Showing 13–24 of 40 results

Podere Le Ripi Amore e Follia 2019

$61.00
Amore e Follia 2019 IGT Toscano Rosso Curiosity leads to Culture leads to Sensitivity leads to Enthusiasm leads to Love leads to Magic leads to Universal Love. Because Everybody feels the Magic. Therefore, Curiosity is a Universal Gift. - Francesco Illy Very deep red with purple shadows, a large bouquet of black fruits, forest floor, pinewood with a hint of white rose and jasmine. A distinctive texture of well-bounds tannins paired with a great minerality; a slight bitterness develops as an after-taste. Serve with roast meat, aged cheeses, and pasta. Serving temperature from 16° to 18°C. Grape variety: 95% Syrah, 5% Sangiovese "Lots of bright, very ripe red-berry character to this medium-bodied red with a light but firm tannin framework to the palate. But the fresh fruit pushes through to the end. Turns savory just at the end. Needs a year for better overall integration. Try from 2022." - 92 points, James Suckling
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Luce 2019

$149.00

TUSCAN TRADITION

2019: a balanced and late vintage. A cold and sunny winter was followed by a spring characterized by low average temperatures and heavy rainfall, which contributed to the creation of important water reserves in the soil. The reduced sunlight coupled with the heavy rainfall resulted in a slight delay of about ten days in the vegetative cycle of the grapevines. The flowering phase took place in early June, after which the growing season continued regularly with a hot summer free of excessive temperatures and some rainfall occurring between late July and early August, which supported a vigorous and efficient growth of the leaves. The mild temperatures in September and the good water reserves supported a slow and regular ripening of the grapes, which resulted in perfectly ripe, highly intense tannins rich in aromatic freshness. The harvest began with a sunny climate on September 12 with the first Merlot grapes, continued with Sangiovese in late September and early October. The wines are structured showing balance, vigor and great aging potential. Luce 2019 has an intense ruby red color. The nose is striking with its floral hints of violet and rose accompanied by red fruits such as raspberries and sweet spices. In the mouth, the wine is balanced and elegant with an almost creamy texture supported by silky and well-integrated tannins. Spicy notes accompany the persistent finish. Food Pairing: Beef, Lamb, Veal, Poultry, Cured Meat
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Tenuta Sant’Antonio Valpolicella Ripasso Monti Garbi 2020

$57.00
The vineyards of Tenuta Sant’Antonio lie on the Monti Garbi: harsh and impervious soil, but generous with great wines. Like this splendid combination of Valpolicella Giovane and Amarone skins. Produced from the municipality of Mezzane di Sotto - Monti Garbi District (Verona).
  • Colour: ruby red.
  • Nose: red fruit and cherry.
  • Palate: semi-dry, soft, caressing, fresh, savoury and fairly tannic with a spicy aftertaste.
  • Corvina and Corvinone 70% - Rondinella 20% - Croatina and Oseleta 10%.
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Tenuta Sant’Antonio Campo dei Gigli Amarone della Valpolicella 2016

$140.00
The wine with most awards from the best international juries. The oldest vineyard is dedicated to the lily, the flower that symbolises Tenuta Sant’Antonio. A single vine grows in that vineyard, giving a unique wine.
  • Colour: inky ruby red with purple reflections
  • Nose: wild fruits, woody hints and mineral tones with aromas of liquorice, black pepper, tobacco, spices and chocolate.
  • Palate: balanced, very intense, with a lingering robust body, to be drunk at least 5 years after harvesting.
Corvina and Corvinone 70% - Rondinella 20% - Croatina 5% - Oseleta 5% "Very potent aromas of blackcurrants and toasted oak with hints of eucalyptus and black-cherry liqueur, following through to a full palate with firm tannins that drive the fruit on through the long finish. There’s a kind of raw, almost rough-and-ready character to this that’s a bit hard work now. Will even out with bottle age. One for the cellar" - 93 points, James Suckling
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Arnaldo Rivera Barolo DOCG Ravera 2018

$138.00
The nose is intensely smoky, with raspberry and strawberry aromas. The calcareous white soils produce beautiful fruit aromatics, whilst the due-south sun-facing aspect add considerable depth to the fruit and ripeness to the firm tannins. Directness of fruit is also brought forward by a degree less oak than their other Cru wines, with some smaller format wood -- but none of it new. It's sleek and stylish, a lifted wine that's taut and spicy with fine-grained tannins. There's tension and persistence here, with a long and elegant finish. A long and profound Barolo to approach now or cellar a good while, the Ravera is a classic. "Quite a spicy nose, together with plum, red-tile and deeper, earthy notes. Medium-bodied with firm tannins that feel a little dry, at least for now. But there’s very good concentration of fruit. The tannins should sink better into the wine with time. Structured. Try from 2024." - 93 points, James Suckling
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Arnaldo Rivera Langhe DOC Nascetta del Comune di Novello 2020

