Soft round tannins, a very elegant wine. Red and black fruit bouquet, (cherries, blackberries), hints of garrigues, Christmas cake and peppery spice. A fine wine. This wine will open beautifully if decanted at least 1 hour before serving. Good for pairing with Coq au Vin, Magret de Canard (Duck), charcuterie such as Parma ham, spicy sausage, and a selection of cheeses, such as comté and beaufort.
“Juicy and vivid, with a mix of cassis, cherry paste, and raspberry coulis flavors that grab your eye, while light anise, floral and applewood notes fill in through the racy finish. Grenache, Syrah, Mourvèdre and Cinsault. Best from 2023 through 2036. 3,000 cases made, 2,000 cases imported.” – 93 points, Wine Spectator
Owner and winemaker of his family’s Châteauneuf du Pape estate since 2006, 'Guillaume Gonnet, Vigneron', was created by Guillaume and his Australian wife Kelly. Before joining his family as 3rd generation winemaker, Guillaume travelled the world working in some of the most famous wineries in Bordeaux, Burgundy, The Napa Valley, New Zealand and finally in Australia where he met his future wife.
One of the first conversations the couple had was a long discussion about “terroir” and it’s expression in wine. Terroir refers to all of the environmental elements that affect the quality of the grapes and, ultimately, the characteristics of the wine. Guillaume has always been fascinated by the notion of “terroir”, most notably about how the Southern Rhône varieties express themselves in diverse terroir.
Guillaume Gonnet wines are the realisation of their dream to explore the potential of Southern Rhône grape varieties in varying terroir in the South of France, and around the world. Guillaume and Kelly purchased their own plots in Châteauneuf du Pape in 2015. With their vines, and selected parcels, Guillaume continues to produce wine that reflects his philosophy for winemaking - Minimal interference with the “terroir effect” by following biodynamic agricultural principles, ensuring the wine is the right blend of Southern Rhone varieties - Grenache, Syrah and Mouvèdre, to attain complexity, balance and soft, elegant tannins and following an approach to aging using very little wood influence.
Guillaume and Kelly’s range of wines has grown to include a number of outstanding appellations in the Southern Rhône, including Côtes du Rhône, Côtes du Rhône Village, Lirac, Cairanne, Tavel and of course, Châteauneuf du Pape.
Shipping & Delivery
What are the delivery charges?
Enjoy FREE delivery when you spend a minimum of $200.
Orders below $200 are subject to a $30 delivery charge.
How long will it take for my orders to be delivered?
Orders will be dispatched / ready for pick-up within 3 business days after the payment has been cleared in our account.
Delivery will be between 12:00 pm - 6:00 pm.
Pick-up time will be between 9:00 am - 6:00 pm.
No deliveries on weekends and Public Holidays.
Which countries do you deliver to?
We only deliver within Singapore at the moment. Orders with a delivery address outside Singapore will be refunded.
Mornington Peninsula, Australia
Opening with stone fruit and floral aromas with bright citrus notes, this wine has layers of fruit flavour and creamy complexity derived from 11 months aging on lees in barrel.
Vintage 2016 was marked by warm and dry conditions and the Mornington Peninsula harvest was one of the earliest on record. It arrived in a hurry too and many vignerons were being picked in early February. The resulting wines have excellent flavour and weight and tend to be earlier drinking styles.
Pale yellow colour with golden glints. Elegant bouquet of spring flowers and fresh spices such as anise or fennel. Smooth mouth revealing a rich and long complexity of white fruits balanced by a mineral freshness.
Enjoy fresh and fruity in the first 5 years. Ageing potential of 8 to 10 years. Try the Classique White as an apéritif with salmon cream toasts or simply dry nuts! Excellent with grilled fish and also white meat. Perfect with goat and sheep fresh cheese. Aerate and drink at around 14°C. If served too cold, this wine will not develop its full aroma.
