13.50%
Chateau de Pommard Corton-Charlemagne Grand Cru 2020
[Bundle of 2] Chateau Saint-Maur Cru Classé, M by Saint-Maur Rosé 2023
Pretty salmon color, pale, shiny and clear. This cuvée reveals an expressive and fruity nose , offering notes of apricots, red fruits and airy nuances of citrus. On the palate, it is delicious and generous , displaying flavors of stone fruits, such as peach. An elegant and refreshing wine, perfect for all moments of sharing.
Grape Variety: 40% Cinsault, 20% Grenache, 15% Syrah, 10% Cabernet Sauvignon, 7% Tibouren, 6% Mourvèdre, 2% Rolle
Food Pairing:
Meat - Rolled veal with herbs and parmesan. Lemongrass chicken.
Seafood - White fish ceviche. Grilled gambas with garlic and lemon
Vegetables - Provençal ratatouille. Grilled vegetable tart. Mediterranean olive and feta salad.
Cheeses & Desserts - Buffalo mozzarella with cherry tomatoes. Strawberry tart. Vanilla panna cotta with red fruit.
Primus Cabernet Sauvignon 2020
Maipo Valley, Chile
An excellent example of the Cabernet Sauvignon variety, ideal for lovers of the variety. Its rich aroma features notes of blackberry and cherry, along with vanilla and cedar. Aged for 12 months in French oak barrels, it is a balanced wine, with a silky texture and tannins that are present, but polished and round. It pairs perfectly with red meat dishes, especially barbecue. Enjoy now or save to enjoy in years to come.
100% Cabernet Sauvignon.
Amiral De Beychevelle 2020
The vintage
A mild winter preceded a hot and humid spring, encouraging early vine budding. The hot and dry conditions recorded from mid-June were offset by salvaging rainy spells in mid-August, ensuring the berries’ proper ripening. The alternation of sunny days and cool nights in September was ideal for achieving optimal maturity.
The winemaking and ageing
The manually harvested grapes undergo a bespoke winemaking process in the estate’s plot-based fermenting room. Ageing is carried out in barrels (of which 40% are new).
Blend
The 2020 Amiral de Beychevelle is made from a blend of Cabernet Sauvignon (54%), Merlot (42%), Petit Verdot (4%) and Cabernet Franc (1%).
Tasting Notes
Nose: The expressive nose seduces with its floral fragrances, wherein notes of violet dominate.
Palate: The beautifully fresh palate seduces with its powerful and silky tannins as well as its union of fruity (red fruits) and spicy aromas.
Chateau Malartic Lagraviere Blanc 2011
Superb complex, dense bouquet. Aromas of fruit: peaches, exotic fruit and white flowers. Also some smoky notes. Pleasant, very refined attack. The palate presents good volume, a full-bodied richness accompanied by well-defined flavors, developing citrus and mineral notes, with an invigorating liveliness. Long finish; a great wine with a generous, complex structure and excellent potential to age.
Varietal: Sauvignon 80%, Sémillon 20%
Beronia Crianza 2021
Beronia Crianza 2021 is a red wine notable for its subtle maturity and concentrated profile. On the nose, it reveals aromas of red fruits such as cherries and raspberries, accompanied by a hint of spice. On the palate, it is well-balanced, with smooth tannins and a pleasant finish. The barrel aging imparts additional complexity, making this wine an intriguing choice for those seeking to enjoy a well-crafted red.
Varietal: 91% Tempranillo, 8% Garnacha Tinta, 1% Mazuela
Food Pairing: Pasta, Red meat, Rice dishes, White meats, Charcuterie, Legumes, Cured cheeses
Chateau de Pommard Chassagne-Montrachet 2014
Complex and generous, Chassagne-Montrachet has a clear lemon color. The nose and palate present with intense aromas and flavors of acacia, yellow peaches and ripe pineapple, lined with notes of vanilla, almonds and hazelnuts. The finish is long and leaves a sense of generosity. It is a white wine approachable now, but definitely ageworthy.
Podere Le Ripi Sogni e Follia 2016
Rosso di Montalcino DOC
Tasting notes: A deep ruby red with elegant orange shadows. In the nose, it expresses itself as a symphony of aromas going from the intense smell of cherry, strawberry, and violet to the fresh balsamic note of herbs. An impressive, broad structure that reveals a great minerality and a long lasting aftertaste.
Food Pairing: Grilled dishes of any kind, aged cheeses, pizza, pasta and casseroles.
Recommended Serving Temperature: from 18° to 20°C.
Ageing: 30 months ageing in big oak barrels
Grape variety: 100% Sangiovese
[Bundle of 3] Barefoot Chardonnay
Château Belle-Brise, Pomerol 2020 (Magnum 1.5L)
Dressed in a deep ruby robe with hints of black reflections. The nose reveals a bouquet of black cherries, with a touch of violet. The attack is both powerful and silky, well-controlled, voluminous, rich, smooth, and with remarkable freshness, offering pure fruitiness, enhanced by floral and spicy nuances. Excellent aging potential.
Château Belle-Brise, Pomerol 2019 (Magnum 1.5L)
Beautiful and robust! The emerging bouquet, yet complex, evokes underbrush, ripe red and black fruits, violet, and roasted coffee. The palate offers a perfect balance between power and finesse, between perfectly ripe grapes with high-quality oak and silky, tight tannins highlighted by a stimulating freshness. A Pomerol made to last the decade. A true elegance. Superb.
Château Belle-Brise, Pomerol 2020
Dressed in a deep ruby robe with hints of black reflections. The nose reveals a bouquet of black cherries, with a touch of violet. The attack is both powerful and silky, well-controlled, voluminous, rich, smooth, and with remarkable freshness, offering pure fruitiness, enhanced by floral and spicy nuances. Excellent aging potential.