DAN Junmai Ginjo


Slightly dry, sweet and fruity Junmai ginjo made from Yamadanishiki rice. Refreshing
with firm umami rice flavour. Excellent choice for food pairing.

Rice Type: 100% Yamadanishiki
Rice Polishing Ratio: 55%
Sake Meter Value: 0
Acidity: 1.8



Country of Origin


Alcohol by Volume


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