$65.00
Pale straw yellow in colour, it has a floral and fruity bouquet, with intense aromatic notes in its youth capable of evolving into more complex aromas after a few years in the bottle. Good structure, contained acidity, excellent sapidity and persistence on the palate. It goes well with semi-mature cheeses, first courses and white meats. Serving temperature 12° – 14°.
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Tenuta Sant’Antonio Valpolicella Ripasso Monti Garbi 2019

$57.00
The vineyards of Tenuta Sant’Antonio lie on the Monti Garbi: harsh and impervious soil, but generous with great wines. Like this splendid combination of Valpolicella Giovane and Amarone skins. Produced from the municipality of Mezzane di Sotto - Monti Garbi District (Verona).
  • Colour: ruby red.
  • Nose: red fruit and cherry.
  • Palate: semi-dry, soft, caressing, fresh, savoury and fairly tannic with a spicy aftertaste.
  • Corvina and Corvinone 70% - Rondinella 20% - Croatina and Oseleta 10%.
"Fresh and fluid Ripasso with clean red-fruit character and just a hint of dried apple. Medium body, fine tannins and a fresh finish. Tasty. Drink now. Glass stopper." - 91 points, James Suckling
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Poggio alle Gazze dell’Ornellaia 2018

$105.00
Poggio alle Gazze dell'Ornellaia 2018 has a classic straw-yellow colour. The nose presents intense aromas of white-fleshed fruits, accompanied by delicate notes of vanilla. On the palate it is initially ample and soft; the wine reveals a great richness and marked tanginess that lead to a fresh and persistent finish. "A bright, fruity white with fennel, lemon-peel and sliced green-apple character. It’s full-bodied with lovely fruit and a crisp finish. Refreshingly fruity. Drink now." - 92 points, James Suckling
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Cocchi Brachetto d’Acqui

$29.00
BRACHETTO D’ACQUI
The most characteristic of sweet red sparkling wines, it has been a constant throughout the history of Piedmontese wine. It grows on the gently rolling hills of the Upper Monferrato area, and ever since antiquity Acqui Terme has been its terroir of choice, and a diverse one, where this aromatic varietal finds its best expression
GRAPE VARIETY
100% Brachetto d’Acqui
VINIFICATION AND SPARKLING WINE MAKING
Bunches of grapes are harvested by hand and immediately pressed to obtain a very sweet and cherry red must, which will then ferment in autoclave. Thanks to this technique, the aromatic qualities of the grape pass to the wine, releasing its intense scent of rose and raspberry.
TASTING NOTES
Cherry red with light notes and a joyful foam; vibrant, fresh and stylish bouquet with an intense scent of rose; gentle, slightly tannic to balance the sweet aroma and grant a pleasant persistence. It is the perfect party wine that goes naturally well with fresh fruits, pastries or elaborate desserts. A young wine to be served chilled; ideal for bars and patisseries, it can be best presented in cup-shaped glasses with a garnish of wild berries.
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Tenuta San Guido Sassicaia 2020

$498.00
It boasts a deep, ruby-red color with enticing aromas of dark fruits, cassis, and ripe berries, accompanied by subtle hints of cedar, tobacco, and earthy undertones. On the palate, Sassicaia 2020 delivers a rich and velvety experience, with well-integrated tannins and a complex flavor profile that combines blackcurrant, black cherry, and spices, culminating in a long and elegant finish. The wine's balance, structure, and impeccable aging potential make it a collector's gem and an exquisite companion to fine cuisine. 85% Cabernet Sauvignon, 15% Cabernet Franc
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Tenuta San Guido Guidalberto 2021 (2nd Wine of Sassicaia)

$85.00
In the 2021 vintage, Guidalberto displays a deep, ruby-red colour, characteristic of Sangiovese and Cabernet Sauvignon grapes. It offers an inviting bouquet with aromas of ripe blackberries, cherries, and subtle floral notes. On the palate, it delivers a harmonious and well-balanced experience with a mix of dark fruit flavours, spice, and hints of oak from the aging process. The tannins are refined and smooth, making it approachable in its youth but also suitable for aging. 60% Merlot 40% Cabernet Sauvignon
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Tenuta San Guido Le Difese 2021 (3rd Wine of Sassicaia)

$58.00
Bright red with purple nuances. Respectable acidity and PH and a beautiful balance of musts that are well structured but harmonious and fruity. Blending wines with a non-invasive structure, a good balance in terms of acidity and density of the wine, combined with soft and well-integrated tannins. Beautiful spiciness. A pleasant palate of every day wine drinking, with juicy red fruits. A very good wine that is meant to be enjoyed young. Pair with grilled steak or steak salad, hamburgers and other casual but flavorful beef dishes. Has good acidity to compliment marinara and bolognese sauces. Sangiovese, Cabernet Sauvignon
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