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Louis M. Martini Lot 1 2018
$340.00
Winemaker Notes
Our concept of small-lot winemaking dates back to 1948 when Louis M. Martini began ranking his most exceptional Cabernet lots to use for a special selection blend. We honor this attention to detail with every vintage we make, fermenting Lot No. 1 in small open-top tanks, which allow for a high level of precision when extracting color and flavor. All lots were alternately punched down and pumped over up to four times daily to build the desired foundation for the wine’s mouthfeel. Our barrel program for Lot No. 1 is also unique, with the primary component being 36-month air dried French oak. This longer drying time encourages rich tannin structure throughout the duration of the wine’s 19 months in barrel (83% new).
Nose: The 2018 Lot No. 1 vintage showcases enticing aromas of wild blackberries, cocoa and toasted oak supported by notes of brown spice and humidor.
Palate: The rich, plush palate boasts flavors of shaved chocolate and reduced blackberry compote with hints of cinnamon. The long finish reveals classic oak character and plush tannins.
Varietal: 100% Cabernet Sauvignon
“This has a frankly toasty note overlaying rich cassis, plum and boysenberry compote flavors, while licorice root, loam and roasted mesquite notes fill in on the finish. Not shy in the muscular approach. For fans of the style. Tasted twice, with consistent notes. 2,149 cases made.” – 94 points, James Molesworth, Senior Editor and Special Projects Director at Wine Spectator
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About brand
An iconic Napa Valley winery with a Legacy of crafting world-class Cabernet Sauvignon since 1933. Pioneering founder Louis M. Martini played an integral role in establishing Napa Valley as one of the world’s premier winegrowing regions. Today, the winery continues this winemaking tradition with a range of celebrated Cabernet Sauvignon wines.
One of the original five Napa Valley wineries founded after prohibition. Louis M. Martini is located on historic Highway 29 since 1933, a winery in the heart of California’s best Cabernet. When he first settled in Napa Valley, Louis M. Martini sought to source from the most coveted vineyards in the region. With the 1938 purchase of the Goldstein Ranch in the Mayacamas Mountains, he embarked on a new chapter in advanced viticulture and vineyard-driven winemaking. The vineyard, renamed Monte Rosso for its red volcanic soils, has since become the emblematic source of some of our most sought-after releases.
Today, Louis M. Martini continues to source the best grapes possible from Napa Valley and beyond. With 80 years of winemaking experience, Louis M. Martini Cabernets have received over 125, 90+ point scores over the past two decades. Today, Winemaker Michael Eddy continues this legacy with new award-winning Cabernets every year.
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VARIETALS
Cabernet Sauvignon 89%, Cabernet Franc 4%, Petit Verdot 4% and Merlot 3%