Mourvèdre (80%), Syrah(10%), Grenache (10%)
A perfect wine, that seems to have gone from one strength to another since I first tasted it, the 100% Cabernet Sauvignon 2013 Cabernet Sauvignon Lot 1 is absolutely amazing wine. It was aged 21 months in 87% new French oak, finished at 15.3% alcohol and was another abundant vintage, as this lot produced 850 cases, which is even more than 2012 and slightly less than 2003 and 2014. The wine has an inky purple color, a gorgeous nose of graphite, blueberry liqueur intermixed with cassis, blackberry, espresso roast, chocolate and graphite. Dense and incredibly intense with good acidity (slightly lower pH than the 2012, reflected in the character of the wine), fabulous purity and a finish that goes on for close to 50+ seconds. This could well turn out to be the greatest wine ever made at the Louis Martini Winery and that is saying something. It has at least 30-50+ years of aging potential and is clearly a compelling effort from this historic and iconic winery in Napa.
WINEMARKER’S NOTES
To the eye, a lucid crimson sits in the glass. Aromatics of ripe cranberries, forest floor, morels and a touch of bramble engage. The wine slips onto the palate with a silky, enveloping balanced and riveting, the wine closes with concentration and finesse – an exemplar of drinkability.
Varietal: 100% Pinot Noir
Alcohol: 15.4%
Maturation: Aged 9 months in French Oak, 78% New
Across the Côte de Beaune, limestone-rich soils are perfect for producing our Bourgogne Chardonnay, a well-balanced, fruity and fresh wine showing the potential of the Chardonnay grape. The most approachable appellation of Burgundy summarizes the essence of the region’s native white grape. We see it as an entry door on all the Villages, Premiers Crus and Grands Crus Burgundy’s vineyards have to offer.
Pale yellow in color with hints of gold, this Burgundy Chardonnay’s bouquet offers notes of ripe citrus and white flowers. The palate is fresh and generous, with delicious notes of almonds. The long, mouthwatering finish is complemented by the richness of this vintage. It can age gracefully for at least the next 10 years in your cellar.
Ornellaia is a cuvée of Cabernet Sauvignon, Merlot, Cabernet Franc & Petit Verdot and the faithful expression of unique terroir developed in harmony with nature. 2016 represents another immensely successful vintage highlighting all the virtues of Bolgheri’s climate: abundant sunshine, without excessive heat, a dry summer to allow the grapes to achieve perfect ripeness and concentration, and just about enough rain to avoid stress. All these elements combine to yield a wine that shows lush ripeness and crisp firmness, opposing forces creating a sense of dense raciness we like to describe as “tension”.
Particularly dark and young colour is the prelude to a complex nose of black berries, spices and cedar. The palate is rich and dense, balanced by a refined and firm tannic structure, lifted by a juicy and bright acidity. 51% Cabernet Sauvignon, 27% Merlot, 18% Cabernet Franc, 4% Petit Verdot
Awards
Wine Advocate 98
James Suckling 98
Wine Spectator 96
Antonio Galloni 96+
*Full case of 6 will have 5 bottles of normal label and 1 bottle of Shirin Neshat for Ornellaia 2016 "La Tensione"
In the nose have notes of fine and aromatics herbs, flowers and fruits like apricot and plum. It’s fresh, complex and very mineral. It has very elegant oak notes.
The palate is balanced in terms of maturity, warmth with very present and long acidity. This is a very fresh white wine, with good tannin structure, fine and lively. Good volume and long.
44% Viura, 36% Malvasía, 20% Garnacha Blanca
Chambolle-Musigny is rooted in the shallow clay and limestone soils on the easterly slopes of the Côte de Nuits, rising between 250 and 300 meters above sea level. Our Pinot Noir produced here is complex with soft tannins and a long finish. Once an adjunct to the Cîteaux Abbey, the vineyard gave its name to the village of Chambolle-Musigny, like 11 other climats throughout Côte d’Or.
With its aromas and flavours of musk, red fruits, and dry flowers underlined by notes of sandalwood and game, our Chambolle- Musigny 2017 has a beautiful touch. While still in development, this velvet red wine with a long finish presents a delicate and silky texture, enhanced by well-integrated tannins. It is approachable now, with great potential for aging.