Pale yellow colour with golden glints. Elegant bouquet of spring flowers and fresh spices such as anise or fennel. Smooth mouth revealing a rich and long complexity of white fruits balanced by a mineral freshness.
Enjoy fresh and fruity in the first 5 years. Ageing potential of 8 to 10 years. Try the Classique White as an apéritif with salmon cream toasts or simply dry nuts! Excellent with grilled fish and also white meat. Perfect with goat and sheep fresh cheese. Aerate and drink at around 14°C. If served too cold, this wine will not develop its full aroma.
In June 2015, La Clape became the Languedoc’s first « Appellation Communale». This latest success is however, only the most recent chapter in a winemaking history that dates back 2,000 years! Julius Cesar gifted this rocky outcrop overlooking the Mediterranean to his most favoured legionnaires as a reward. The Roman soldiers of the 10th Legion were thus the first to plant vines on the La Clape headland. Their choice of the Bourboulenc grape variety was no accident, since it was considered in Greek mythology to confer wisdom on those who drank it! Traders through and through, the Romans exported their wines widely and with great success.
Winemaking continued for centuries and more than a thousand years later, the Languedoc was brought under the rule of the French King Louis VIII. Much of the region was then governed, on behalf of the King, by the Baillys d’Anglès from 1226 until the French Revolution. During that time the property was occupied for 500 years by a royal garrison in charge of guarding the entrance to the Aude river, an important maritime trading route. It was Barthélémy Etienne d’Anglès, local mayor, who took the property back after the Revolution. The vineyards remained the property of the Anglès family for more than a hundred years. After the estate was split in two in the late 19th century, the Fabre family was ableto reunite it as Château d’Anglès at the beginning of this new and promising millenium.
From the Médoc to the Languedoc... not such a great leap after all for Eric and Christine Fabre in 2001, in their search for a high quality terroir in the South of France. Both from winemaking families, their intuition lead them to the terroir of La Clape... and straight to Château d’Anglès. Eric Fabre’s wealth of experience, including eight years as technical director at Château Lafite Rothschild, enabled him to overcome the considerable challenges awaiting them. Restructuring the vineyard was high priority in order to balance the assembly of traditional grape varieties such as Mourvèdre, Syrah, Grenache or Carignan for the reds and Bourboulenc, Roussanne and Marsanne for the whites. Each section of the 45 hectares on the estate is closely followed under the paternal eye of Eric Fabre, with a real respect for the environment. Round, fresh, charming, precise, complex, structured, delicate –are all qualities of the Château d’Anglès Great Wines that reflect the values held by Eric and Christine Fabre.
Shipping & Delivery
What are the delivery charges?
Enjoy FREE delivery when you spend a minimum of $200.
Orders below $200 are subject to a $30 delivery charge.
How long will it take for my orders to be delivered?
Orders will be dispatched / ready for pick-up within 3 business days after the payment has been cleared in our account.
Delivery will be between 12:00 pm - 6:00 pm.
Pick-up time will be between 9:00 am - 6:00 pm.
No deliveries on weekends and Public Holidays.
Which countries do you deliver to?
We only deliver within Singapore at the moment. Orders with a delivery address outside Singapore will be refunded.
Inspired by Edinburgh’s rich naval heritage of cannons and the famous One O’clock Gun, our Cannonball Gin is a Navy Strength gin that lives up to its evocative name. Cannonball resurrects a historic style of gin commissioned by the British Navy, making this gin an homage to Edinburgh’s seafaring past.
Cannonball is a strong, characterful gin that can be enjoyed straight up or in a G&T. It makes for a vigorously refreshing Dry Martini, served with a lemon twist to complement the gin’s peppery, zestier notes.
Aroma : Powerfully spirited and spicy on the nose.
Palate : Bold juniper with a kick of pepper and piquant spice.
Mornington Peninsula, Australia
Opening with stone fruit and floral aromas with bright citrus notes, this wine has layers of fruit flavour and creamy complexity derived from 11 months aging on lees in barrel.
Vintage 2016 was marked by warm and dry conditions and the Mornington Peninsula harvest was one of the earliest on record. It arrived in a hurry too and many vignerons were being picked in early February. The resulting wines have excellent flavour and weight and tend to be earlier drinking styles.
Embodying the best of Finland, our award-winning vodka originates from pristine nature, made from pure, glacial spring water and the finest Suomi barley, grown under the midnight sun. State-of-the-art distillation transforms these untreated, natural ingredients into the smooth, crisp taste of Finlandia Vodka, encased in the premium design of our ice-inspired bottle.
