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Tenuta Sant’Antonio Valpolicella Ripasso Monti Garbi 2018
The vineyards of Tenuta Sant’Antonio lie on the Monti Garbi: harsh and impervious soil, but generous with great wines. Like this splendid combination of Valpolicella Giovane and Amarone skins. Produced from the municipality of Mezzane di Sotto – Monti Garbi District (Verona).
- Colour : ruby red.
- Nose : red fruit and cherry.
- Palate : semi-dry, soft, caressing, fresh, savoury and fairly tannic with a spicy aftertaste.
- Corvina and Corvinone 70% – Rondinella 20% – Croatina and Oseleta 10%.
Primus Cabernet Sauvignon 20150 out of 5(0)
Maipo Valley, Chile
Lively aromas of blackberry, blueberry and dried cherry intertwine with vanilla and cedar notes. A smooth silky texture with ﬁne tannins and balance, providing a beautiful and lingering ﬁnish. 100% Cabernet Sauvignon.
The Primus vineyards are located on the third alluvial terrace of the Alto Maipo, at the foot of the Andes Mountains. The grapes are hand-picked, double sorted, fermented in open top tanks with native yeasts, and left on the skins after fermentation to gain structure and depth. The best lots of the vintage are selected, blended and aged in French oak barrels for 12 months.SKU: PRM01-1500750-RD
Two Eights Semillon Sauvignon Blanc 20180 out of 5(0)
Enjoy the juicy passionfruit and herbal lift of Sauvignon Blanc complemented by the lively citrus and spice of Semillon. The palate is fresh and well textured and has bright fruit ﬂavours.
Blend of 60% Sauvignon and 40% Sémillon. A refreshing wine to enjoy with friends on a warm summer’s day. To best appreciate the fresh fruit ﬂavours, serve this wine chilled and drink it now, while young and fresh.SKU: HDP12-1800750-WH
Château d’Anglès Classique Blanc 20180 out of 5(0)
Pale yellow colour with golden glints. Elegant bouquet of spring flowers and fresh spices such as anise or fennel. Smooth mouth revealing a rich and long complexity of white fruits balanced by a mineral freshness.
Enjoy fresh and fruity in the first 5 years. Ageing potential of 8 to 10 years. Try the Classique White as an apéritif with salmon cream toasts or simply dry nuts! Excellent with grilled fish and also white meat. Perfect with goat and sheep fresh cheese. Aerate and drink at around 14°C. If served too cold, this wine will not develop its full aroma.
Mourvèdre (80%), Syrah(10%), Grenache (10%)SKU: CDA04-1800750-WH
- Vintage & Collectibles, Wine
Château Pontet Canet Mixed Case (6), La Biodynamie de Précision0 out of 5(0)
Château Pontet-Canet is one of the largest producers in Pauillac, Bordeaux. Production is around 20,000 cases of their grand vin and 20,000 of their second label per annum. It is a classified Fifth Growth, but many argue that it is boasting at least Second Growth wines. There’s a saying “you are the company you keep” and Pontet-Canet is a close neighbor to Château Mouton-Rothschild. The vineyard practices are biodynamic, even down to the use of horses in lieu of tractors. The Château was the first major Bordeaux wine producer to earn its ‘AB’, the organic certification for France. Grapes are hand picked, and soils are typical of Medoc – well drained, warm and spare.
1 Bottle of Château Pontet-Canet 2008 – 96 Points Robert Parker, Wine Advocate
1 Bottle of Château Pontet-Canet 2009 – 100 Points Robert Parker, Wine Advocate
1 Bottle of Château Pontet-Canet 2010 – 100 Points Robert Parker, Wine Advocate
1 Bottle of Château Pontet-Canet 2011 – 93 Points Robert Parker, Wine Advocate
1 Bottle of Château Pontet-Canet 2012 – 93 Points Robert Parker, Wine Advocate
1 Bottle of Château Pontet-Canet 2013 – 90-92 Points Robert Parker, Wine Advocate
Malt & Wine Asia is pre-selling this limited edition wine. Stocks are expected to arrive by October 2019.SKU: CPC01-0000750
Opus One 20100 out of 5(0)
The 2010 vintage will be long remembered as a uniquely demanding year. Mother Nature was capricious and challenging in presenting us with tremendous variability – unseasonably cold days, untimely rainfall, and surprisingly sunny and hot days. While colder than normal, the leaves were able to produce the needed sugar, while the grape berries developed lovely and complex flavor and aroma components. Bud break and flowering were eight days later than the 5-year average. Unexpectedly high temperatures in late August and September allowed the vines to finish the growing season very well. Having left the sufficient number of leaves on the vines so as to have a full canopy, our grapes avoided possible sunburn from this late season heat. The success of the 2010 harvest was assured when we correctly assessed the early maturity of the grapes and had the confidence to pick at the first sight of ripeness. Harvest began on September 23 and succinctly concluded thirty-one days later on October 23.
Aromas of fresh blackberry, rose petals, chocolate and espresso accentuate a profound tapestry of fruity and earthy nuances. Round velvety tannins enrobe a silky texture with a slight touch of minerality. The flavors of dark fruit are enhanced by the well-integrated acidity. The acidity and tannin structure promise a very long life ahead for this wine.
Varietal : Cabernet Sauvignon 84%, Merlot 5.5%, Cabernet Franc 5.5%, Petit Verdot 4% and Malbec 1%SKU: OPO01-1000750-RD