Water

In a bottle of sake, about 80% is pure water. Water is used in all the steps of the brewing process including washing, soaking, steaming the rice, addition to the

Read More

Demystifying Sake

Sake, the alcoholic beverage has been around more than 2000 years ago and originated from japan.  But this fermented drink has been misunderstood many times during discussions or even sometimes

Read More
{"cart_token":"","hash":"","cart_data":""}