated. Good
evolution. In the mouth it is powerful and well balanced in terms of maturity and freshness. Final is long and fresh. It is elegant. It promises long life.
100% Tempranillo
Woodford Reserve® Kentucky Straight Rye Whiskey + FREE Woodford Reserve Old Fashioned Cocktail Syrup
The perfectly balanced taste of our Kentucky Straight Rye Whiskey is distilled, matured, and bottled in Kentucky and delivers bold and spicy character. Made with a lower amount of rye in the mash bill than most contemporary rye whiskies, Woodford Reserve Rye Whiskey is representative to a more traditional Kentucky Rye. It’s bold character and emphasis on spice delivers a long and sweetly spiced finish.
Woodford Reserve Old Fashioned Cocktail Syrup
Woodford Reserve® Old Fashioned Syrup is the finest way to enjoy an authentic old fashioned, the world’s favorite classic cocktail. The spice of barrel-aged bitters, aromatics of cherry and orange, and delicate sweetness compliment the beautifully complex and perfectly balanced flavor of the world’s finest bourbon, Woodford Reserve®.
ABV: 0.5%
Expiry: August 2025
Please enjoy responsibly.
Woodford Reserve® Kentucky Straight Wheat Whiskey + FREE Woodford Reserve Old Fashioned Cocktail Syrup
Woodford Reserve Wheat Whiskey is a modern interpretation of a classic straight American whiskey through wheat grain innovation. With a nod to history balanced with the pioneering spirit of Woodford Reserve, our Wheat Whiskey becomes the fruit-forward expression within our Five Areas of Flavor offerings. This Wheat Whiskey is unique as it is made using all four grain types. After Prohibition the Federal Government approved four straight whiskey standards: Bourbon, Rye, Malt and Wheat. These reflected the types of whiskies produced in the United States prior to Prohibition. With the introduction our Wheat Whiskey, Woodford Reserve will be the first to produce all four types.
- Nose: Cooked fruit (apple, pear, banana) and aromatic spices (cinnamon and cedar) mingle with a delicate floral character sweetened with light vanilla bean and brown sugar notes.
- Taste: Spicy applesauce and toasted coconut notes enliven an earthy mint and cocoa nibs mix.
- Finish: Dry, subtle cocoa nibs and apple peel fruit linger on.
Woodford Reserve® Kentucky Straight Malt Whiskey + FREE Woodford Reserve Old Fashioned Cocktail Syrup
Woodford Reserve Kentucky Straight Malt Whiskey showcases the five sources of flavor with an emphasis on the nuttiness of grain and toasted oak of the barrel delivering a more buttery expression than our bourbon. Using Malt grain allows the wood to play a big role in the flavor. Coming out of Prohibition the Federal Government approved four straight whiskey standards: Bourbon, Rye, Wheat, and Malt. These reflected the types of whiskies produced in the United States prior to Prohibition. While most people associate Malt Whiskey with Scotland, Kentucky has a history of Malt Whiskey production pre-Prohibition. Woodford Reserve Malt draws upon this pre-Prohibition heritage for inspiration.
- Colour : Warm Umber
- Nose : Soft nutty notes drizzled with light caramel and milk chocolate coat a light layer of tropical fruit character. Delicate hints of brown spice, mint, brown sugar and soft oak float beneath.
- Taste : Dark chocolate and caramel covered nuts are dried out with a sprinkle of cocoa and brown spice. Faint ripe tropical fruit brighten a trace of toasted coconut and oak.
- Finish : Nutty and subtly sweet chocolate malt notes linger on.
Nomad Outland Whisky + FREE Nomad Metal Chilling Cubes
NOMAD , the first outland whisky on the market. A premium blended whisky produced from a unique selection of over 30 different malt and grain whiskies from Speyside, The Higlands, Scotland, each 5 to 8 years old. The resulting blend is left to mature in Scotland in sherry casks for 3 years, altogether, before being transferred to Jerez where it will be finished for a mínimum of 12 months in old Pedro Ximenez casks in the San Fernando cellar of González Byass.
This double ageing, firstly in Scotland then in Jerez is unique, and makes Nomad Outland Whisky a true rarity.
Bright amber in colour, Nomad shows a concentrated aroma with notes of malt, wood and the unmistakable hint of Pedro Ximenez sherry. On the palate it is very smooth and elegant, initial flavours of raisins and honey build to a long and pleasant finish with notes of vanilla and dried fruits. A very elegant yet complex whisky.
The GlenDronach Grandeur Aged 28 Years Batch 11
A small number of Oloroso sherry casks which demonstrate exceptional character have been chosen by Master Blender Dr. Rachel Barrie for the eleventh batch of The GlenDronach Grandeur.
This expression is an exquisite representation of the rich, complex and full-bodied style of The GlenDronach Distillery. All of its natural colour has been drawn from the casks in which it has rested for almost three decades. Each bottle is individually numbered by hand as a reflection of its rarity.Tasting Notes
- Appearance : Ruby tinged walnut.
- Nose : Opulent and powerful with a symphony of sherry aromatics, interwoven with dark manuka honey, roasted almond and walnut. Baked plum and ginger captivate the senses, deepening to rustic vintage leather and freshly ground coffee.
