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![[Exclusive for Singapore] Old Forester Single Barrel 100 Proof](https://maltwineasia.com/wp-content/uploads/2022/05/Bottle-Old-Forester-Single-Barrel-100-Proof-SG.jpg "[Exclusive for Singapore] Old Forester Single Barrel 100 Proof")
Old Forester Rye
$138.00
Yangarra Estate Ironheart Shiraz 2018
Original price was: $150.00.$132.00Current price is: $132.00.
Old Forester Single Barrel 100 Proof [Exclusive for Singapore]
$210.00
Every fingerprint is unique. The same is true for every barrel of bourbon. Old Forester Single Barrel has bottles from one individual barrel, so there is no other bourbon exactly like it.
Old Forester Single Barrel is crafted using the time-honored methods established over 140 years ago. Depending on the whiskey barrel selected and the angel’s share lost to evaporation during aging the barrel, each Old Forester Single Barrel selection should produce between 200 to 240 750ml bottles of bourbon.
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About brand
Old Forester is a brand of Kentucky Straight Bourbon Whiskey produced by the Brown-Forman Corporation. It is officially the longest running Bourbon on the market today (approximately 145 years as of 2016) and was the first bourbon sold exclusively in sealed bottles. It was first bottled and marketed in 1870 by the former pharmaceutical salesman turned bourbon-merchant George Garvin Brown – the founder of the Brown-Forman Corporation (whose descendants still manage the company). During the Prohibition period from 1920 to 1933, it was one of only 10 brands authorized for lawful production (for medicinal purposes).
Old Forester is produced under the supervision of Master Distiller Chris Morris (as of 2006) at the Brown-Forman distillery in Shively, Kentucky (which is located directly adjacent to the pre-merger Southwest boundary of Louisville) using a mash bill of 72% corn (maize), 18% rye, and 10% malted barley (the same mash bill used for Woodford Reserve).
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Woodford Reserve® Master Collection Brandy Cask Finish
The Woodford Reserve Master’s Collection Brandy Cask Finish is the latest and 11th release in the series. As the first whiskey to be finished in an American brandy cask, this new expression is yet another product of Woodford Reserve’s continued appreciation and commitment to innovation and craftsmanship.
Brandy, a spirit distilled from wine or fruit, is often aged in oak barrels. These may be used a number of times because Brandy does not have the new, charred barrel requirement that our Kentucky Bourbon does. Finishing fully matured Woodford Reserve in these barrels does not add any new flavours to the whiskey, but instead accentuates Woodford Reserve’s rich dried fruit and nut characteristics that come from our grain recipe and long fermentation process.
TASTING NOTES
- Colour: Warm red ochre.
- Nose: A medley of chocolate, maple syrup and caramel drizzled over toasted hazelnuts, dark raisins and dried cranberries. Soft notes of oak and spice linger in the depths.
- Taste: Toffee-covered dried fruit and toasted hazelnuts warmed by delicate wood spice notes.
- Finish: Long and warm with a touch of caramel lingering on.
The Glendronach Revival 15 Years
After ceasing production in 2015, The GlenDronach Revival Aged 15 years now returns to the core range of the distillery’s line-up. The expression embodies The GlenDronach’s signature style of Spanish Sherry Cask maturation in fine Pedro XimĂ©nez and Oloroso sherry casks from AndalucĂa, quietly growing in stature for 15 years in the darkness of our dunnage warehouses.
In flavour, the expression offers sumptuous notes of dark fruits, rich chocolate and manuka honey with an enveloping, memorable finish worthy of this monumental malt’s history. This luxuriously sherried Highland Single Malt Scotch Whisky is bottled at 46% ABV, non-chill filtered and natural in colour.
TASTING NOTES
- Colour: Antique Bronze.
- Nose: An intoxicating burst of maraschino cherry, ripe bramble and dark chocolate mint with hints of orange bitters and walnut liquer.
- Taste: Honey-glazed apricot and ripe fig with a crescendo of black cherry, angelica and muscovado.
- Finish: Long and enveloping with dark manuka honey, herbal bitters and dark chocolate.
- Food Pairing: Appetizer (eg, Smoked Salmon*), and Snacks
The Glendronach Parliament 21 Years
The GlenDronach Parliament 21 Year Old honours the parliament of rooks which continue to guard our warehouses. Matured in fine Pedro XimĂ©nez and Oloroso sherry casks from AndalucĂa in Spain, this full bodied, richly sherried Highland Single Malt Scotch Whisky presents elegant and balanced layers of chocolate and spice carrying on into the long, lingering finish.
This expression was named the world’s best Highland Single Malt Whisky at the 2018 World Whisky Awards and is bottled at 48%, non-chill filtered and natural in colour.
TASTING NOTES
- Colour: Deep amber with a cherry wood sheen.
- Nose: A delicate mix of ripe autumnal fruits – notably blackberries and red plums. Rich Oloroso sherry and candied orange segments. Spiced oatmeal biscuits and toasted oak fragrances bring excellent weight and balance.
- Taste: Resolute flavours of fine Oloroso sherry and bitter chocolate sauce, which has been spread liberally over homemade plum pudding. This is all infused with fabulous spicy notes – cinnamon, allspice and nutmeg. Full-bodied with smooth tannins.
- Finish: Long and lingering.
