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Woodford Reserve® Master Collection Madeira Cask Finish

$280.00

For the 2024 Master’s Collection release, Master Distiller Elizabeth McCall experimented with finishing our bourbon, rye, and wheat whiskies in Madeira barrels— creating uniquely fruit-forward whiskies.

Hailing from the Madeira islands off the coast of Portugal, the Madeira barrels are rich with dried fruit, spice, and nutty flavors from the fortified wine they once held. To further enhance the flavors of the Madeira-finished whiskies, we blended them with our fruit-forward Kentucky Straight Wheat Whiskey. Together, this blend elevates the expansive fruit and floral notes found in our Wheat Whiskey to create this year’s Master Collection presentation: Woodford Reserve Madeira Finish Blend.

TASTING NOTES

  • Nose: Dark cherries, brown sugar and candied oranges sprinkled with clove and nutmeg.
  • Taste: Rich oak, cinnamon, clove, and tobacco box fade into robust dried dark fruit notes of raisin and dried cranberry.
  • Finish: The bright spice notes linger then give way to berry fruit and dark coco.

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– Woodford Reserve Old Fashioned Syrup 473ml

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About brand

Woodford Reserve

Nestled amid the rolling hills of bluegrass and thoroughbred farms sits our historic Woodford Reserve Distillery.

One of Kentucky’s oldest and smallest distilleries, the present-day Woodford Reserve Distillery is built on history, sitting on Kentucky’s oldest distilling site where Elijah Pepper began crafting whiskey in 1812. It was on these same hallowed grounds that years later Master Distiller James Christopher Crow perfected his whiskey-making methods, which today have become common practice, including the implementation of sour mash into fermentation.

The Distillery is home to a 500-foot-long gravity-fed barrel run, our iconic copper pot stills, and 100-year-old cypress wood fermenters. We also boast one of the only heat cycled barrelhouses in the world, ensuring every drop seeps into the charred and toasted white oak, giving Woodford Reserve its colour and signature flavour.