|Country of Origin|
|Alcohol by Volume|
Gonzalez Byass Leonor Palo Cortado
A beautiful Palo Cortado sherry from Gonzalez Byass. Produced from Amontillado sherry, this ages for 12 years before bottling to give a lightly sweet and nutty wine. Excellent drunk chilled as either an aperitif or as an accompaniment to food.
Orin Swift 8 Years In The Desert 20170 out of 5(0)
Dark garnet with a lucid rim, the wine exhibits aromas of briar fruit, ripe blackberry and dark plum with a tinge of minerality and charred meat. Brawny on the entry, it has an equally big mid-palate with complex flavours of ripe brambly fruit, a touch of earth and notes of espresso bean. Still massive through to the finish with soft drying tannins, the unique varietal characteristics of the blend clearly reveal themselves over time.
Varietal : 56% Zinfandel, 34% Petite Sirah, 10% SyrahSKU: EJG07-1700750-RD
Louis M. Martini Monte Rosso Gnarly Vine Zinfandel 20140 out of 5(0)
Our Gnarly Vine Zinfandel is a big, full-bodied wine with rich blackberry and pepper aromas that lead to a sweep of dark fruit flavors, including blackberry reduction, plum and black currant. The intense fruit blends with layers of spice notes ranging from fresh peppercorns to clove and baking spices. The vibrant and robust wine is balanced by velvety tannins and the spice and minerality characteristic of Monte Rosso’s iron-rich volcanic soils. The extraordinarily long, luxurious finish includes hints of vanilla, pepper and molasses.
Varietal : 98% Zinfandel, 2% Petite SirahSKU: EJG14-1400750-RD
Le Serre Nuove dell’Ornellaia 20160 out of 5(0)
Coming primarily from the Estate’s younger vineyards and made with the same passion and attention to detail as Ornellaia, Le Serre Nuove dell’Ornellaia is a true “second vin”. A blend of Merlot 44%, Cabernet Sauvignon 26%, Cabernet Franc 12% & Petit Verdot 18%, Le Serre Nuove dell’Ornellaia combines generosity and depth of flavour with an engaging and vibrant personality.
Dark in colour, the wine shows a charming nose of perfectly ripe red fruit and spices. The palate is rich and well-rounded with beautiful velvety-textured tannins that coat the palate. A wine that combines immediate pleasure and great ageing capacity.
- Wine Advocate 94
- Wine Spectator 93
- James Suckling 94
- Antonio Galloni 91+
Neyen Espiritu De Apalta 20130 out of 5(0)
Apalta, Colchagua Valley, Chile
Though each year varies slightly, Neyen seeks balance, an elegant synergy between the characteristics of each variety. Serving as the wine’s back bone, Cabernet Sauvignon adds structured smoothness, while carmenere, Bordeaux’s lost variety, delivers a soft texture and silky finish.
APPEARANCE: Intense, ruby red with hints of purple
AROMA: Complex aromas of strawberry, raspberry, plum and cassis mingle with hints of pepper and vanilla.
PALATE: A soft and elegant wine, with ripe tannins and low acidity. On the palate the fruit takes the main stage, with prominent and persistent.
OAK TREATMENT: 18 months in French oak, 50% new
VARIETAL: Carmenere 55%, Cabernet Sauvignon 45%
AGE OF VINES: 35 – 120 years
HARVEST: By handSKU: NEY01-1300750-RD
Primus Cabernet Sauvignon 20150 out of 5(0)
Maipo Valley, Chile
Lively aromas of blackberry, blueberry and dried cherry intertwine with vanilla and cedar notes. A smooth silky texture with ﬁne tannins and balance, providing a beautiful and lingering ﬁnish. 100% Cabernet Sauvignon.
The Primus vineyards are located on the third alluvial terrace of the Alto Maipo, at the foot of the Andes Mountains. The grapes are hand-picked, double sorted, fermented in open top tanks with native yeasts, and left on the skins after fermentation to gain structure and depth. The best lots of the vintage are selected, blended and aged in French oak barrels for 12 months.SKU: PRM01-1500750-RD