Yangarra GSM 2016


Our GSM is a careful blending of Grenache, Shiraz and Mourvèdre in which the composition varies from year to year, conveying the traditional estate blends of the southern Rhône. The backbone of the wine comes from our old bush vine Grenache, which was planted in 1946.

After fermentation, the wine was kept on the yeast lees in older French oak for approximately 10 months prior to blending. The wine received no fining, just filtration.

VARIETY: 58% Grenache, 24% Shiraz, 18% Mourvèdre



Country of Origin



Alcohol by Volume