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BenMarco Expresivo 2020

$72.00
Gualtallary is recognized for its calcareous alluvial soils. As a result, BenMarco Expresivo is a lineal, fresh wine, with aromas of blackberries, pepper tree and violets. It stands out for its mineral notes, balanced natural acidity and firm tannins. Great aging potential. Aged 14 months in French oak barrels (70% new, 30% second-use). Perfect with red meats, roasted pork tenderloin, hard cheeses, and mostly cream-based sauces. 82% Malbec, 18% Cabernet Franc "A nuanced but deep nose, showing crushed stones, fresh and glossy blackberries and blueberries, then flowers, asphalt, cocoa powder and chalk. Broad, exuberant and concentrated, but not at all heavy. This is juicy and so polished and dense, with silky, chalky tannins to coat the blueberry fruit. Fleshy, tight and seamless. Long and so seductive now. 85% malbec and 15% cabernet franc. Vegan. Drink or hold." - 96 points, James Suckling
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BenMarco Malbec 2021

$49.00
BenMarco Malbec brings together the best components of the Los Chacayes soil, such as its alluvial character with excellent permeability. The wine is a testimony of Valle de Uco, endowed with aromas of black berries, notes of violets, pronounced acidity, firm tannins and great length. BenMarco Malbec pairs well with grilled red meats, sausages, seasoned or roasted pork, hard cheeses and pasta with meat-based sauces. "The 2021 BenMarco Malbec was produced with fruit from Los Chacayes in Valle de Uco, fermented destemmed in stainless steel and matured in second use French oak barrels for 11 months. Itā€™s floral, spicy, aromatic, showy and expressive with the aromatic flowers with very integrated oak. It has both good ripeness, 14.3% alcohol, with good freshness and fine tannins. They produced an impressive 240,000 bottles. " - Luis GutiĆ©rrez, Robert Parker Wine Advocate
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BenMarco Cabernet Sauvignon 2019

$49.00
BenMarco Cabernet Sauvignon comes from Los Arboles, a terroir with very stony soil from the surface with intermixed layers of loose, high-draining sand. It is an outstanding wine with lingering flavours of currant, cassis and plum combined with a hint of spice and juicy acidity. Good structure, firm tannins and a persistent finish. BenMarco Cabernet Sauvignon is perfect with red meat, pasta with mushroom-based sauce or Bolognese. "Blackcurrant, blackberry, bark and iodine on the nose. Itā€™s medium-bodied with fine-grained tannins and bright acidity. Juicy and creamy. Drink now." - James Suckling
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