Showing 10–18 of 103 results

[Bundle of 3] Barefoot Cabernet Sauvignon

$63.00
Barefoot Cabernet Sauvignon positively bursts with all the bold flavors of raspberry and blackberry jam that make this smooth wine an instant sensation. Finished with notes of currant and smooth vanilla, our lush Cabernet Sauvignon pairs perfectly with everything from backyard barbeques to beachside bashes.
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Jack Danielā€™s Gentleman Jack

$89.00
Inspired by the original gentleman distiller and our founder, Gentleman Jack undergoes a second charcoal mellowing to achieve exceptional smoothness. Its balanced flavour is perfect for celebrating lifeā€™s extraordinary occasions, plus all the moments along the way.
  • Nose: Vanilla/Citrus/Floral
  • Taste: Sweet vanilla, fruit, and light spice
  • Finish: Crisp/Clean finish

Cocktail Ideas: Gentleman & Ginger

  • 50 ml Jack Daniel's Gentleman Jack
  • Ginger beer or ale of lime
Is there a difference between ginger beer and ginger ale?Ā  Quite a bit. Ginger beer is traditionally brewed and fermented like, well, a beer. Ginger ale on the other hand is a carbonated beverage made from water and ginger. Ginger beer tends to have much more of a "fiery ginger" kick, and itā€™s less carbonated and sweet than your fizzy ginger ales.
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Louis M. Martini Alexander Valley Cabernet Sauvignon 2019

$95.00
The 2019 Alexander Valley Cabernet Sauvignon is a full-bodied wine grown along the meandering Russian River. Pronounced aromas of brambleberry, crushed dried herbs and violet rise from the glass. The palate delivers notes of graham cracker pie crust and black plum with undercurrents of dried sage and leather. This wine lands firmly on the rustic side of Cabernet with dusty tannins and a long earthy finish. Grapes were picked early in the morning to preserve maximum flavor enroute to the winery. All lots were aged and evaluated separately, allowing us to craft a harmonious wine before marrying the final blend in barrel to finish aging. In total, the wine spent 17 months in a combination of French and American oak (29% new). Varietal: 95% Cabernet Sauvignon, 5% Petite Sirah
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Jack Danielā€™s Tennessee Honey

$56.90
A blend of Jack Danielā€™s Tennessee Whiskey and a unique honey liqueur of our own making, for a taste thatā€™s one-of-a-kind and unmistakably Jack. With hints of honey and a finish thatā€™s naturally smooth, Jack Danielā€™s Tennessee Honey offers a taste of the unexpected. Nose : Caramel and charred oak, a little orange blossom, manuka honey and vanilla. Palate : Thick and creamy with notes of vanilla, toasty oak, honey again, a little apricot too. Finish : Good length - rounded and rich.
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Louis M. Martini Lot 1 2019

$340.00
Winemaker Notes Our concept of small-lot winemaking dates back to 1948 when Louis M. Martini began ranking his most exceptional Cabernet lots to use for a special selection blend. We honor this attention to detail with every vintage we make, fermenting Lot No. 1 in small open-top tanks, which allow for a high level of precision when extracting color and flavor. All lots were alternately punched down and pumped over up to four times daily to build the desired foundation for the wineā€™s mouthfeel. Our barrel program for Lot No. 1 is also unique, with the primary component being 36-month air dried French oak. This longer drying time encourages rich tannin structure throughout the duration of the wineā€™s 19 months in barrel (83% new). Notes of crĆØme de cassis, black cherry, green olive and dried fennel root extend from the nose through to the supple, bold palate. The unctuous finish uncovers layers of oak that you would expect from a classic Napa Cabernet. Varietal: 100% Cabernet Sauvignon "Deep and concentrated blueberries, dark chocolate and espresso flavors fill out this powerful but polished wine whose firm but gentle tannins will carry it to a long life. It's the top-of-the-line Cabernet from the now Cabernet-centric 90-year-old winery. Best from 2027ā€“2040." - 96 points, Wine Enthusiast, September 2023
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Old Forester 1920 Prohibition Style

$180.00
The Volstead Act of 1920 which initiated Prohibition in the USA granted permits to six distillers in Kentucky to continue to bottle bourbon for medicinal purposes. Through one of these permits, Old Forester continued to be produced as medicinal whiskey on Louisville's famed Whiskey Row. It is the only bourbon continuously sold by the same company that has been available for sale before, during, and after Prohibition. During this time, all whiskies had to be bottled at 100 Proof. With a barrel entry proof of 100, the "angel's share" would have created a 115 proof whiskey after maturation. To pay homage to this era, Old Forester presents 1920 Prohibition Style Bourbon at 115 proof to represent the rich flavor profile this bourbon had nearly 100 years ago. Nose : An intense medley of cherry preserves, drippy caramel, dark chocolate, thickened maple syrup and seasoned oak spiciness. Taste : Dark caramel coats layers of malt nuttiness and sweet graham cracker all warmed by green peppercorn and coriander spice brightened with a hint of cedar. Finish : Tart apple crispness gives way to a long smoky finish full of toasted marshmallow, chocolate and graham cracker sweetness.
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Jayson by Pahlmeyer Cabernet Sauvignon 2018

$165.00
Jayson Cabernet Sauvignon was harvested at night to deliver naturally cooled grapes to the winery. Whole clusters were gravity-fed onto a vibrating table for hand sorting. Selected clusters were gently de-stemmed, delivering whole berries for a final hand sorting. After several days of cold maceration, the fruit entered primary fermentation for two to three weeks, then gently pressed in our stainless-steel basket. The wine finished malolactic fermentation in barrel, then aged for 15 months in 88% new French oak barrels. Effusive aromas of blackberry pie, cassis, and leather greet the nose, foretelling the full, expressive palate. Intense notes of blackberry and plum interweave with flecks of pink peppercorn and plowed earth, amplified by a lift of fresh acidity. The tannins are firm yet seamlessly melded with the rich fruit, driving to a plush, juicy finish. "A creamy, full-bodied red with aromas of stewed blackberries, blackcurrants, dark chocolate, black tea and sweet tobacco. Ripe, polished tannins support a velvety core of dark fruit and chocolate. Delicious finish. Tight and so together. Drink or hold." - 95 points, James Suckling
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[Bundle of 3] Louis M. Martini Napa Valley Cabernet Sauvignon 2018

$225.00
Our 2018 Napa Valley Cabernet Sauvignon is a layered wine with notes of black cherry, blackberry and plum are complemented by hits of toasted oak, dried currant and baking spice. Fine grained tannins and ample brightness on the palate give way to a polished mouthfeel and exceptionally long finish. Upon arrival at the winery, the grapes were carefully destemmed and transferred to upright tanks for a two-day cold soak. To build its round, elegant mouthfeel, the wine saw 15 to 20 days of maceration time and was pumped over two to three times daily. Each lot was aged and meticulously evaluated separately, with the final blend taking place in May 2019. In total, the wine aged for 16 months in a combination of French and American oak barrels (40% new). Varietal: 100% Cabernet Sauvignon "A slightly high-toned red with walnut, berry, chocolate and spice on the nose and palate. Medium-to full-bodied with chewy tannins and a rich finish. A little firmer and tighter than in the past, which equates to a more serious red. A touch of petit sirah in this. Drink or hold." - 93 points, James Suckling
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[Bundle of 3] Barefoot Pinot Noir

$63.00
The perfect combination of silky, smooth, and spicy, Barefoot Pinot Noir wine offers all the full-bodied flavors of wild raspberries & sweet cherries. Learn more about the best Pinot Noir from California today!
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