Cocchi Americano is an aromatized wine created in 1891 by Giulio Cocchi and since then produced without interruption according to the original recipe.
The name “Americano” is both due to the alcohol made bitter (“amaricato”) by the addition of herbs and spices and to the American habit of drinking vermouth with ice and soda.
Produced according to Giulio Cocchi original recipe, Cocchi Americano is recognized in Asti as the aperitif par excellence – a real piece of history of our town.
On its label the original futurist rooster designed in the 30’s and representing his aperitif function (“it awakes the appetite”) as well as one of the symbols of the town of Asti.
Spirits, Vermouth
Ferdinand’s Rose Vermouth
Our Riesling based Rosé Vermouth is the perfect homage to our blossom rich springs and long warm summers in the Saar valley. The bitter sweet symphony is carefully crafted with hand-picked Riesling grapes and regional botanicals such as homegrown rhubarb, red vineyard peach, grape flowers, bitter orange, cranberry, elderflower and passion flower.
Cocktail ideas :
Ferdinand’s Rose Vermouth & Tonic
- 50ml Ferdinand´s Rosé Vermouth
- 100ml Grapefruit Tonic Water
- Grapefruit wheel (garnish)
Pour Ferdinand’s Rose Vermouth and grapefruit tonic water into an ice-filled highball or rock glass. Gently stir together. Garnish with grapefruit wheel.
$39.00
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- Vermouth
Ferdinand’s White Vermouth
The world’s first vintage vermouth with riesling of a great VDP-site.
The large steep south-facing slope of the Saarburger Rausch, its rough Devonian shale soil and the cool climate of the Saar form the perfect basis for the first Riesling Vermouth in the world. The minerality and fruitiness of the Saar Riesling, the bitterness of the wormwood and the floral, spicy aromas of the regional herbs and flowers give this batch produced Vermouth wine from the Saar valley its unique lightness and elegance.
Ferdinand’s White Riesling Vermouth is carefully aged in Mosel Fuder casks, neutral German 1000 litres oak barrels, which ensures the perfect balance between the acidity and fruitiness of the Riesling and the vineyard’s botanicals. Besides homegrown wormwood, lovage and vineyard onion we mainly use the botanicals which form the essential part of the Ferdinand’s Saar Dry Gin, in order to retain the distinctive character of the beautiful Saar region. Grand Cru Riesling wine is infused with cold macerated botanicals, sweetened by the residual sugar of the wine and rectified concentrated grapes.
- Ingredients : 12 botanicals including homegrown wormwood, lovage and vineyard onion as well as vintage Grand Cru Riesling.
- Tasting Note : The very first white Riesling Vermouth from the Saar region; a floral yet spicy character with notes of regional herbs and blossoms, delivering a supreme drinking pleasure.
- Perfect Serve : Martini Cocktail, Martinez, Martini Highball, Vermouth Julep
SKU: FER06-NV00500-GN - Vermouth
Cocchi Americano Bianco
AMERICANO
CHARACTERISTICS
Cocchi Americano, for its nature, represents the link between wine and liquors being a wine plus a small quantity of alcohol bittered (“amaricato”) by the infusion of precious herbs and spices: white wine, sugar, herbs and spices infusion in alcohol and in particular gentian flowers and leaves, Artemisia, Cinchona, bitter orange peel, elderflower and others.
To produce Cocchi Americano, white wine is aromatized with the extracts obtained through a cold infusion in alcohol, then refined for balancing the spices’ aromas and tastes.HOW TO DRINK IT
The classic version sees it served well chilled in a cocktail glass with ice cubes, completed with a splash of seltz so to free all its aromas and typical perfumes. It can be perfected with a squeezed out orange peel.
The Spritz Americano version foresees the use of a wine glass plus the addition of a dry sparkling wine. It becomes Royale in combination with a metodo classico Alta Langa DOCG.
In the Summer version the glass is filled with chopped-up ice, making a perfect refreshing drink. The naturally bitter note of Americano is not lost even when abundantly diluted.
