Vilmart & Cie Champagne Grand Cellier NV

Vilmart & Cie Grand Cellier

The pale lemon shade with golden and green highlights is shimmering and luminous. This wine develops a fine, elegant and long-tasting mousse. On the first nose, the wine reveals white flower aromas (honeysuckle, lilac), citrus notes as well as fresh butter and cream. After airing, as it is getting warmer, this Champagne exhales another spectrum of aromas. The wine reveals spicy notes of ginger and lemongrass, which were unsuspected until then. The beautiful quality of the acidity (present throughout the tasting) is especially remarkable. The frank vinosity of the wine (roundness and alcohol) gives an impression of strength and freshness. The wine appears big yet tight. These various sensations produce a pure, creamy and silky textured wine. The finish is clean, slightly minerality and long. The last aroma is grapefruit. The impression will be remembered as a harmonious, healthy, and vibrant wine. Blending is composed of 70% Chardonnay and 30% Pinot Noir classified Premier Cru and from vines in Rilly-la-Montagne. Ageing 10 months in large oak casks. No malolactic fermentation. Doasge 8g/L. "A blend of 70% pinot noir and 30% chardonnay, this has a complex and sophisticated nose that delivers peach fruits and citrus, plus some bolder yellow plum fruits too. The palate is assertive, energetic and concentrated with peach and nectarine flavors met with lemony acidity. Long, really powerful Champagne here. Drink now or age on cork for three or more years." - 93 points, James Suckling
Vilmart & Cie Grande Reserve

Vilmart & Cie Grande Reserve

The blond colour with pale golden highlights announces a wine mostly composed of Pinot Noir and reflects perfect maturity. The effervescence is long-lasting, giving birth to a persistent and delicate mousse with fine bubbles. The first impression on the nose is marked by great intensity. She is opening on biscuit, mature wheat, pear, and cherry flavour. After a few seconds, the nose became wider. The iris, oak, celery, white pepper, and fine mineral aromas bring depth and complexity to the wine. With air, melted butter and toast notes appear, reflecting a harmonious evolution of the wine. There is a fine balance between the primary aromas (fruits), secondary (biscuit, bread, butter) and tertiary (minerals and spices). Blending is composed of 70 % Pinot Noir and 30 % Chardonnay classified Premier Cru and from vines in Rilly-la-Montagne. Ageing 10 months in large oak casks. No malolactic fermentation. Dosage 9g/L. "A blend of pinot noir (70%) and chardonnay (30%), this has a profound sense of harmony on both the nose and palate. Aromas of grilled nuts, pepper and lightly spiced wild raspberry fruits are pristine, leading to a palate that has beautifully supple, fleshy texture. The acidity is assertive, not harsh; the depth, balance and concentration is really something. Drink now whilst fresh or up to three years." - 92 points, James Suckling

AMEX x Great Palate

Get Your Tickets Now *Tickets to this event are strictly for individuals aged 18 and over GREAT PALATE 2024 MALT

Great Palate

Get Your Tickets Now *Tickets to this event are strictly for individuals aged 18 and over GREAT PALATE 2024 MALT

Great Palate – Walkabout Access

Join us for an exclusive Walkabout Tasting featuring over 100 distinguished labels from our Old-World Wines, Spirits and Fortifieds Portfolio. Experience and meet with the Ambassadors from top domains such as Champagne Vilmart & Cie, the prestigious Château de Pommard and Château Beychevelle, and taste the artistry of Pierre Vincent Girardin and Domaine Albert Mann. Discover the exceptional craftsmanship of Cocchi, Cognac ABK6 and The Gardener Gin in a celebration of timeless quality and heritage. The Walkabout will be organised in two separate sessions, from 12PM to 3PM and from 2PM to 5PM. All guests are required to respect the time slot mentioned on their ticket. Venue: NCO Club by JW Marriott Southbeach Dress Code: Smart Casual