Glenglassaugh Evolution
Glenglassaugh Evolution is created by maturing the whisky in a unique combination of the finest hand-picked ex-Tennessee first-fill whiskey barrels. This expression shows great depth of character and finesse, a harmonious combination of whisky and oak. Bottled at 50%, natural colour and non-chill filtered.
TASTING NOTES
- Colour: Crisp harvest gold
- Nose: Luscious combination of sweet barley, delicate pineapple and waves of soft buttery vanilla. Deeper oak spices and caramelised pear develop.
- Taste: Robust, white peppery oak floods through crisp green apple and freshly cracked barley. A gentle salted caramel emerges alongside hints of ripe banana and fruit salad syrup.
Woodford Reserve® Master Collection Cherry Wood Smoked Barley
The Woodford Reserve Master’s Collection has traditionally honored the pioneering and innovative production processes established at our Woodford County distillery in the 1830s by owner Oscar Pepper and Master Distiller James Crow. Today that pioneering spirit is embodied in the Woodford Reserve Distillery’s Master’s Collection series and it’s latest release – Cherry Wood Smoked Barley.
Mash Bill: 70% corn, 20% cherry smoked malt, 10% distiller's malt
Distiller’s Notes
The 2017 Master’s Collection Cherry Wood Smoked Barley is the first Kentucky bourbon to use malted barley that has been exposed to wood smoke during its kilning process. This imparted a rich smoked almond note to the mash that carried over in the distillation process. With 30% malt content the Cherry Wood Smoked Barley mash bill has a greater amount of malt than traditional bourbon. The result is a rich, full-bodied bourbon.
TASTING NOTES
- Colour: Rich amber
- Nose: A complex mingling of deep caramel, brown sugar and dark chocolate top a layer of cherry jam and nutty crumbles dusted with wood spice.
- Taste: Intense smoked almond and malt character sweetened with cherry pie filling and a touch of caramel.
- Finish: Long smoked almond notes fade into a rich cherry fruit jam.
BenRiach 21 Year Old 1997 Cask 4438 Batch 16 Marsala Hogshead
Aged: 21 years
Cask Type: Marsala
TASTING NOTES
- Colour: Burnt orange sunset
- Nose: Deliciously sweet with clementine segments, grape and vanilla ice cream in fruit syrup with a blacknote of milk chocolate hazelnut
- Taste: A fruit cocktail of nectarine, pear, pineapple and grape with red cherry lingering into the mouthwatering finish
Kamiki Blended Malt Whisky
Kamiki is a new expression of premium Japanese style whisky blessed by Omiwa priests from Nara. Nara is the ancient capital of Japan and it holds many temples from Shinto, Tengri and Buddhist religions, which makes Nara «The City of Temples».
Kamiki production is protected by Omiwa Temple priests. Omiwa is one of the oldest extant Shinto shrine in Japan over thousand years old and protecting local alcohol producers ever since. To celebrate the timeless alcohol tradition of the region, rare Japanese malt whiskies and finest malt whiskies sourced from rest of the world are blended and later fused with the highest quality pure spring water.
Nara is covered with dense Yoshino Sugi (Japanese Cedar) forests. Yoshino Sugi is used to build temples, burnt in temples to calm mind and to age local alcohol products. Kamiki uses a unique second maturation technique, while blend is rested for a second time in Yoshino Sugi –Japanese Cedar- casks to capture a perfectly smooth taste, a scent of sandalwood on the nose and a zest of green tea in the finish. This second maturation makes Kamiki; “THE FIRST WHISKY IN THE WORLD WITH JAPANESE CEDAR CASK FINISH”!
Kamiki name is derived from the Miwa Mountain (Mountain of God), which is protected by Omiwa Priests. Inspired by beautiful breezes coming from Miwa, the whisky is named KAMIKI, where KAMI means God and IKI means breath.
Kamiki whisky has a smooth taste, complex flavor and driven by pure malted barley. There is no age statement on the product. It has been aged in oak barrels minimum of three years and second aged in non-charred local cedar casks. Kamiki comes in a premium gift box, truly displaying its Japanese heritage.
Nose: A perfectly balanced heather honey and sandalwood.
Palate: Sweet caramel, Japanese plum, and balanced oak with peat
Finish: Hints of toffee and a long-lasting finish with a zest of green tea.
Kamiki has got acknowledgements from:
- “CHAIRMAN’s TROPHY – HIGHEST Award” from 2018 Ultimate Spirit Challenge
- “GOLD” medal from 2018 China Wine and Spirits Awards
- “GOLD“ medal from Global Spirit Awards in August17 in Las Vegas
- “SILVER“ medal from New York International Wine and Spirit Competition in August17
- “GOLD“ medal from San Diego International Spirit Competition in August17
- “SILVER” award at Wine and Spirit Wholesalers of America Convention) in April
- “SILVER” award at Taste Competition and “BRONZE” in Packaging IWSC in July17
- Kamiki has been chosen by world’s most respected design galleries “The DieLine” and “Packaging of The World” as an inspirational whisky design.
- “GOLD” medal from China Wine and Spirits Awards Feb18.
Jack Daniel’s Single Barrel Select
Jack Daniel’s Single Barrel Select is hand–selected from the highest reaches of the barrel house and bottled in the smallest of batches, just one barrel at a time, at 94 proof with robust character and notes of caramel and spice.
TASTING NOTES
- Nose: Robust and complex, with rich caramel toasted oak and subtle fruit
- Taste: Rich toasted oak and complex barrel spices
- Finish: Warm lingering finish