Showing 1–9 of 18 results

Veramonte Carmenere 2019

$33.90
CARMƉNƈRE | 2019 Colchagua Valley Organic Wine COMPOSITION 100% CarmĆ©nĆØre WINEMAKERā€™S NOTES After destemming, the grapes are cold macerated for five days in open top stainless-steel tanks and fermented with native yeasts. After primary fermentation, the wine is macerated with its skin for another ten days to achieve greater smoothness and intensity of flavors. Finally, the wine is racked to neutral oak barrels and aged for 8 months. 2019 VINTAGE A good harvest in the Colchagua Valley, with favorable weather conditions that, despite the scarcity of precipitation, gave us a good ripening curve. Harvest began during the projected timeframe and gave us intense fruit with great balance between the acidity and the tannins. It gave us a fresh carmĆ©nĆØre, with structure and a smooth finish. Food Pairing: Beef, Pasta, Lamb, Poultry
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Veramonte Pinot Noir 2021

$33.90

PINOT NOIR | 2021

OrgƔnico Reserva

Aroma: Expressive aromas of raspberries, red cherries and cranberry reflect the true characteristics of our coastal vineyards Taste: A delicate wine with a fresh, silky mouthfeel. The seamless balance of acidity and tannins result in a vibrant and complex Pinot Noir Food Pairing: Beef, Veal, Game (deer, venison), Poultry
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Sunrise Cabernet Sauvignon 2020 by Concha y Toro

$25.00
From Sunrise Ģs selected vineyards, our wines are born. Wines that are full of life, ripe with vibrant flavors. We harvest the unique energy of these beautiful places to light up your glass. Nose: Fresh and fruity. Notes of red fruit and soft toast. Taste: Refreshing soft, balanced and slighty sweet.
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Sunrise Chardonnay 2020 by Concha y Toro

$25.00
From Sunrise Ģs selected vineyards, our wines are born. Wines that are full of life, ripe with vibrant flavors. We harvest the unique energy of these beautiful places to light up your glass.
  • Nose : Intense varietal aroma, fruity with notes of apple pear, papaya, pineapple and wood.
  • Taste : Refreshing soft, balanced and slighty sweet.
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Veramonte Cabernet Sauvignon 2020

$33.90
CABERNET SAUVIGNON | 2020 COLCHAGUA VALLEY EXPRESSIVE ā€¢ INTENSE ā€¢ RICH Aromas of ripe black fruit, leather and vanilla are complemented with cassis flavors and hints of spices, with a long velvety finish. A challenging early harvest, with the principal factor being a winter with low levels of precipitation that favored our organic vineyards. Severe frosts in some zones of the valley affected yields, but maintained the quality of the grapes, and summer saw elevated temperatures. Harvest began early, and thanks to this we had expressive and intense fruit with balanced acidity and ripe tannins. Recommended Serving Temperature: 16ĀŗC Food Pairing: Lamb shanks, Beef empanadas
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Almaviva 2019

$330.00
Assemblage :
  • Cabernet Sauvignon: 68 %
  • CarmenĆØre: 23 %
  • Cabernet Franc: 5 %
  • Petit Verdot: 3 %
  • Merlot: 1%
The 2019 vintage defines a fine yet firm structure with soft but concentrated fruit. The wine releases many delicious, complementary flavours, from fleshy dark cherry and crushed strawberry to dense blackcurrant and ripe raspberry, then chilli pepper spice, creamy vanilla and gently toasted bread. A fine, intense, serious, age-worthy wine thatā€™s accessible in its youth.
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Veramonte Rose 2019

$33.90
ROSƉ SYRAH | 2019 Casablanca Valley Organic Wine COMPOSITION 100% Syrah WINEMAKERā€™S NOTES The grapes are harvested in the early morning to keep them bright and fresh. The fruit goes in whole cluster into the press and is then racked off to stainless steel tanks for cold fermentation before it is bottled. 2019 VINTAGE An excellent harvest in the Casablanca Valley. The moderate temperatures during spring, without significant rains, allowed for good bud break and flowering. During summer there were no large diurnal temperatures, benefitting the ripening curve and helping maintain the freshness of the fruit in this zone. Harvest was pushed up by 10 days with respect to last year, and with lower yields that produced intense aromatics and flavors, producing fresh, intense wines with balanced acidity and a long finish. "Delightful red cherries and strawberries. Subtle and dry with light mineral character on the palate. Drink now. Screw cap." - 90 points, James Suckling
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Primus Cabernet Sauvignon 2020

$52.00
Maipo Valley, Chile An excellent example of the Cabernet Sauvignon variety, ideal for lovers of the variety.Ā Its rich aroma features notes of blackberry and cherry, along with vanilla and cedar.Ā Aged for 12 months in French oak barrels, it is a balanced wine, with a silky texture and tannins that are present, but polished and round.Ā It pairs perfectly with red meat dishes, especially barbecue.Ā Enjoy now or save to enjoy in years to come. 100% Cabernet Sauvignon.
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Almaviva “EPU” 2020

$98.00
Intense ruby red, the nose reveals stable, frank aromas of ripe cassis, plum and blackberries, associated to mineral hints and fine notes of vanilla, coffee, grilled orange zest, tobacco and cacao. The mouth shows outstanding balance, great acidity, a firm tannic structure, and exceptional persistence. A brilliant wine, elegant, constant and precise in its character, showing a palate of class, with persistent and refined tannins. Fresh and deep nose, full of blueberries, minty cassis, mussels, cigars, dark spice and roasted sesame oak, which will need a year or two to fully integrate. A medium-to full-bodied Almaviva with supple, silky tannins and a wealth of black and blue fruit that provides a lot of charm now. Voluptuous and flattering on the palate, hallmarked by its tension and taut texture. Very long. 68% Cabernet Sauvignon, 24% CarmenĆØre, 6% Cabernet Franc and 2% Petit Verdot. Drinkable now, but better from 2024.   Awards: 98 points, James Suckling
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