Walkabout Access + Stag’s Room – A Bespoke Selection

19 October 2024, 12:00PM to 5:00PM NCO Club by JW Marriott Southbeach Experience the Pinnacle of Luxury in the Stag’s Room Step into the Stag’s Room for an unparalleled tasting experience, this VIP one hour-long journey features the crème de la crème of the Malt & Wine Asia Portfolio. Just 15 guests per session enjoy the height of exclusivity, first session starts at 12PM. Indulge in the prestige of Champagne Vilmart & Cie’s Premier Cru and Frerejean Freres Grand Cru, alongside the iconic Bordeaux offerings from Château Beychevelle, Château Pichon Lalande, and other celebrated estates. Discover exquisite French and Italian wines, including Tenuta Luce, Giovanni Rosso, Pierre-Vincent Girardin and Château de Pommard finest Pinot Noirs, as well as rare global selections like Lilium Est Amarone, Albert Mann’s Saintes Claires and Brunello di Montalcino Riserva. Conclude with sophisticated Cognacs, each sip reflecting true elegance. Guided by experts, this intimate tasting promises an unforgettable exploration of luxury. Your ticket includes access to the main walkabout tasting during the following times: - 12PM to 3PM for the 12PM, 1PM, and 2PM Stag's Sessions - 2PM to 5PM for the 3PM and 4PM Stag's Sessions Dress Code: Smart Casual  

Great Palate – Walkabout Access

Join us for an exclusive Walkabout Tasting featuring over 100 distinguished labels from our Old-World Wines, Spirits and Fortifieds Portfolio. Experience and meet with the Ambassadors from top domains such as Champagne Vilmart & Cie, the prestigious Chateau de Pommard and Chateau Beychevelle, and taste the artistry of Pierre Vincent Girardin and Domaine Albert Mann. Discover the exceptional craftsmanship of Cocchi, Cognac ABK6 and The Gardener Gin in a celebration of timeless quality and heritage. For those seeking an elevated experience, we recommend to access to the Stag’s Room—a VIP area showcasing the crème de la crème of our portfolio. This exclusive space will feature the most select and exceptional wines and spirits, available only to those with a Stag’s Room ticket. Venue: NCO Club by JW Marriott Southbeach

Walkabout Access + Stag’s Room – A Bespoke Selection

19 October 2024, 12:00PM to 5:00PM NCO Club by JW Marriott Southbeach Experience the Pinnacle of Luxury in the Stag’s Room Step into the Stag’s Room for an unparalleled tasting experience, this VIP one hour-long journey features the crème de la crème of the Malt & Wine Asia Portfolio. Just 15 guests per session enjoy the height of exclusivity, first session starts at 12PM. Indulge in the prestige of Champagne Vilmart & Cie’s Premier Cru and Frerejean Freres Grand Cru, alongside the iconic Bordeaux offerings from Château Beychevelle, Château Pichon Lalande, and other celebrated estates. Discover exquisite French and Italian wines, including Tenuta Luce, Giovanni Rosso, Pierre-Vincent Girardin and Château de Pommard finest Pinot Noirs, as well as rare global selections like Lilium Est Amarone, Albert Mann’s Saintes Claires and Brunello di Montalcino Riserva. Conclude with sophisticated Cognacs, each sip reflecting true elegance. Guided by experts, this intimate tasting promises an unforgettable exploration of luxury. Your ticket includes access to the Main Walkabout tasting, which is divided into two sessions: the first from 12PM to 3PM and the second from 2PM to 5PM. You will be granted entry to the Main Walkabout during the session immediately following the one you select for Stag's Room access. Your ticket includes access to the main walkabout tasting during the following times: - 12PM to 3PM for the 12PM, 1PM, and 2PM Stag's Sessions - 2PM to 5PM for the 3PM and 4PM Stag's Sessions Dress Code: Smart Casual

Exclusive French Wine Tasting

Date: 19th July, Friday Time: 6.30pm Location: Malt & Wine Asia's Office, 2 Kallang Avenue, CT Hub #06-25, Singapore 339407 Ticket Price: $28
Tickets sold are non-refundable.