Gorgeous aroma with rich flavour. Its moderate acidity goes well with food, and you can enjoy it served chilled or warm.
- Rice Type: Yamadanishiki (Koji) & Hattan 35 Gou (Kake Mai)
- Rice Polishing Ratio: 50%
- Sake Meter Value: +5.0
- Acidity: 1.7
- Recommended Serving Tempearture: Cold, 45°c Warm
