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The Glendronach Revival 15 Years

Original price was: $289.00.Current price is: $260.00.
After ceasing production in 2015, The GlenDronach Revival Aged 15 years now returns to the core range of the distillery’s line-up. The expression embodies The GlenDronach’s signature style of Spanish Sherry Cask maturation in fine Pedro Ximénez and Oloroso sherry casks from Andalucía, quietly growing in stature for 15 years in the darkness of our dunnage warehouses. In flavour, the expression offers sumptuous notes of dark fruits, rich chocolate and manuka honey with an enveloping, memorable finish worthy of this monumental malt’s history. This luxuriously sherried Highland Single Malt Scotch Whisky is bottled at 46% ABV, non-chill filtered and natural in colour.
  • Colour: Antique Bronze.
  • Nose: An intoxicating burst of maraschino cherry, ripe bramble and dark chocolate mint with hints of orange bitters and walnut liquer.
  • Taste: Honey-glazed apricot and ripe fig with a crescendo of black cherry, angelica and muscovado.
  • Finish: Long and enveloping with dark manuka honey, herbal bitters and dark chocolate.
Food Pairing: Appetizer (eg, Smoked Salmon*), and Snacks *Another faint puff of smoke works to tease hidden flavours from the salmon, including coffee beans and even mint. Both harbour coastal influences, and the brown sugar notes of the spirit temper any of the salmon’s residual bitterness.
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The GlenDronach Kingsman Edition 1989 Vintage 29 Years

Original price was: $3,500.00.Current price is: $3,200.00.
The expression is bottled at 50.1% ABV. Non chill-filtered and natural cask imparted colour. Tasting Notes
  • Colour : Tarnished copper.
  • Nose : Dark field berry and plum skin on a base of aromatic bitters, sherry soaked walnut and vintage leather. Musk and cedar wood smolder on a slate and earthen floor.
  • Palate : Dense autumn fruits meld with date, fig and treacle, rolling into black winter truffle, raisin and cocoa.
  • Finish : Blackberry, tobacco leaf and date oil linger into the rich, deep finish.
Please be aware that this item has a crack on the wax seal. If you prefer not to receive an item with this defect, we kindly ask that you refrain from placing an order on this. Please note that exchanges or refunds will not be offered for this item.
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The GlenDronach Traditionally Peated

Original price was: $149.00.Current price is: $134.00.
To honour The GlenDronach’s early whisky making heritage, Master Blender Dr. Rachel Barrie crafted The GlenDronach Traditionally Peated using the same principles laid down by our founder James Allardice almost two centuries ago. At this time, it was traditional practice in the Highlands to burn peat in the kiln towards the end of the barley malting, creating a rich and warm, earthy smoke. Interwoven with robust Highland characters, The GlenDronach Traditionally Peated is peated to those traditional levels and has all the full-bodied richness of The GlenDronach. Matured in the finest Pedro Ximénez, Oloroso sherry and Port casks. The expression is bottled at 48%, non-chill filtered and natural in colour.
  • Colour: Vivid harvest gold.
  • Nose: Highland toffee and treacle meld with dark honey and coal smoked barley.
  • Taste: Sip burnt orange and treacle on a base of cloves and smoked bramble.
  • Finish: Savour liquorice and dark fruit into the lingering rich, earthy finish.
Food Pairing: Cheese (eg, Blue Cheese*), Appetizer, and snacks *Because of the cheese’s creamy sweetness, which works perfectly to accentuate the pear notes and smoky flavour of the whisky. Together they tease out each other’s shades of spice, floral honey and barley sugar.
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The GlenDronach Cask Strength Batch 12

$198.00

Nose: Dark fruit cake, with some chocolate covered coffee beans, and woody spices.

Palate: Sweet dates and raisins, toasted walnuts, affogato, and cinnamon and ginger spice.

Finish: Bakewell tart and some black pepper.