In mixology, Cocchi Americano is exceptionally versatile for the classic cocktails as Vesper Martini, Corpse Reviver #2, White Negroni, as modifier or as a base for the aromatizing infusions. Particularly successful the combination with spirits such as gin, vodka and metzcal. It is a perfect ingredient for the new strong trend of the “low octane” cocktails with low alcoholic content.TECHNICAL INFO
Alcohol content: 16,5% Vol
Bottle content: 75 Cl
Ingredients: wine, sugar, alcohol, aromatic herbs and spices infusion.
Close the bottle with its cap after opening.
Once open, keep it in a fresh place and drink it within a month.SKU: COC01-NV00750-VM - Vermouth
Cocchi Americano Rosa
COCCHI ROSA
Cocchi Americano is an aromatized wine created in 1891 by Giulio Cocchi and since then produced without interruption according to the original recipe.
The name “Americano” is both due to the alcohol made bitter (“amaricato”) by the addition of herbs and spices and to the American habit of drinking vermouth with ice and soda.
Produced according to Giulio Cocchi original recipe, Cocchi Americano is recognized in Asti as the aperitif par excellence – a real piece of history of our town.
On its label the original futurist rooster designed in the 30’s and representing his aperitif function (“it awakes the appetite”) as well as one of the symbols of the town of Asti.During its history, Cocchi has produced some variants to its Aperitivo Americano. The most recent is Cocchi Rosa produced with a base of red wines of Piedmont to which herbs and spices extracts are added, in particular gentian, cinchona, citrus zests and rose petals.
CHARACTERISTICS
Cocchi Rosa name reminds us that it’s produced with red wines, from which it derives its colour and wild rose notes. Refined with natural extracts of flowers and spices, in particular gentian, cinchona and citrus as per the Americano Bianco but with the addition of saffron, vanilla and rose petals. Its beautiful red colour is completely natural and derives from the wine.
HOW TO DRINK IT
The classic version foresees a cocktail glass with ice cubes, a spray of soda and a zest of rose grapefruit.
Soda can be pleasantly replaced with ginger beer, lemon soda and tonic water.
In its spritz version, Cocchi Rosa is mixed with Brachetto wine and a zest of rose grapefruit or lemon. Garnish it with rosemary.
The combination with spirits such as gin, vodka and mescal is particularly positive. Cocchi Rosa is a perfect ingredient for the new trend of “low octane” cocktails, with a low alcohol content.TECHNICAL INFO
Alcohol content: 16,5% Vol
Bottle content: 75 Cl
Ingredients: wine sugar, alcohol, aromatic herbs and spices infusion.
Close the bottle with its cap after opening.
Once open, keep chilled and drink within a month.SKU: COC02-NV00750-VM - Vermouth
[Bundle of 2] Cocchi Americano Bundle (Rosa x Bianco)
Cocchi Americano is an aromatized wine created in 1891 by Giulio Cocchi.
The name “Americano” is both due to the alcohol made bitter (“amaricato”) by the addition of herbs and spices and to the American habit of drinking vermouth with ice and soda.
SKU: n/a - Vermouth
Cocchi Dopo Teatro Vermouth Amaro
DOPO TEATRO VERMOUTH AMARO
It’s a rare “evening vermouth” called Dopo Teatro on the wake of Piedmonts tradition to drink a small cup of cool vermouth with lemon zest in the evening, maybe after watching a performance in one of the historic theatres of the Savoy capital.
CHARACTERISTICS
Vermouth Amaro Cocchi has been created according to the original recipe by Giulio Cocchi where Artemisia was enriched with rhubarb, quassia wood, chiretta and a double infusion of cinchona.
The addition of Barolo Chinato to the base wine gives delicately red nuances and a further soft and complex note – totally Cocchi style.
HOW TO DRINK IT
The richness of the bitter principles makes this vermouth a tonic aperitif and a pleasant end of meal.
Today it is perfect as a bittering ingredient for the best cocktails.TECHNICAL INFO
Alcohol content: 16% Vol
Bottle content: 75 Cl
Ingredients: wine, sugar, alcohol, aromatic herbs infusion and spices.
Close the bottle with its cap after opening.
Once open, keep chilled and drink within a monthSKU: COC04-NV00750-VM
