|Country of Origin|
|Alcohol by Volume|
Guillaume Gonnet Le Reveur Cotes Du Rhone Rouge 2019
Crème de cassis, cherries, a lovely note of licorice on the palate, mixed with pepper and Asian spices. “Le Reveur Rouge” is a wine that marries with a great range of food. Imagine yourself enjoying this wine with a lovely mixed plate of charcuterie and cheese, a gourmet pizza or something a little different like Peking duck pancakes.
80% Grenache, 20% Syrah
Almaviva 2016 Puente Alto0 out of 5(0)
- Assemblage :
- Cabernet Sauvignon : 66 %
- Carmenère : 24 %
- Cabernet Franc : 8 %
- Petit Verdot : 2 %
Deep, intense and brilliant ruby red colour. The nose reveals delicate aromas of red fruits and berries, such as raspberry and blackberry, which are harmoniously integrated with notes of toffee and coffee, offering a refined and distinguished nose. The elegance of the wine is underscored by its round and fresh mouthfeel. Subtle, but present tannins frame the blend, leading to a vanilla and peppery finish. Complex and luxurious, Almaviva 2016 is a remarkably graceful and silky wine, faithful to its predecessors in style and precision. Barrel Aging: 16 Months, New French Oak.SKU: AMV01-1600750-RD
Château d’Anglès Classique Blanc 20180 out of 5(0)
Pale yellow colour with golden glints. Elegant bouquet of spring flowers and fresh spices such as anise or fennel. Smooth mouth revealing a rich and long complexity of white fruits balanced by a mineral freshness.
Enjoy fresh and fruity in the first 5 years. Ageing potential of 8 to 10 years. Try the Classique White as an apéritif with salmon cream toasts or simply dry nuts! Excellent with grilled fish and also white meat. Perfect with goat and sheep fresh cheese. Aerate and drink at around 14°C. If served too cold, this wine will not develop its full aroma.
Mourvèdre (80%), Syrah(10%), Grenache (10%)SKU: CDA04-1800750-WH
Primus Carménère 20170 out of 5(0)
Apalta – Colchagua Valley, Chile
Red fruit aromas, with cedar and boldo notes. On the palate it is fresh and fruity, with ﬂavors of cherry and hints of pepper and rosemary. Silky, with velvety tannins and great mouthfeel.
There was little rainfall during the season, concentrated in the winter months. Temperatures rose signiﬁcantly near the end of spring, with record high temperatures, and the beginning of harvest was unusually early. The grapes were harvested with optimum ripeness, giving way to wines of great concentration and ﬂavor intensity, and excellent balance between acidity and tannins.SKU: PRM02-1700750-RD
Neyen Espiritu De Apalta 20130 out of 5(0)
Apalta, Colchagua Valley, Chile
Though each year varies slightly, Neyen seeks balance, an elegant synergy between the characteristics of each variety. Serving as the wine’s back bone, Cabernet Sauvignon adds structured smoothness, while carmenere, Bordeaux’s lost variety, delivers a soft texture and silky finish.
APPEARANCE: Intense, ruby red with hints of purple
AROMA: Complex aromas of strawberry, raspberry, plum and cassis mingle with hints of pepper and vanilla.
PALATE: A soft and elegant wine, with ripe tannins and low acidity. On the palate the fruit takes the main stage, with prominent and persistent.
OAK TREATMENT: 18 months in French oak, 50% new
VARIETAL: Carmenere 55%, Cabernet Sauvignon 45%
AGE OF VINES: 35 – 120 years
HARVEST: By handSKU: NEY01-1300750-RD
Louis M. Martini Alexander Valley Cabernet Sauvignon 20150 out of 5(0)
The dark violet hue of the Louis M. Martini Alexander Valley Cabernet Sauvignon is indicative of its decadent blackberry, cassis and black cherry aromas and flavors. Earthy notes of truffle, smoky cedar and dried herbs unfold around this wine’s assertive tannins that will soften with age. Rich, expansive and well-structured with a long, lingering finish, this wine has aging potential of a decade or more.
Varietal : Cabernet SauvignonSKU: EJG09-1500750-RD