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The GlenDronach 29 Year Old 1989 Pedro Ximenez Puncheon Cask 5477

$1,950.00
Each year our Master Blender specially selects a handful of individual casks from the warehouses at Glendronach Distillery, to be bottled as a GlenDronach Cask Bottling. With maturing whiskies dating back as far as 1968, there is an exquisite selection of barrels, hogsheads, puncheons and butts to choose from. Each Cask Bottling is bottled from a single cask which displays truly remarkable characteristics, the malt whisky contained within having developed exceptionally during the long maturation process.  
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The GlenDronach 28 Year Old 1992 Pedro Ximenez Puncheon Cask 6050

$1,800.00
GLENDRONACH 28 Year Old 1992 Pedro Ximenez Puncheon Cask 6050. This GlenDronach single cask has been distilled in 1992 and left for 27 years to mature in one Pedro Ximenez Sherry Puncheon. Only 694 bottles worldwide were produced.
TASTING NOTES:
  • Aroma: Plums and cherries, walnuts and chestnuts, winter spices and a subtle mint note.
  • Palate: Dark chocolate, stewed plums, ripe cherries, dark berries and spiced oak.
  • Finish: Summer berries, musky and earthy with cocoa.
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Glenglassaugh Evolution

Original price was: $138.00.Current price is: $117.00.
Glenglassaugh Evolution is created by maturing the whisky in a unique combination of the finest hand-picked ex-Tennessee first-fill whiskey barrels. This expression shows great depth of character and finesse, a harmonious combination of whisky and oak. Bottled at 50%, natural colour and non-chill filtered.
  • Colour : Crisp harvest gold
  • Nose : Luscious combination of sweet barley, delicate pineapple and waves of soft buttery vanilla. Deeper oak spices and caramelised pear develop.
  • Palate : Robust, white peppery oak floods through crisp green apple and freshly cracked barley. A gentle salted caramel emerges alongside hints of ripe banana and fruit salad syrup.
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The GlenDronach 29 Years 1991 Cask 7708 Batch 19

$1,950.00
Resting in the earthen floored, traditional dunnage warehouses of The GlenDronach Distillery is an exquisite selection of fine Spanish oak sherry casks, slowing maturing our Highland Single Malt. Dating back as far as 1968, we have a rich selection of barrels, hogsheads, puncheons, and butts to choose from. Only the most exceptional are personally selected by our Master Blender, Dr. Rachel Barrie each year to celebrate and share the best of the distillery's character. Whether they have previously housed sweet and rich Pedro Ximénez, dry and nutty Oloroso, or in selected expressions fruit laden Port from the Douro Valley; each cask presents uniquely remarkable characteristics whilst remaining distinctively of The GlenDronach. Cask Bottling Batch 19 presents a rich array of Pedro Ximenez and Oloroso sherry Puncheons and Butts, distilled between 1990 and 1994. All exceptional casks are bottled at high strength and of natural cask imparted colour. Colour: Dark Walnut Nose: Mellow walnut and sweet chocolate raisin, with hazelnut toffee brittle and liquorice. Taste: Baked raisin and walnut bread with cinnamon spiced plum and toasted hazelnut. Only 644 bottles worldwide were produced.
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Glenglassaugh 40 Year Old

$2,800.00
This is an outstanding representation of this rare and enduring Highland single malt. Matured for over 40 years, this rich whisky has an abundance of of sweet tropical fruits and sophisticated sherry characteristics. Bottled at 42.5%ABV, non-chill filtered and at natural colour, this unique expression is full of character and complexity.
  • Colour : Deep gold.
  • Nose : An abundance of sweet syrupy tropical fruits; banana, pineapple and mango in perfect harmony with gentle Oloroso sherry.
  • Palate : Sweet, rich, syrupy and complex. Oloroso sherry, toffee apples, mango and banana sit beautifully in the mouth alongside ginger and cocoa spice.
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Glenglassaugh Torfa

Original price was: $138.00.Current price is: $117.00.
At Glenglassaugh, we also produce a very limited quantity of whisky using richly peated malted barley as the cereal varietal. Glenglassaugh ‘Torfa’, with its peaty, phenolic nature, is a unique expression, and is quite different to the usual style of whisky produced in the Highlands.
  • Colour : Gleaming yellow gold
  • Nose : Vivid, sweet, sooty campfire smoke and sea-air infuses zest of lime, apricot jam and ripe soft fruits; all gently warmed by hints of stem ginger and cracked black pepper.
  • Palate : An eloquent, sweet coastal pear smoke engulfs candied peel over melon, pineapple and roasted red apples. Oat biscuits, hints of heather honey and a gentle cigar box spice combines to give a terrific balance to the expressive smoke character.
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