The Finnish Midnight Sun is an integral part of the Finlandia process, ripening native barley in untainted northern soil during the short growing season where the sun does not set for 73 straight days.
Finnish barley has the highest-quality starch and the lowest content of natural oils in any grain, resulting in Finlandia’s dry, light, and smooth taste with a gentle aroma.
FINLANDIA ESPRESSO MARTINI
The light and delicate Finnish vodka meets the bold flavour of the espresso
The 2019 Master’s Collection Chocolate Malted Rye uses a malted rye as a dynamic flavour contributor. The rye malt was roasted to a level that its natural sugars caramelized into a dark chocolate note.
Composing 15% of the recipe, it makes this Kentucky Bourbon rich in mocha, dusty cocoa and assorted chocolate notes. Mash bill: 70% corn, 15% chocolate malted rye and 15% distiller’s malt
Color : Medium caramel.
Aroma : Soft mocha, delicate caramel and roasted nut notes mingle with hints of cedar, soft oak and a touch of fruit.
Taste : Roasted rye grain, dry cocoa nibs and dark chocolate spice up a soft mocha character atop a layer of cherry fruit and toasted oak.
Seeking a true representation and sense of place is what inspires us at Locations. Much of our time is spent in the vineyard, analysing each block and making adjustments to farming based on the vines needs. Attention to detail is fundamental in our quest to make the finest blend possible. For the fourth release of “F”, we have again incorporated some of the best regions in France, drawing upon our network of growers from Rhone, Roussillon, and Bordeaux. Our commitment to quality and our hands-on approach has enabled us to secure fruit from some exceptional old vine blocks located in revered sub-appellations of this great country. With some history of production now under our belt, we’ve had time to nurture our relationships with our growers while introducing new sites which we’re excited about. It is our constant quest to be better each year that drives us to over deliver, which we believe we have achieved with this wine.
A dominant nose of raspberry, rhubarb, and wild strawberry are complemented by savoury aromas of humid tobacco, lavender and rose petal. An immediate entry of cranberry and other red fruit leads to a touch of savouriness. -e wine is fresh and lively with great acidity and approachable tannins.
A blend of Grenache, Syrah, and assorted Bordeaux varietals
Barrel aged 10 months prior to release.
"Lots of dried-berry and stone character to this blend of grenache, syrah and assorted Bordeaux grape varieties. Plenty of berries and spices at the finish. A delicious, succulent wine with savory sensibility. Drink and enjoy." - 92 points, James Suckling
From Sunrise ́s selected vineyards, our wines are born. Wines that are full of life, ripe with vibrant flavors. We harvest the unique energy of these beautiful places to light up your glass.
Nose : Intense varietal aroma, fruity with notes of apple pear, papaya, pineapple and wood.
Taste : Refreshing soft, balanced and slighty sweet.
BenMarco Cabernet Sauvignon comes from Los Arboles, a terroir with very stony soil from the surface with intermixed layers of loose, high-draining sand.
It is an outstanding wine with lingering flavours of currant, cassis and plum combined with a hint of spice and juicy acidity. Good structure, firm tannins and a persistent finish.
BenMarco Cabernet Sauvignon is perfect with red meat, pasta with mushroom-based sauce or Bolognese.
"Blackcurrant, blackberry, bark and iodine on the nose. It’s medium-bodied with fine-grained tannins and bright acidity. Juicy and creamy. Drink now." - James Suckling
Dictador Rima is a sequent edition of a limited series of a collection of vintages aged under the supervision of Hernan Parra. Dictador’s Master Blender continues his masterpiece in splendorous creation of rums aged in American Oak casks finish.
Rima in Spanish means ‘Rime’ and just like in a poem one can find perfect symbiosis of words, in the bottles of Dictador Rima, you will find a perfect synergy of flavours and a unique tasting experience.
Nose: Freshly vanished oak flooring, with a decadent note of dark chocolate and cinnamon spice over the top. Rich honey and some earthy notes of high-grade maple syrup, too.
Palate: Bold with lots of fresh coffee notes, some ginger snaps and an element of honeycomb dipped in rich milk chocolate. Cherries, too.
Finish: Lightly spiced with a hint of cinnamon balls and vanilla.
Age: 21 Years
Cask: American Oak
Cask Released Total Bottles: 307