- Palate : Intense and full-bodied with dark fruit notes on a base of velvet and fine leather. A crescendo of black cherry and espresso adorns each mouthful.
- Conclusion : Richly rewarding, with a persistent chocolate, liquorice and walnut finish.
Benriach Malting Season (First Edition)
FIRST EDITION
- COLOUR : Barley gold
- NOSE : Richly aromatic with barley sugar, almond fudge and poached orchard apple
- PALATE : Smooth and rounded with vanilla and honeyed pear, with the lasting nuttiness of slowly kilned malt
Woodford Reserve® Baccarat
THE ULTIMATE EXPRESSION OF THE BEST AMERICAN WHISKEY & FINEST FRENCH COGNAC
Woodford Reserve Baccarat Edition is crafted by uniquely finishing the most complex and balanced Kentucky Bourbon in select XO Cognac barrels.
Sourced by our Master Distiller Chris Morris, each barrel has seen three seasons of cognac before being filled with Woodford Reserve.The result is the best of both spirits – a balance of crisp American and French oak notes, complex fruit character, subtle spiciness and a creamy confectionary finish.
- Process : Woodford Reserve Kentucky Straight Bourbon finished in the finest XO Cognac barrels, bottled in handmade decanters from the artists at Baccarat – the only American whiskey currently available in the precious crystal.
- Proof : 90.4
- Color : Deep Brown
- Aroma : Rich toasted oak dusted with chocolate and cocoa notes, creamy vanilla bean, and hints of clove and cinnamon spice cover a deep layer of dried fruit and citrus peel.
- Taste : Elegant vanilla, dark chocolate, dried fruit and creamy caramel top layers of rich malt and oak.
- Finish : Velvety with a long delicately spiced caramel mocha note.
Starward Octave Barrels
Starward Octave Barrels is a single malt Australian whisky which has been fully matured in 100L wine barrels called “Octaves”. The Octave wine barrels, that inspired the name for this release, were sourced from Yalumba – a family-owned Australian winery, located in the heart of Australian’s famed Barossa wine region, and were used to produce their iconic Octavius Old Vine Shiraz.
Aroma: Rich, full bodied expression. Lots of red fruit, raisins, ripe peach, caramel and toasty oak.
Palate: Viscous and long, dark forest fruits, and a toasted oak backbone.
Finish: Toasted marshmallow.
Starward Tawny #2
Captivating fragrances of raisin, dried orange, fig leaves and toasted oak drift through. A swirling of nutmeg, brown sugar and a rich dried fruit sweetness on the palate. Cosy spices deliver a slow and lingering finish. A rival to Nan’s fruit cake? Irresistibly so!
Aroma: Dried fruit /raisins, toasty oak, fig and dried orange.
Palate: Initial sweetness on the front palate, rich dried fruits, brown sugar and nutmeg.
Finish: Palate slowly dries from the spice leaving a well-balanced finish.
Food Pairing: Roast Turkey with Duck Fat Potatoes, Christmas cake
Dictador 2 Masters Ximenez-Spinola 1976
A 45 year-old Dictador Rum from a 1976 vintage finished in whisky casks was shipped to Jerez de la Frontera in the hot south of Spain. There the rum was matured for 9 months in 50 year-old French Oak Pedro Ximenez casks.
- Nose: A profound and mellow nose-feel, lightly nose-drying. The top notes are of Christmas cake with burnt edges, with toasted flaked almonds, becoming gamey and meaty after a while (roast grouse). The mid-notes are both fruity (old Madeira) and floral - a heady, scented fragrance of tropical lilies on a hot night. The base note is reminiscent of burnt toffee.
- Palate: A creamy, mouth-filling texture and a sweet taste overall, with treacle toffee in mid-palate and a suggestion of wine-marinaded and glazed pork. Then a perfumed finish, pleasantly mouth-cooling with lingering warm spice.
- Colour: Deep polished rosewood, with crimson lights. Slow, thick legs, indicating texture.
- Matured in 50 years Old French Oak PX
- Time of Finishing: 9 months
- Quantity: 390 bottles
Fords Gin
There are countless brands that offer creative twists on the traditional gin formula: Hendricks, with cucumber and rose; Aviation, with lavender and sarsaparilla; The Botanist, with mint and chamomile. While all of these newer brands provide exciting variations on the typical gin flavor profile, their ability to deliver effectively in a wide range of cocktails is limited. Fords is the melding of both worlds, in that our high juniper content firmly establishes our credentials as a classic London dry, but has a unique blend of florals, spices, and citrus underneath it to give it a more current twist.
- Aroma: Juniper, coriander & angelica up front with developing layers of citrus, jasmine & hints of vanilla in the background. Bright & expressive on the nose.
- Flavor: Fresh, round citrus profiles on the opening with a light sweetness and blossoming bouquet of orris, cassia & grapefruit.
- Texture: Medium body, viscous & silky on the palate. Long, lingering mouthfeel.
- Intangibles: Impeccably balanced without anyone botanical dominating. Finishes dry with full-figured notes of grapefruit peel & long-lasting juniper impression.
TOM COLLINS
Citrusy, Refreshing
- 2 parts Fords Gin
- 0.75 parts Lemon Juice
- 0.75 parts Simple Syrup
- 1.5 parts Soda