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First Drop Mother's Milk Barossa Shiraz 2021
Original price was: $58.00.$49.00Current price is: $49.00.
Tenuta Sant’Antonio Pinot Grigio Delle Venezie DOC 2023
$44.00
Aromas of lemon and green. Elegant, with a fresh acidity that cheers it up, adding a crunchy sensation to the green fruit on the palate. Simple and generous and long finish.
Colour: straw yellow with greenish reflections
Nose: fresh floral hint of white wine flowers pears, apples with touches of citrus and medicinal herbs
Palate: fresh and long-lasting finish with an excellent nose/mouth correspondence, balanced acidity with a fresh and captivating character
100% Pinot Grigio
Serving Temperature: 8-10
Ideal with: Appetizer, Crudités and fish dishes, Light pasta dishes also with sauces and risottos
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About brand
Armando, Tiziano, Paolo and Massimo Castagnedi: four brothers and a single passion that originated among their father’s vineyards at San Zeno di Colognola ai Colli, in Valpolicella where the most famous Veronese wines are made: Amarone, Valpolicella, Soave.
In 1989 they took the bold and far-sighted decision to buy a property in the Monti Garbi, laying the foundation for what has now become an agricultural estate known throughout the world, the producer of excellent wines, with more than one hundred farmed hectares and a state-of-the-art ageing facility.
Tenuta Sant’Antonio lies along the hills of the Illasi and Mezzane valleys where a mild climate and influences from Lake Garda are prevalent. Cultivated throughout their estate are Corvinone, Corvina, Rondinella, Garganega, Trebbiano di Soave and Chardonnay. Quality is their mission and natural production of wines is paramount.
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l’usine Sleepy Hollow Vineyard Santa Lucia Highlands Pinot Noir 2017
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To the eye, a lucid crimson sits in the glass. Aromatics of ripe cranberries, forest floor, morels and a touch of bramble engage. The wine slips onto the palate with a silky, enveloping balanced and riveting, the wine closes with concentration and finesse – an exemplar of drinkability.
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l’usine Annapolis Vineyard Sonoma County 2017
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Nuance and Intrigue characterize the wine, starting with a dark crimson and a ruby rim but manifested by the aromatics: white pepper, nutmeg, cinnamon, clove, pine resin and crème de menthe. An entry dominated by a bright acidity, the mid-palate explores characteristics of rhubarb, savory and a hint of wild strawberry with a long finish indicative of graceful aging.
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Chateau de Pommard Bourgogne Chardonnay 2021
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Pale yellow in color, this Burgundy Chardonnay’s bouquet offers perfumed, floral aromas of linden and Acacia. The palate is fresh and generous, with delicious notes of citruses. The finish is round and persistent, with delicate notes of candied apricot.
Serving Temperature: 12°C
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The limestone-rich soils of the Côte de Beaune are perfect for producing our Bourgogne Chardonnay, a well-balanced, fruity and fresh wine showing the potential of the Chardonnay grape. The most approachable appellation of Burgundy embodies the essence of the region’s native white grape. We see it as a welcoming entry to all the Villages, Premiers Crus and Grands Crus the region's vineyards have to offer.
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Biodynamic certified (Demeter). Organic certified (AB). Direct whole-cluster pressing. 24/48 hours settling then racking off gross lees. Alcoholic fermentation with indigenous yeasts and aging in the same French oak barrels. Malolactic fermentation. Aging on fine lees. Fining and light filtration before bottling.
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Nestled at the foot of the Château de Pommard, Simone is a 0.53 hectares plot of remarkable terroir. The delicacy and intensity of a red wine strongly depends on the quality of the internal surface of clay contained in the soil. The higher the density, the more a vineyard can produce grand cuvées. In 2009, Claude et Lydia Bourguignon, both agronomists and founders of the Microbiological Laboratory for Soils, conducted a thorough study on the Clos Marey-Monge and the Simone plot. What they found exceeded every expectation. With an internal surface of clay beyond 730 square meters per gram, Simone is close to the world record.
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Powerful and delicate, our Simone 2017 shows a deep, dark and bright ruby colour with purple accents. The nose first reveals wild aromas of venison, underwood and elderberry, followed by notes of red roses, dry flowers and sweet spices. The palate is fresh, with a firm yet velvety tannic structure. With a long, vibrant and salty finale, this Pinot Noir shows an impressive depth that will still be there in 30 years from now.
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Colour: Crimson and pink flashes against a plummy red base.
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Pale gold in colour with green glints. Bright, luminous and limpid.
The nose evolves in purity and elegance. We discover with pleasure the sweetness and mellowness thought
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Opus One 2021
Opus One was founded by Baron Philippe de Rothschild, legendary proprietor of Château Mouton Rothschild, and renowned Napa Valley vintner Robert Mondavi. By combining the great winemaking traditions and innovations of both families, the founders’ singular goal was to create an exceptional wine in the heart of Napa Valley. Opus One, like any great work, arose out of passion. Dedicated to uncompromised quality, Opus One’s sole purpose is to express this vision and passionate spirit for generations to come.
VINTAGE 2o21
In 2021, the vineyards experienced unseasonably dry conditions with the second lowest rainfall in Opus One’s history. The vineyard team took advantage of the dryness to cultivate early to avoid unnecessary competition for the limited water available. Cooler temperatures prevailed, and rains in late March arrived just in time for the slightly delayed bud-break on April 7th. Warmer weather in April and May allowed for ideal shoot growth and flowering began on May 17th. Reduced water led to lower-than-average yields, which gave the fruit exceptional concentration and flavor at harvest. The summer months were very warm; however, there were no prolonged periods over 100 degrees. Harvest began on August 31st and was steady and brief, with completion occurring on September 24th. The Opus One 2021 effuses seductive, dark-fruit aromas of crushed cassis, blackberry, and black cherry with subtle hints of violet, vanilla, and baking spices. Bright and fresh on the attack, concentrated flavors mirror the aromas and are coupled with an exceptionally plush, creamy texture in the mid-palate from the fine-grained tannins. Poignant notes of black tea, licorice, and dark chocolate lead to a long lingering finish. With attentive cellaring, the wine will delight for decades to come.
VARIETALS
Cabernet Sauvignon 93%, Cabernet Franc 4%, Petit Verdot 2%, Merlot 0.5%, and Malbec 0.5%
AWARDS
- 100 points Jane Anson
- 99 points James Suckling
- 98 points Decanter
- 98 points The Wine Independent