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Glengoyne Cask Strength Batch 5
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Digestive biscuits, ripe bananas and a hint of pepper. This is the taste of Scotland’s slowest distillation, matured in sherry casks crafted from European and American oak. It’s then bottled as tradition insists: at cask strength, unchill-filtered.
- Color : Amber gold
- Nose : Fig, peppery oak, lemon zest and bourbon biscuits.
- Palate : Sultanas, pear drops, chocolate peanuts and orange oil.
- Finish : Long and well-spiced with pepper and cinnamon.
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GlenDronach Single Cask, Whisky, Scotch
The Glendronach 25 Years 1993 Cask 393 for Southeast Asia Edition 1GlenDronach Single Cask, Whisky, Scotch
The Glendronach 25 Years 1993 Cask 393 for Southeast Asia Edition 10 out of 5(0)
Each year Rachel Barrie, our master blender, selects the finest casks from our warehouses to be bottled in their entirety. Each of these cask bottlings imparts their own fingerprint on the GlenDronach new make spirit, delivering unique insights into our award winning house style. This single cask was selected and exclusively bottled for Southeast Asia. Only 611 bottles available worldwide.
- Colour : Copper
- Nose : Vanilla, egg custard, apricot danish, cherry compote, sultanas, wax and milk Chocolate.
- Taste : Dry, apricot, blood orange, sour raspberries, dark chocolate and soot.
Nomad Outland Whisky Miniature0 out of 5(0)
NOMAD , the first outland whisky on the market. A premium blended whisky produced from a unique selection of over 30 different malt and grain whiskies from Speyside, The Higlands, Scotland, each 5 to 8 years old. The resulting blend is left to mature in Scotland in sherry casks for 3 years, altogether, before being transferred to Jerez where it will be finished for a mínimum of 12 months in old Pedro Ximenez casks in the San Fernando cellar of González Byass.
This double ageing, firstly in Scotland then in Jerez is unique, and makes Nomad Outland Whisky a true rarity.
Bright amber in colour, Nomad shows a concentrated aroma with notes of malt, wood and the unmistakable hint of Pedro Ximenez sherry. On the palate it is very smooth and elegant, initial flavours of raisins and honey build to a long and pleasant finish with notes of vanilla and dried fruits. A very elegant yet complex whisky.
ABV: 41.3%SKU: NMD01-NV00050-WS
BenRiach Aged 21 Years Classic0 out of 5(0)
This beguiling Speyside Single Malt Scotch Whisky has been matured for at least twenty-one years in a combination of four types of casks: bourbon barrels, virgin oak casks, Pedro Ximenez sherry casks and red wine casks. The whisky from these four woods has then been expertly blended together by our Master Blender to create a multi-faceted and superbly balanced malt, with each cask type adding unique notes to the taste experience: vanilla, chocolate and red fruits, developing from BenRiach’s signature sweet barley and fruit-laden style.
Colour : Bright Autumn Gold
Nose : Ripe summer fruit compote with contrasting candied peel and a warming stem ginger background.
Palate : Soft vanilla and cinnamon give way to tangy red fruits and citrus peel. Barley sugars and honeyed malt build into the long, sweet and satisfying finish.SKU: BNR12-NV00700-WS
The Glendronach Grandeur 24 Year Old Batch 90 out of 5(0)
The GlenDronach Distillery is proud to announce the release of Grandeur Batch 9, the latest extremely rare batch of this highly revered single malt, bottled as a 24 year old expression. Personally selected by The GlenDronach Master Blender, The GlenDronach Grandeur Batch 9 has been composed using a handful of highly distinctive Spanish oak sherry butts distilled in 1990, 1992 and 1993, each selected for its quintessential contribution to the complexity of this distinguished single malt.
Matured exclusively in sherry casks from birth, this rare 24 year old expression epitomises mastery of the finest Spanish oak sherry cask maturation. Each cask is woven into a tapestry of exquisite balance, finesse and depth, the prelude to the most persistent and richly satisfying finish. The GlenDronach Grandeur Batch 9 is bottled at 48.7% ABV, non-chill filtered and, as always for The GlenDronach, of natural colour, for richness, authenticity and texture. Each of the 1,487 bottles produced is sealed with wax and individually numbered by hand, presenting a unique opportunity for both collector and connoisseur alike.
“In The GlenDronach Grandeur Batch 9, an unparalleled range of the finest aromas and tastes have been composed from masterful Spanish oak sherry cask maturation, patient aging and careful cask selection. Grandeur Batch 9 is a single malt of finesse, powerful complexity and persistence, reaching heights of maturity and depth of character that approach single malt perfection. The GlenDronach Grandeur is the pinnacle of the signature style, representing rich layers of Highland heritage and terroir, intensified through patient aging in the finest Spanish oak sherry casks.
The expression offers a carefully woven tapestry of stone fruit, baked quince and glazed cherries on a bed of sandalwood, roast chestnuts and subtle muskscented leather. The freshness of oak balsam lifts and lengthens throughout, sustaining the exceptional balance and complexity. With an elegant, deep and perfectly integrated palate, Grandeur combines a myriad of sherry cask tastes in each sip. As time slowly passes, the taste lengthens and deepens towards an elegant dark chocolate mint, raisin and angelica root velvet finish.” – The GlenDronach, Master Blender Rachel BarrieSKU: GDN06-NV00700-WS
Glengoyne 25 Year Old0 out of 5(0)
Elegant spice, treacle toffee, rich sherry oak – with an endlessly complex finish. Matured exclusively in hand-selected sherry casks for a character-building quarter-century.
- Color : Deep amber
- Nose : Big notes of sherry-soaked fruit up front – raisins, figs and oranges. This is followed by wafts of toasted almonds and classic notes of old leather.
- Palate : Vanilla and dark chocolate open up the palate. Sherry comes through yet again, but this time in the shape of rich, well spiced fruit cake. Hints of orange and oak round it off.
- Finish : The finish lasts with notes of red fruits and cracked black pepper.